164869 old chicken noodle soup soup meat Recipes

chicken breasts, diced, stalks celery, diced, baby carrots, diced, white onion, diced, frozen corn, macaroni or spirals

chicken and rice soup, tomato soup, white and yellow corn, red kidney beans, spicy hot chili beans, stewed tomatoes, instant rice (uncooked ), chicken breast (cooked and shredded ), chili powder (adjust to taste), cumin, jalapeno (chopped ), garlic cloves, onion (chopped ), fresh cilantro (chopped ), worcestershire sauce

chicken broth (mom used water but i think broth would be better.if using canned , use low sodium) or 2 quarts water (mom used water but i think broth would be better.if using canned , use low sodium), amish noodles (comes in a 12oz. package, we found them at walmart.if you can tsp find you can use egg noodles.), cream of chicken soup, cream of celery soup, canned chicken breast meat, chunks (i use cooked chicken breast), velveeta cheese , cut into cubes, salt and pepper

my basic broth recipe, carcass of a chicken , and partly from a bunch of turkey necks . i make broth in a large pasta pot, with a drainer insert. then, when i am done, i can pull out and strain any bones, and the depleted soup veg in 1 easy shot, leaving the clear stock behind. this 1 included leek greens. carrots , celery, a parsnip, and bay, thyme and celery leaves in a little bundle. it turned out to be pretty concentrated, with a high bones to water ratio- after 4 hours burbling away on a tiny flame. ater making my noodle soup, i still have half of the broth left in the freezer.i like to make broth a day ahead, refrigerate and skim fat., ingredients for chicken soup, rich poultry broth 1 quart, sugar snap peas, cut in half 1 cup, sliced leftover roast lemon chicken meat 1 breast, fat type noodles 6 oz. dry, salt and freshly ground black pepper, fresh basil 1/4 cup , in thin strips a/k/a chiffonade, fresh tarragon 2 tbsps minced, fresh oregano or marjoram 2 tbsps chopped, fresh chives 1/4 cup, snipped up with scissors

whole chickens, rinsed (or 3 lb. skinless chicken thighs), chicken stock, carrots, thinly sliced, stalks celery, sliced, chopped onion, fresh thyme, wide egg noodles, chopped fresh parsley, fresh lemon juice, salt, fresh ground black pepper, chopped fresh parsley, for garnish

canned low-salt chicken broth, chicken, cut into 8 pieces, chopped onion, carrots, peeled, thinly sliced, celery stalks, sliced, butter, sliced mushrooms, fresh lemon juice, dried wide egg noodles, chopped fresh parsley

whole chickens, chicken bouillon, sliced carrots, sliced celery ribs, egg noodles

chopped, cooked chicken meat, chopped celery, chopped carrots, chopped onion, butter, egg noodles, water, cubes chicken bouillon, dried marjoram, ground black pepper, bay leaf, dried parsley

chicken broth, water, carrots, chopped, stalks celery, chopped, ground black pepper, fresh ginger root, vegetable oil, chopped cooked chicken breast meat, egg noodles

instant noodles , chicken flavoured with flavour sachets, carrot , large. halved longways and sliced diagonally finnely, water, baby spinach leaves, bbq chicken, skin removed , meat shredded

extra virgin olive oil, white onion, garlic cloves, carrot, celery rib, dried thyme leaves, dried bay leaf, chicken stock, cooked chicken breast, cubed (about 1 cup meat), wide egg noodles, salt, fresh ground black pepper

roasting chickens (cleaned and trimmed of excess fat), white onion, celery, carrot, salt and pepper, whole star anise, bay leaves, whole cinnamon stick, whole garlic cloves, smashed, peppercorns, egg noodles (fine or thin), olive oil, fresh parsley, diced onion, chicken meat (diced )

stewing chicken, cut up, water, chopped onion (1 medium), salt, black pepper, bay leaf, dried medium noodles, chopped carrot (2 medium), chopped celery (2 stalks ), fresh parsley

chicken base (such as anne s), water, diced celery, diced onion, frozen dumpling strips (such as anne s), canned, cooked chicken

stock, whole chciken (cleaned and trimmed of excess fat)3-5 lbs, whole white onion, ribs of celery, carrots, salt and pepper, soup, whole star anise, bay leaves, whole cinnamon, whole cloves of garlic smashed, peppercorns, egg noodles ( fine or thin), olive oil, fresh parsely or 2 tsps dried, diced onion, diced chicken meat from the chicken used to make stock

canned low sodium chicken broth, chicken, cut into 8 pieces, chopped onion, carrots, peeled, thinly sliced, celery ribs, sliced, butter, sliced mushrooms, fresh lemon juice, dried wide egg noodles, chopped fresh parsley

shallots, thinly sliced, vegetable oil, egg noodles, bean sprouts, chicken broth, shredded, cooked chicken breast meat, chopped green onion, salt and pepper to taste

chicken stock, kaffir lime leaves , bruise slightly with back of a knife, fish sauce, lemongrass, stalks tops & bottoms cut off, & smash with the side of knife, galangal, peeled and minced, rotisserie chicken , meat pulled off the bone, and pulled into strips, rice noodles , cooked according to package, and drained, tomatoes, diced, carrots, shredded, scallions, cut into 1/4 inch rings, thai basil , leaves picked, discard stems (garnish), fresh cilantro , leaves picked, discard stems (garnish), bean sprouts, rinsed (garnish ), lime wedges (garnish ), fresh jalapenos, cut into thin rings (garnish ), hoisin sauce (garnish ), sriracha garlic and red chile paste (garnish)