12002 old made iron Recipes

cast iron frying pan, yeast, warm or room temperature water, all purpose flour, salt, sugar, tomato paste (straight from the can) or tomato sauce or pizza sauce (whichever you prefer), your favorite cheese or cheese combination, shredded or sliced, pictured is pepperoni and red onion.)

flat iron steak, montreal steak seasoning, kosher salt, vegetable oil

brown sugar, canola oil, chipotle chile powder, ground cumin, kosher salt, flat-iron steak, trimmed, lime wedges, corn tortillas, warmed, cilantro leaves (optional)

smoked paprika, salt, ground chipotle pepper, pepper, beef flat iron steaks or top sirloin steak (3/4 inch thick), butter, lime wedges, optional

day-old french bread, cream cheese, milk, eggs, maple syrup

flour, baking soda, ground cinnamon, butter, softened, molasses, eggs, vanilla extract, old fashioned oats, uncooked, raisins or 1 cup c or 1 cup chocolate chips

manicotti, shredded mozzarella cheese, divided, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, prepared spaghetti sauce, divided (i have used prego or made my own), grated parmesan cheese or 1/2 cup romano cheese

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, old-fashioned oatmeal, uncooked (quick-cooking oats work just as well), nonfat milk, unsweetened applesauce, brown sugar , packed, light molasses, canola oil, egg, carrots, shredded (1 1/2 cups), dried plum, chopped (prunes)

whole wheat flour, warm water (for yeast), raw sugar (for yeast), traditional bakers yeast, salt, pepper, parsley, melted creamery butter with extra for coating crust edges, diced tomato, pizza sauce (canned is fine ), sliced shallots (about 7), red, green, yellow & orange sweet bell peppers, diced, black olives, green olives, grated carrot, old cheddar cheese, cheddar cheese, sized zucchini squash, pepperoni, about 4 sticks, chopped coarsely, polish sausage, sliced, crisp bacon , torn to small pieces, velveeta cheese slices, for outer crust rim, coarse salt

hamburger, stewed tomatoes, diced tomatoes (i use the 1 ready made for chili), rotel, kidney beans, chili powder, cayenne pepper

flat iron steak, salt and pepper to taste, olive oil, red onion, thinly sliced, you favorite italian salad dressing, red bell peppers , cut into 1/2 inch strips, portobello mushrooms, sliced, red wine, baby spinach leaves, crumbled blue cheese

beef flat iron steak, salt, freshly ground pepper, extra virgin olive oil, garlic cloves minced, scallions chopped, bay leaves break into pieces, lemons thinly sliced, vegetable oil for brushing

flat-iron or flank steaks, vegetable oil, montreal steak seasoning, kosher salt

flat iron steaks, lemon pepper, salt, garlic powder, paprika, olive oil

butter (1 stick), light brown sugar, heavy cream, unsweetened cocoa powder, creamy peanut butter, pure vanilla extract, old fashioned oats (not quick-cooking ), dry roasted peanuts

chicken breast halves, fresh ginger (thumb), minced garlic (from a jar is fine), chicken broth (pre-made , with salt), grain rice, chicken stock (reserved from chicken), sesame oil, shrimp paste (found in oriental groceries)

dark beer, clean , white dish towels, oysters , preferably from the east coast, scrubbed well, salt and freshly ground black pepper, home-made hot sauce , recipe follows, red wine vinegar, dijon mustard, chipotle pepper puree, honey, salt