154 olive dried tapenade Recipes

  • Tapenade Lasagna Soup
    diced tomatoes with italian seasonings , undraned and
    10 More
    diced tomatoes with italian seasonings , undraned, dried and cooked) white beans (cannellini, navy or great nothern), undrained, italian sausage, ground, onion, chopped, garlic, minced, fresh italian herbs, minced (or sub 1t dried), tapenade(jarred or homemade...you can use olive, pepper or tomato based, whatever you have, or is your preference. i used olive), ricotta cheese, kosher or sea salt and fresh ground black pepper, cooked pasta (penne, cavelletti, etc), fresh parmesan for garnish , if desired
    5 hour , 11 ingredients
  • Tapenade Sauce
    dry white vermouth, chopped shallot, whipping cream and
    2 More
    dry white vermouth, chopped shallot, whipping cream, chilled unsalted butter, in pieces, olive tapenade (see data base)
    20 min, 5 ingredients
  • Tapenade with Sun-Dried Tomatoes
    olive oil, sliced onions and
    2 More
    olive oil, sliced onions, drained oil-packed sun-dried tomatoes, chopped, chopped pitted brine-cured black olives (such as kalamanta)
    4 ingredients
  • Olive Tapenade with Roasted Red Peppers
    sliced kalamata olives, chopped roasted red peppers and
    7 More
    sliced kalamata olives, chopped roasted red peppers, capers (optional), garlic, minced, lemon juice, dried basil, dried parsley, dried thyme, olive oil
    9 ingredients
  • Tapenade
    chopped garlic clove, black olives, pitted and
    6 More
    chopped garlic clove, black olives, pitted, anchovies, rinsed, capers, rinsed, dried thyme, dried rosemary, fresh lemon juice, olive oil , first press
    5 min, 8 ingredients
  • Tapenade
    drained nicoise olives (available at specialty foods shop... and
    4 More
    drained nicoise olives (available at specialty foods shops and some supermarkets) or other brine-cured black olives, patted dry, flat anchovy fillets, drained chunk light tuna (preferably packed in oil), drained bottled capers, extra-virgin olive oil
    5 ingredients
  • Lentil Tapenade
    dried brown lentils, rinsed and
    8 More
    dried brown lentils, rinsed, garlic cloves, crushed and peeled, black olive paste or 3 tbsp finely chopped oil-cured black olives, capers, rinsed, anchovy fillets, rinsed and coarsely chopped or 1/2 tsp anchovy paste, lemon juice, extra virgin olive oil, salt & freshly ground black pepper, to taste, chopped fresh rosemary
    45 min, 9 ingredients
  • Dried-Tomato Tapenade Dried-Tomato Tapenade
    dried tomatoes, pitted kalamata olives and
    5 More
    dried tomatoes, pitted kalamata olives, anchovy fillets, drained, garlic cloves, ground red pepper, lemon juice, extra-virgin olive oil
    7 ingredients
  • Black Olive and Fig Tapenade Black Olive and Fig Tapenade
    pitted kalamata olive, green olives, dried fig, capers and
    4 More
    pitted kalamata olive, green olives, dried fig, capers, anchovy paste, minced garlic cloves, fresh basil, fresh parsley
    20 min, 8 ingredients
  • Grilled Chicken Lettuce Wraps with Lemon-Green Olive Tapenade Grilled Chicken Lettuce Wraps with Lemon-Green Olive Tapenade
    olive oil, lemons , zested and juiced, balsamic vinegar and
    22 More
    olive oil, lemons , zested and juiced, balsamic vinegar, minced garlic, freshly ground black pepper, boneless skinless chicken breasts, spanish olives with pimiento, sliced, coarsely chopped cilantro , packed, extra virgin olive oil, lemon zest, minced garlic, freshly ground black pepper, chipotle peppers in adobo sauce, kosher salt, freshly ground black pepper, dried oregano, dried basil, chicken broth, garlic, minced, orzo, olive oil, fresh parsley leaves, chopped, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, head leaf lettuce, washed and dried , for serving
    50 min, 25 ingredients
  • Olive and Sun-Dried Tomato Tapenade Potatoes Olive and Sun-Dried Tomato Tapenade Potatoes
    red potatoes, white wine vinegar, kosher salt, divided and
    7 More
    red potatoes, white wine vinegar, kosher salt, divided, oil-packed sun-dried tomato halves, drained and minced, tomatoes, halved, pitted kalamata olives, minced, fresh basil, chopped, extravirgin olive oil, minced garlic, freshly ground black pepper
    10 ingredients
  • Olive and Sun-Dried Tomato Tapenade with Endive Leaves (Giada De Laurentiis) Olive and Sun-Dried Tomato Tapenade with Endive Leaves (Giada De Laurentiis)
    pitted black olives, drained and
    3 More
    pitted black olives, drained, sun-dried tomatoes packed in olive oil, extra-virgin olive oil, heads endive (about 1/2 lb)
    20 min, 4 ingredients
  • Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse) Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse)
    anchovy fillets, pitted black olives and
    19 More
    anchovy fillets, pitted black olives, capers, drained and rinsed, fresh parsley leaves , plus more for garnish, fresh basil leaves, lemon, halved, salt and freshly ground black pepper, olive oil, plus more for brushing tuna and polenta, polenta, water, butter, tuna steaks, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 21 ingredients
  • Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse) Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    14 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper
    25 min, 15 ingredients
  • Basil Olive Tomato Sauce Basil Olive Tomato Sauce
    olive oil, onion, garlic cloves, roma tomatoes and
    3 More
    olive oil, onion, garlic cloves, roma tomatoes, olive tapenade (this is a mixture of olives, capers, and other things, if you substitute plain olives it will not be), fresh parsley, dried basil
    20 min, 7 ingredients
  • Tapenade Filled Egg Halves Tapenade Filled Egg Halves
    hardboiled egg (halved lengthwise) and
    8 More
    hardboiled egg (halved lengthwise), ripe olives (preferably oil-packed mediterranean olives, pitted & chopped), anchovy fillets, tuna (see note ), dry mustard, capers (rinsed & drained ), olive oil, cognac, black pepper
    30 min, 9 ingredients
  • Olive Tapenade: Charles Street Cafe Olive Tapenade: Charles Street Cafe
    pitted black olives and
    10 More
    pitted black olives, spanish queen pitted olives (with pimento ), garlic cloves, thinly sliced, basil leaves , torn, olive oil, chopped sun-dried tomato, rosemary, oregano, pine nuts, anchovy, gorgonzola
    30 min, 11 ingredients
  • Spaghetti With Chunky Tomato Sauce (And Olive Tapenade) Spaghetti With Chunky Tomato Sauce (And Olive Tapenade)
    olive oil, shallots, minced, garlic cloves, minced and
    10 More
    olive oil, shallots, minced, garlic cloves, minced, diced tomatoes, dried oregano, ground black pepper, chopped fresh basil, whole grain baguette, sliced into 1/2 inch thick slices, whole wheat spaghetti, pitted greek kalamata olive, stuffed green olive (stuffed with pimento ), drained capers, garlic clove, chopped
    42 min, 13 ingredients




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