32750 old english sausages bangers Recipes

organic lean pork, minced, pork belly, minced, fresh white breadcrumbs, onion, peeled & grated, lemon , rind of, grated, nutmeg, grated, chopped parsley, dried herbs, fresh ground black pepper, salt , to taste, eggs, beaten, flour, egg white, only, butter, oil

cream cheese, at room temperature, old english cheese, worcestershire sauce, garlic powder

bulk sausage, good quality (i use jimmy dean), kraft old english cheese, english muffins

plain flour, salt, butter, lard or 4 oz white vegetable fat, milk , and, water , mixed in equal proportions, boneless skinless chicken breasts , dieced into 1/2-inch cubes, good quality pork sausage , casings discarded and crumbled into pieces, chopped pancetta or 8 oz chopped ham or 8 oz bacon, chopped fresh parsley, chopped fresh sage leaf, chopped fresh thyme leave, ground mace or 1/2 tsp ground nutmeg, allspice, lemon , rind of, grated, salt, fresh ground black pepper, butter or lard, for greasing, egg, beaten for glaze, vegetables or 1/2 pint chicken stock, sachet gelatin powder

cream cheese (not low fat or non-fat because it needs to be thick), kraft old english cheese spread (sometimes i add an extra jar of this and make it into 2 balls), kraft roka blue spread, garlic powder (or more to taste), worcestershire sauce, chopped pecans

extra virgin olive oil, garlic, thinly sliced, red onion, cut into 2 inch chunks, red bell peppers, cored,seeded and cut in 2 inch chunks, green bell peppers, cored,seeded and cut in 2 inch chunks, hot italian sausages, italian sweet sausage, canned crushed italian plum tomato, chianti wine, dried oregano, salt and black pepper

full cooked polish sausage, sliced into 1/4 slices, coleslaw mix, celery ribs, sliced, olive oil, dijon mustard, garlic salt, rubbed sage, cooked pasta

sausages, potatoes, milk , low fat is fine, salt , to taste, fresh ground pepper , to taste, olive oil, butter, onions, finely sliced, garlic cloves, finely chopped, cream, dijon mustard or english mustard

kraft old english cheese spread (kraft), margarine, tabasco sauce, onion powder, beau monde spice, dill weed, worcestershire sauce, cayenne pepper, very thin sliced white bread (just thin-sliced sandwich bread will work)

cream cheese, kraft old english cheese (look for it by the velveeta), crabmeat, drained, sliced green onion (i use 4)

cream cheese, old english cheese, chopped green onions, mayonnaise, worcestershire sauce, your favorite nuts

uncooked elbow macaroni, margarine or 2 tbsp butter, all-purpose flour, paprika, chicken broth, kraft old english cheese spread, tuna in water, drained and flaked or, tuna in water, flaked

sausage, browned and drained on paper towel, margarine, softened, kraft old english cheese spread, red pepper, garlic salt, english muffin

fork-split english muffins, lump crabmeat (picked well for shells), kraft old english cheese spread, softened, garlic salt (or powder )

kraft roka cheese spread, kraft old english cheese spread, cream cheese, worcestershire sauce, paprika

cumberland sausages, onions, chopped, butter beans (i used tinned), baked beans (tinned ), chopped garlic clove (my mum said half but i like to use a whole clove), worcestershire sauce, cider, bacon, chicken stock, tinned chopped tomatoes

pork sausage, biscuit mix, sliced onions, tomato soup (condensed ), milk, water, water

olive oil, garlic cloves, thinly sliced, red onion, cut into 2 inch chunks, red bell peppers, cut into 2 inch chunks, green bell peppers, cut into 2 inch chunks, hot italian sausage or 1 lb sweet italian sausage, cut into bite sized pieces, tomatoes in puree, oregano, salt & pepper, to taste