93668 old thyme scotch broth lentils Recipes

  • Old Thyme Turkey Scotch Broth With Barley, Beans and Lentils
    leftover whole cold roast turkey, water, fresh thyme and
    10 More
    leftover whole cold roast turkey, water, fresh thyme, onions, peeled and diced, carrots, peeled and diced, swede or 1 small rutabaga, peeled and diced, potatoes, peeled and diced, mixed dried pulses , such as split peas, dried beans, red lentils, green lentils, and brown lentils, pearl barley, thyme, salt and pepper, leek, cleaned and cut into small pieces (optional), stalk celery, cleaned and diced (optional)
    25 hour 1 min, 13 ingredients
  • Scotch Broth
    broth, beef bones, beef shanks, onion, whole, skin removed and
    12 More
    broth, beef bones, beef shanks, onion, whole, skin removed, stalks celery, washed, carrots, washed, bay leaves, soup, carrots, chopped small, rutabaga, chopped small, onion, chopped, white cabbage, shredded, barley, beef broth, bay leaves, salt and pepper
    15 min, 16 ingredients
  • Lentil and Brown Rice Soup
    chicken broth, lentils , picked over and rinsed and
    12 More
    chicken broth, lentils , picked over and rinsed, brown rice, a 32- to 35-oz c n tom toes, dr ined, reserving the juice, nd chopped, carrots , halved lengthwise and cut crosswise into 1/4-inch pieces, onion, chopped, stalk of celery, chopped, garlic cloves, minced, crumbled dried basil, crumbled dried oregano, crumbled dried thyme, bay leaf, minced fresh parsley leaves, cider vinegar , or to taste
    14 ingredients
  • Lentil and Macaroni Soup
    olive oil, carrots, chopped, onion, chopped, garlic cloves and
    10 More
    olive oil, carrots, chopped, onion, chopped, garlic cloves, tomatoes, vegetable broth, lentils, salt, pepper, thyme, water, swiss chard, macaroni, dry, fresh basil
    50 min, 14 ingredients
  • Lentil-Rice Burritos
    brown rice , long grain is best, dried lentils and
    6 More
    brown rice , long grain is best, dried lentils, onion, chopped, basil, oregano, garlic powder, thyme, chicken broth
    12 min, 8 ingredients
  • Lentil and Pumpkin Stew With Roasted Garlic
    head garlic , plus 4 minced garlic cloves and
    14 More
    head garlic , plus 4 minced garlic cloves, extra virgin olive oil, plus more for brushing the garlic, onions, 1 cut in half, 1 finely chopped, fresh thyme sprig, bay leaf, lentils, water (or chicken broth), italian peppers, cored, seeded, and chopped, ripe tomatoes, peeled and chopped, pumpkin, cut into 3/4-inch cubes (or butternut squash), sweet paprika (or smoked ), kosher salt & freshly ground black pepper, fresh flat-leaf parsley, minced, saffron, sherry wine vinegar, preferably aged (or more to taste)
    1 hour 30 min, 15 ingredients
  • Scotch Broth
    lamb, with bone, water, sea salt, celery seed and
    11 More
    lamb, with bone, water, sea salt, celery seed, fresh thyme, chopped, black peppercorns, whole cardamom pods, bay leaves, rosemary (keep whole), onion, diced, pearl barley, stalks celery, turnip, cubed, hot sauce, garlic cloves, pressed
    5 hour 20 min, 15 ingredients
  • Scotch Broth
    unsalted butter, ground lamb, onions, chopped (1 1/2 cups) and
    9 More
    unsalted butter, ground lamb, onions, chopped (1 1/2 cups), carrots, sliced 3/4 inch thick, kale, stems and center ribs cut off and discarded and leaves finely chopped (4 cups), turkish or 1/2 california bay leaf, salt, black pepper, reduced-sodium beef broth (24 fl oz), water, quick-cooking barley, malt vinegar or cider vinegar
    45 min, 12 ingredients
  • Lentil Chili
    lean ground turkey, reduced-sodium chicken broth and
    7 More
    lean ground turkey, reduced-sodium chicken broth, lentils, rinsed, no salt added tomato sauce, no salt added diced tomatoes, undrained, onion, chopped, chili powder, ground cumin, pepper
