70 old bay stuffing Recipes

bread, cubed and toasted in a 325 degree oven for about 5 to 10 minutes, butter, chopped onions, old bay seasoning, worcestershire sauce, tabasco sauce, dried thyme, dried chives, nutmeg, celery seed, crabmeat, undrained, salt , to taste, sherry wine, water, salt (it won tsp take much...)

day-old white bread, cubed, fresh parsley, finely chopped, seafood seasoning , such as old bay, dried mustard, ground black pepper, fresh lemon juice, liquid hot pepper sauce , such as tabasco, butter, softened, mayonnaise, fresh lump crabmeat, rockfish

onion, chopped, green pepper, chopped, flounder fillets, crabmeat, breadcrumbs, egg (slightly beaten ), old bay seasoning, salt and pepper, mayonnaise, plus more to rub on flounder, butter

fresh mushrooms, approximately 35 to 40 (big enough to stuff!), celery, finely chopped, onions, finely chopped, red bell peppers, finely chopped, crabmeat, oyster crackers, crushed, cheddar cheese, shredded, garlic powder, old bay seasoning, black pepper, ground, salt, egg, water, white cheddar cheese

whole flounder, butter, divided, chopped celery, chopped onion, chicken-flavored dry bread stuffing mix, lump crabmeat, shrimp , liquid reserved, old bay seasoning tm , or to taste

whole chickens, bacon, butter, melted, salt, black pepper, paprika, thyme, old bay seasoning, pepperidge farm herb seasoned stuffing mix, bacon , cut into pieces, butter, diced celery, diced onion, minced garlic, salt, black pepper, poultry seasoning, chicken broth (i use 2cubes of chicken bouillon with 1-2cup. water), evaporated milk, egg, slightly beaten

fresh lump crabmeat, shells removed (or 2 cans of canned crabmeat if fresh isn tsp available), cajun seasoning or 2 tsp old bay seasoning (or to taste) (optional), butter , plus, melted butter, onion, minced, celery, minced, green bell pepper, minced, chopped fresh parsley, garlic, minced, mayonnaise, egg, beaten, fresh lemon juice, worcestershire sauce, hot sauce, buttery cracker, crushed, salt, fresh ground black pepper, u- 12 shrimp or 2 lbs jumbo shrimp, shelled,deveined,and butterflied

hard boiled eggs, mayo, horseradish, onion powder, old bay seasoning, adobo , if you dont have it you can use salt.. but use less, you can always add more, sour cream, dill, garnish of your choice (paprika , chives, scallions, dill weed, green olives)

lump crabmeat, mayonnaise, lemon juice, fresh parsley, old bay seasoning, celery, finely sliced, cantaloupe (optional) or honeydew melon (optional)

ripe tomatoes, sliced bacon, iceberg lettuce (about 1/4 of head), shredded cheddar cheese, mayonnaise, white vinegar, old bay seasoning, liquid hot pepper sauce

extra-virgin olive oil , eyeball it, portobello mushroom caps , wiped with damp cloth, grill seasoning blend (recommended: montreal steak seasoning by mccormick ), butter, plus 1 tbsp cut into small dice, bay leaf, ribs celery from heart of stalk, onion, chopped, red pepper, seeded and chopped, salt and pepper, crab boil seasoning (recommended : old bay) or 1 tsp poultry seasoning plus 1 tsp paprika, hot sauce , eyeball it, lump crabmeat , available in fresh seafood section of market in 6 oz tubs, white bread, toasted, chicken stock, a handful chopped parsley leaves, mixed baby greens, any brand or variety, lemon curd , available near jams and jellies, white wine vinegar , eyeball it, dijon style mustard, extra-virgin olive oil

quahogs or 12 large clams, in their shells, herb seasoned stuffing mix , pepperidge farm, stalks celery, diced, onion, diced, butter, white wine, old bay seasoning, clam juice , includes reserved from clams

buttery crackers (ritz -- see note), dried parsley flakes (or 3 tbsp. fresh -- minced ), olive oil, butter, divided, minced celery, carrot, finely chopped or coarsely grated, chopped green onion, green & white parts, chopped green pepper, minced garlic, cooked chopped seafood (shrimp, crabmeat, artificial crab, scallops, lobster, or a mixture of any of the above), old bay seasoning or 1 tsp other seafood seasoning, nutmeg, sherry wine or 1 tbsp madeira wine or 1 tbsp marsala, worcestershire sauce, water or 1/2 cup chicken broth or 1/2 cup vegetable broth or 1/2 cup clam juice, fresh ground black pepper, salt , if desired, paprika, mushroom (small or large), olive oil, salt, lemon wedge (to garnish )

cornbread mix (recommended : white sweet yellow cornbread mix), egg, seafood stock or broth, divided, orange juice, fresh lemon juice, fresh lime juice, grated orange zest, grated lemon zest, grated lime zest, cornstarch, butter, freshly chopped cilantro leaves, chopped celery leaves, chopped red bell pepper, chopped onions, frozen baby shrimp, thawed, bay scallops, chopped crawfish tails, seafood seasoning, divided (recommended : old bay), white pepper, chopped fresh cilantro leaves, whole individual serving size cleaned rainbow trout (heads on make a nice presentation), spring mix or mixed salad greens, sliced scallions, orange slices

extra virgin olive oil, portabella mushroom caps , wiped clean with damp cloth, montreal brand steak seasoning, butter, softened, bay leaf, celery ribs, chopped, onion, chopped, red bell pepper, chopped, salt, fresh ground black pepper, old bay seasoning, hot sauce, lump crabmeat, white bread, toasted, chicken broth, chopped flat leaf parsley, lemon curd, white wine vinegar, dijon mustard, extra virgin olive oil, salt, fresh ground black pepper

white bread slices, claw crabmeat, jumbo lump crabmeat, whipping cream, dry sherry, old bay seasoning, freshly ground black pepper, ground red pepper, white pepper, hot sauce, dijon mustard, shredded provolone or swiss cheese, minced celery, chopped green bell pepper, green onions, sliced, vegetable oil, mayonnaise

chowder-size hard clams in shell, butter, plain breadcrumbs, parsley flakes, garlic powder, oregano, old bay, few drops hot sauce, paprika for sprinkling

cubed bread, chopped onions, chopped celery, vegetable oil, old bay seasoning, diced bell peppers, lump crabmeat, jumbo shrimp