764 olive bread crust Recipes

olive oil, lemons, bay leaves, salt, pepper, artichokes, white bread, crust removed, milk, garlic, minced, egg yolks, olive oil, lemon juice, salt, white pepper

olive oil cooking spray, very thin slices white bread, crusts trimmed (recommended : pepperidge farm), butter, extra-virgin olive oil, onions, very thinly sliced, bay leaf, fresh or dried, ground thyme or poultry seasoning, salt and black pepper, swiss cheese, shredded

olive oil, lemon juice, kosher salt, ground black pepper, pork tenderloin , thinly sliced crosswise, dry bread crumbs, grated parmesan cheese, garlic, chopped, or more to taste, olive oil, canola oil, fresh parsley , or as desired

olive oil, onions, peeled and grated, tomatoes, skinned , deseeded, and finely chopped, bread, crusts removed (thin slices), almonds, toasted and skinned, garlic, peeled and chopped, lobsters, cooked, squid, cutlets monkfish, cutlets halibut, salt, flour, prawns, uncooked, live dublin bay prawns, mussels , scrubbed and bearded, clams , scrubbed, fresh parsley, chopped, spanish brandy

bread flour, active dry yeast, water, salt, olive oil, roll parchment paper

bread, crusts removed, milk, ground pork, ground beef, onion, chopped, garlic clove, minced, currants, dried, fresh oregano, chopped, salt and pepper, olive oil, chicken broth or 4 cups chicken stock, head escarole , cut into 1/2 inch pieces (or subsitute 6 oz spinach chopped), kidney beans, drained and rinsed, dried red chili pepper, crumbled

olive oil, sweet italian pork sausage or 12 oz turkey sausage, casings removed, onion, chopped, red pepper, seeded and chopped, whole milk, eggs, dijon mustard, italian herb seasoning or 1 tsp oregano, salt, fresh ground pepper, day-old firm white bread, crusts trimmed, shredded sharp cheddar cheese

bread flour, garlic cloves, thinly sliced, salt, rosemary, active dry yeast, olive oil, warm water

bread flour, warm water, instant yeast, olive oil, sugar, sea salt

olive oil, stalk celery, finely chopped, green onions, finely chopped, minced garlic, lump crabmeat, drained, dry white bread, crusts removed and cubed, salt, ground black pepper, egg, beaten, grated romano cheese, lemon juice, tomato, seeded and diced, ground black pepper, butter, melted, haddock fillets

olive oil flavored cooking spray, very thin slices whole wheat bread, crusts trimmed (pepperidge farm is good), butter, extra virgin olive oil, sweet onions, finely chopped, bay leaf, ground thyme (or poultry seasoning), salt and black pepper, good quality swiss cheese, shredded (my also change it up a little and use a combination of cheddar and monterey jack cheese, or add some)

bread flour, unbleached (unbleached all-purpose flour may be substituted), instant yeast, parmesan cheese, grated, garlic powder, powdered buttermilk (optional, for flavor only ), salt, olive oil, cool water (bottled is best , but tap will do), olive oil (for greasing pan ), marinara sauce (or your favorite pizza sauce), mozzarella cheese, shredded (your favorite blend of shredded pizza cheeses may be substituted), parmesan cheese, grated

olive oil, fresh shiitake mushrooms , stems discarded and caps chopped coarse (about 1/2 cup), fine dry bread crumbs, all-purpose flour, seasoned with salt and pepper, egg, beaten lightly, whole skinless boneless chicken breasts (about 1 1/2 lb), halved, olive oil, shallot, minced (about 1/4 cup), unsalted butter, fresh shiitake mushrooms , stems discarded and caps chopped coarse, dry white wine, white-wine vinegar, chopped fresh rosemary leaves or a rounded 1/4 tsp dried rosemary, crumbled, heavy cream

warm water (between 95 and 115 degrees), honey, olive oil, flour, salt (i use sea ), yeast (or 1 packet), cornmeal (enough to sprinkle on the cooking tray) (optional), your favorite pizza sauce, olive oil (small amount to drizzle), alternative cheese

olive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil

olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses

olive oil, minced shallots (i used my mini-processor to mince), garlic cloves, minced (popped these into the mini-processor along with the shallots), frozen spinach , thawed completely, minced fresh dill (optional but highly recommended ), cubed bread, crusts removed and cut into 1 inch cubes (i used sourdough but any dense, good-quality bread can be used), coarsely-grated gouda cheese, coarsely-grated asiago cheese, milk, eggs, dijon mustard, salt, cayenne pepper (ground, not flakes ), freshly grated nutmeg