    9 ingredients
  • Lentil Soup with Leftover Ham
    vegetable broth, lentils, onions, diced, carrots, diced and
    5 More
    vegetable broth, lentils, onions, diced, carrots, diced, celerys, diced, potatos, diced, salt, dried oregano, ham, cooked and chopped
    9 ingredients
  • Lentil Soup with Spinach
    olive oil, onion, celery, garlic, water, vegetable broth and
    7 More
    olive oil, onion, celery, garlic, water, vegetable broth, lentils, canned tomato, salt, black pepper, mint, oregano, baby spinach
    13 ingredients
  • Lentil Stew With Spinach and Potatoes Lentil Stew With Spinach and Potatoes
    olive oil, garlic cloves, chopped and
    11 More
    olive oil, garlic cloves, chopped, onion, chopped (optional), canned vegetable broth, lentils, rinsed , picked over, red potatoes , cut into 1/2-inch pieces, lemon, torn fresh spinach leaves (about 8 cups) or 6 oz fresh kale (about 8 cups), cumin, thyme, cayenne pepper (optional), chopped fresh mint, crumbled feta cheese (optional)
    30 min, 13 ingredients
  • Lentil Chili Pie With Cornbread Crust Lentil Chili Pie With Cornbread Crust
    onion, chopped, vegetable oil, garlic cloves, minced and
    20 More
    onion, chopped, vegetable oil, garlic cloves, minced, chili powder, ground cumin, dried oregano, dried thyme, paprika, dried red pepper flakes (or to taste), chicken broth, lentils , picked over and rinsed, whole tomatoes, chopped , including juice, green bell pepper, chopped, yellow bell pepper, chopped, celery ribs, chopped, all-purpose flour, stone-ground white cornmeal or 1 cup yellow cornmeal, sugar, baking powder, salt, egg, beaten, milk, vegetable oil
    1 hour 30 min, 23 ingredients
  • Scotch Broth with Blue Cheese (Emeril Lagasse) Scotch Broth with Blue Cheese (Emeril Lagasse)
    lamb neck bones , or lamb shanks, excess fat trimmed and
    15 More
    lamb neck bones , or lamb shanks, excess fat trimmed, scotch whisky, chopped onion, chopped celery, chopped carrots, chopped leeks, salt, ground black pepper, minced garlic, bay leaves, pearl barley, rinsed and drained, dried or fresh peas, shredded cabbage, chopped turnip, minced fresh parsley, blue cheese , such as stilton
    2 hour 30 min, 16 ingredients
  • Scotch Broth Scotch Broth
    flank of mutton or beef, beef broth or 1 stock cube, water and
    8 More
    flank of mutton or beef, beef broth or 1 stock cube, water, barley, pepper and salt, to taste, turnip, diced, leek, chopped, green peas, carrot, grated, potatoes, grated (adds body to the soup), fresh parsley
    2 hour , 11 ingredients
  • Scotch Broth Scotch Broth
    lamb or mutton, trimmed of fat and
    8 More
    lamb or mutton, trimmed of fat, i prefer using lamb shanks but it s up to you ., onion, leek, rinsed and chopped, split peas, pearl barley - i always add more barley, carrots , pealed and diced, swede (rutabaga), peeled and diced, water or broth
    1 hour 20 min, 9 ingredients
  • Scotch Broth Scotch Broth
    boned leg of lamb, sliced leek (about 2) and
    8 More
    boned leg of lamb, sliced leek (about 2), uncooked pearl barley, yellow or green split peas, fat-free , less-sodium chicken broth, cubed peeled turnips (1 1/2 lb), chopped celery, thick) sliced carrot, salt, black pepper
    10 ingredients
  • Lentils Monastery Casserole Lentils Monastery Casserole
    onion, oil, carrots, dried thyme, dried marjoram, lentils and
    9 More
    onion, oil, carrots, dried thyme, dried marjoram, lentils, canned tomatoes, chopped, dried parsley, water, sherry wine, oil, flour, milk, bread, crumbled, salt
    21 min, 15 ingredients




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