338009 old chopped beef hash Recipes

beef chuck roast, cut into 1 inch cubes, flour, yellow onion, large dice, tomato paste, beef broth (water and beef bouillon can be substituted), carrots, sliced, potatoes, cubed, stalks celery, sliced, frozen vegetables , like corn and peas (optional)

beef stew meat, shortening, worcestershire sauce, minced garlic clove, onion, bay leaf, salt, sugar, paprika, pepper, carrots, potatoes, frozen pearl onions, frozen peas (optional), flour

beef chuck, beef kidney, salt & pepper, flour, bay leaf, onions, chopped, beef stock, worcestershire sauce, butter, biscuit

beef stew meat, cut into small pieces, vegetable oil, onion, chopped, stalks celery, chopped, carrots, chopped, beef stock, pearl barley, mushrooms, sliced

beef, top round, paprika, oregano, chili powder, garlic powder, pepper, red pepper, dry mustard, red potatoes, halved, onion, finely chopped, beef broth, garlic, carrots, peeled, sliced, kale

beef eye round, olive oil, butter, bacon, chopped, salt, pepper, nutmeg, anchovy fillets, chopped fine, parsley, chopped, beef stock or 1 cup water

beef stew meat, potatoes, cubed, celery ribs, sliced, carrot, sliced, onion, chopped, beef broth, vegetable juice, minute tapioca

beef, chopped, oil, onion, diced finely, garlic cloves, minced, string bean, cut in 1/4 inch slices, blanched, eggs, beaten, cornstarch, water, beef stock, rice, cooked

beef tenderloin, garlic clove, minced, sea salt, fresh coarse ground black pepper, olive oil, cabernet sauvignon wine, shallot, coarsely chopped, bay leaf, fresh parsley, chopped, beef broth, unsalted butter, fleur de sel or 1/4 tsp coarse sea salt

beef sirloin steak , cut into thin strips, vegetable oil, garlic cloves, minced, tomatoes, chopped, beef broth, minute rice, uncooked, cheese, shredded

beef stew meat, cut into 1 inch cubes, all-purpose flour, salt, ground black pepper, oil, garlic, minced, bay leaf, paprika, worcestershire sauce, onion, chopped, beef broth, potatoes, diced, carrots, sliced, stalk celery, chopped

beef top round steak, cut into 1/2-inch cubes, frozen peas and carrots, thawed, potato, peeled, cooked and diced, onion, chopped, beef gravy, dried thyme, pepper, tube (12 oz) refrigerated buttermilk biscuits

beef top sirloin steak, cut into 1/2-inch cubes, onion, chopped, green pepper, chopped, olive oil, potatoes, peeled and cubed, carrots, chopped, beef broth, water, paprika, sugar, salt, pepper, cayenne pepper, bay leaves, crushed tomatoes, tomato paste, caraway seeds, sour cream

beef stew meat , cut into 1 to 1-1/2-inch pieces, vegetable oil, salt, white onion, chopped, jalapeno peppers, chopped, beef broth, ready-to-serve, hominy, drained, diced tomatoes, undrained, fresh epazote (optional) or 1 tbsp dried epazote, crushed (optional), zucchini, chopped (2 cups), fresh cilantro, chopped

meaty beef soup bones (beef shanks or short ribs), water, onion, chopped, beef bouillon granules, cider vinegar, salt, pepper, bay leaves, chopped carrots, chopped celery, potatoes, peeled and cubed, pearl barley, dried thyme, dill weed

beef chuck, cut into 1 inch cubes, water, pepper, potatoes, cut into chunks, carrots, sliced, stalks celery, sliced (optional), onion, chopped, beef bouillon cubes, bay leaves, cold water, flour or 1/4 cup cornstarch

beef stew meat, canola oil, diced tomatoes, onion chopped, celery diced, fresh carrots sliced, green pepper chopped, beef broth, water, spag. sauce, pearl barley, dried parsley flakes, salt, dried basil, pepper