745 ole supper Recipes
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onion and11 Moreonion, green bell peppers, seeded or 1 large seeded jalapeno pepper, cilantro leaves (1 large fistful), hickory bacon drippings, vegetable oil, grain rice (soaked, rinsed, drained , see step 1), fresh garlic cloves, mashed (use garlic press), salt (if omitting bacon drippings, use 1 tsp ), chicken broth, tomato sauce, fresh lime juice, ground cumin50 min, 12 ingredients
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sliced bacon , cut crosswise into 1 inch pieces and21 Moresliced bacon , cut crosswise into 1 inch pieces, thick pork loin chops, salt, coarse black pepper, onion, thick sliced, onion, chopped, garlic cloves, finely chopped, sweet corn, fresh, poblano pepper, seeded and chopped, ground cumin (adjust to taste), chili powder (adjust to taste), dried ancho chile powder (adjust to taste), chipotle pepper, seeded and chopped (canned in adobo sauce, adjust to taste), adobo sauce, dried oregano, cocoa, beer , lager (i used dark lager) or 1 (12 oz) bottle chicken broth, crushed tomatoes, black beans, rinsed and drained, cornmeal (or masa harina), lime, chopped cilantro6 hour 30 min, 22 ingredients
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red bell peppers, chicken breasts, cooked and shredded and6 Morered bell peppers, chicken breasts, cooked and shredded, cooked brown rice, green enchilada sauce, separated, 1 1/2cup for the filling, mexican blend cheese, shredded, chopped fresh cilantro, chopped chipotle chile in adobo , with sauce (more, if you like it hot), cheddar cheese, small pieces for topping (about 1 inch square)1 hour , 8 ingredients
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Chicken Ole Foil Supperskinned and boned chicken breasts, vegetable oil, salt and6 Moreskinned and boned chicken breasts, vegetable oil, salt, pepper, salsa, black beans, rinsed and drained, whole kernel corn, drained (optional), shredded mexican cheese blend , cheddar, or monterey jack cheese, toppings: chopped fresh cilantro , sliced black olives, sour cream, guacamole15 min, 9 ingredients
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Ole' Chicken Enchilada Lovers Casserole ( Ww )salsa, tostitos light tortilla chips, evaporated milk and4 Moresalsa, tostitos light tortilla chips, evaporated milk, chopped green chilies, reduced-fat cream of chicken soup, velveeta reduced fat cheese product, cooked chicken breasts20 min, 7 ingredients
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Ole ! Tater Tots Casseroletater tots, frozen, diced tomatoes, oregano, crumbled and5 Moretater tots, frozen, diced tomatoes, oregano, crumbled, sour cream, milk, green chilies, chopped and drained, salt, cheddar cheese, grated35 min, 8 ingredients
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Ole' Cheese Spreadshredded cheddar cheese, softened cream cheese and1 Moreshredded cheddar cheese, softened cream cheese, mild chunky salsa5 min, 3 ingredients
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Ole' mole chickensesame seeds, almonds and15 Moresesame seeds, almonds, dried new mexico chiles or 1 california dried chili, onion, chopped, garlic, crushed, raisins, chili powder, ground coriander, anise seed, crushed, cinnamon stick, chicken thighs, diced tomatoes (unflavored!), water, tomato paste, tequila, unsweetened chocolate, chopped up17 min, 17 ingredients
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Ole Spicy Bean Dipblack-eyed peas, rinsed and drained and8 Moreblack-eyed peas, rinsed and drained, black beans, rinsed and drained, corn, drained, chopped onion, chopped green bell pepper, diced jalapeno peppers, drained, diced tomatoes, drained, italian dressing, garlic salt20 min, 9 ingredients
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Ole' Polenta Casseroleyellow cornmeal, salt, water, divided, ground beef and11 Moreyellow cornmeal, salt, water, divided, ground beef, chopped onion, chopped green pepper, garlic cloves, minced, diced tomatoes, undrained (or tomatoes with peppers), tomato sauce, sliced mushrooms (fresh ), dried basil, oregano, hot pepper sauce, mozzarella cheese, shredded (1 1/2 cups), parmesan cheese, grated40 min, 15 ingredients
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Ole' Chili Piecorn muffin mix, ground beef, taco seasoning mix and4 Morecorn muffin mix, ground beef, taco seasoning mix, natural colby or 3 oz cheddar cheese, shredded (3/4 cup), shredded lettuce, tomato, chopped, sliced pitted ripe olives (i used black)40 min, 7 ingredients
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Olé Avocado Mango Tango Salsaavocados , mushed (use ole avocado guacamole for best res... and12 Moreavocados , mushed (use ole avocado guacamole for best results), mango pico de gallo (if you prefer fresh, see recipe below ), lime (juice), fresh mango, diced fine, white onion, diced fine, tomato, diced fine, jalapenos or 1/2 green chili pepper, serrano diced fine, lime (juice), cilantro, chopped fine (rinsed and dried ), sea salt, black pepper, olive oil, hot sauce20 min, 13 ingredients
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Ole Miss Black-Eyed Pea and Sausage Cornbreadbulk pork sausage, onion, chopped, white cornmeal and10 Morebulk pork sausage, onion, chopped, white cornmeal, all-purpose flour, salt, freshly ground black pepper, baking soda, buttermilk (regular or 2%), vegetable oil, eggs, grated sharp cheddar cheese, black-eyed peas, drained, canned diced green chiles (or jalapenos)1 hour 10 min, 13 ingredients
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Ole Enchiladascorn tortillas, fat-free vegetarian refried beans and9 Morecorn tortillas, fat-free vegetarian refried beans, cooked rice, shredded reduced-fat or regular sharp cheddar cheese, divided, spicy or mild salsa, chopped fresh cilantro, plus additional for topping if desired, sliced olives, drained, hot sauce to taste (optional), enchilada sauce, divided, ripe avocado, peeled, pitted and cut into small chunks (optional)11 ingredients
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