877 oil roasted pasta Recipes

  • Pasta and Black Bean Salad With Roasted Red Pepper Dressing
    roasted red pepper, olive oil, red wine vinegar and
    8 More
    roasted red pepper, olive oil, red wine vinegar, lemon juice, fresh oregano, fresh rosemary, fresh parsley, fresh cilantro, salt and pepper, to taste, shaped pasta, cooked, drained , and rinsed in cold water (i.e. penne or fusilli), black beans, rinsed and drained
    20 min, 11 ingredients
  • Pasta with Roasted Butternut Squash and Sage
    pasta (fusilli, penne or your favorite ), butternut squash and
    6 More
    pasta (fusilli, penne or your favorite ), butternut squash, chopped fresh sage, breadcrumbs, garlic (optional), parmesan cheese, olive oil, salt and pepper
    45 min, 8 ingredients
  • Mexican Pasta Salad
    fusilli, olive oil, olive oil and
    13 More
    fusilli, olive oil, olive oil, roasting chickens , roasted, skinned, meat shredded, tomatoes, seeded, diced (about 4 cups), corn kernels (fresh or frozen, thawed ), carrots , thinly sliced on diagonal, slices cut lengthwise into thin strips, red onion, chopped, dijon mustard, dijon mustard, fresh lime juice, fresh lime juice, jalapeno chilies, seeded, minced, chili powder, ground cumin, fresh cilantro, coarsely chopped
    40 min, 16 ingredients
  • Perked-Up Pasta
    penne pasta, garlic, minced, olive oil and
    3 More
    penne pasta, garlic, minced, olive oil, roasted red peppers, sliced, baby spinach, fat free feta cheese
    30 min, 6 ingredients
  • Antipasto Pasta Salad
    red wine vinegar, extra virgin olive oil and
    9 More
    red wine vinegar, extra virgin olive oil, rotini pasta, cooked, rinsed and drained, marinated artichokes, drained and chopped, roasted red peppers, drained and cut into thin strips, mozzarella cheese, cut into 1/2 inch cubes, salami , cut into 1-inch pieces, kalamata olive, pitted and chopped, loosely packed flat fresh parsley leaves, chopped, salt, pepper
    20 min, 11 ingredients
  • Roasted Vegetables and Pasta
    pasta, tomato sauce, zucchini, chopped, squash, chopped and
    7 More
    pasta, tomato sauce, zucchini, chopped, squash, chopped, red pepper, chopped, onion, chopped, mozzarella cheese, grated, fontina cheese, grated, olive oil, parmesan cheese, butter
    11 ingredients
  • Pasta With Leeks and Parsley
    roasted pine nuts and
    11 More
    roasted pine nuts, big leeks (at least 500g, total) or 4 medium leeks (at least 500g, total), salt , to taste, fresh ground pepper , to taste, extra virgin olive oil or 3 tbsp butter, garlic cloves, peeled and lightly crushed, dried red chilies, red capsicums or 1 tomato, minced, cumin, spaghetti or 500 g linguine or 500 g other long pasta, baby spinach leaves, chopped fresh parsley leaves
    20 min, 12 ingredients
  • Linda's Greek Pasta With Shrimp
    olive oil, roasted garlic cloves, chopped fine and
    10 More
    olive oil, roasted garlic cloves, chopped fine, uncooked medium shrimp, peeled, and deveined, baby spinach, chopped, canned artichoke hearts, drained, and chopped, feta cheese, crumbled into small pieces, roma tomatoes, chopped into small cubes, kalamata olives, cut into small pieces, fresh lemon , juice of, oregano, angel hair pasta or 1 1/2 lbs thin spaghetti, fresh parsley, to garnish
    30 min, 12 ingredients
  • Green on Green Cilantro Pesto Pasta Salad Green on Green Cilantro Pesto Pasta Salad
    chopped fresh cilantro , no stems, toasted pumpkin seeds and
    11 More
    chopped fresh cilantro , no stems, toasted pumpkin seeds, crushed garlic, roasted chopped green chilies, lime juice, olive oil , add more if necessary, salt, pasta, vegetables, pasta, cooked and chilled (star #54 style), cucumber, quartered and sliced thin, sugar snap pea, halved, green onions, sliced green parts only
    25 min, 13 ingredients
  • Emeril Lagasse's Pot Roast Pasta Bolognese Emeril Lagasse's Pot Roast Pasta Bolognese
    olive oil, pancetta or 4 oz bacon, diced and
    15 More
    olive oil, pancetta or 4 oz bacon, diced, chopped yellow onions, diced carrot, diced celery, minced garlic, ground nutmeg, fresh thyme, dry white wine, leftover cooked pot roast, shredded, crushed tomatoes , and their juices, leftover pot roast gravy or 1 cup reduced beef stock, heavy cream, chopped fresh parsley leaves, salt & freshly ground black pepper, fettuccine, freshly grated parmesan cheese
    55 min, 17 ingredients
  • Pot Roast Pasta Bolognese (Emeril Lagasse) Pot Roast Pasta Bolognese (Emeril Lagasse)
    olive oil, pancetta or bacon, diced, chopped yellow onions and
    14 More
    olive oil, pancetta or bacon, diced, chopped yellow onions, diced carrots, diced celery, minced garlic, ground nutmeg, fresh thyme, dry white wine, leftover cooked pot roast, shredded, crushed tomatoes and their juices, leftover pot roast gravy or reduced beef stock, heavy cream, chopped parsley leaves, salt and freshly ground black pepper, fettuccine, freshly grated parmesan
    17 ingredients
  • Fresh Pasta Sauce Base Fresh Pasta Sauce Base
    light olive oil, roasted garlic cloves and
    8 More
    light olive oil, roasted garlic cloves, fresh mozzarella cheese balls, fresh plum tomatoes (cut up ) or 1 (5 oz) jar sun-dried tomatoes packed in oil (drained), fresh basil , torn into pieces, sea salt (fine or coarse ), fresh cracked black pepper, crushed red pepper flakes, lemon (optional), pasta , of choice
    12 min, 10 ingredients
  • Pasta With Chicken, Mushrooms, and Garlic-Wine Sauce Pasta With Chicken, Mushrooms, and Garlic-Wine Sauce
    pasta , with roasted garlic and olive oil mix and
    9 More
    pasta , with roasted garlic and olive oil mix, boneless skinless chicken breasts , cut into strips, portabella mushroom caps, sliced, olive oil, white wine, worcestershire sauce, water, pepper, artichoke hearts, fresh parsley, chopped
    25 min, 10 ingredients
  • Garden Gourmet Pasta Salad Garden Gourmet Pasta Salad
    egg noodles, cooked and chilled and
    17 More
    egg noodles, cooked and chilled, yellow pear tomato, cut in half, zucchini, thinly sliced, yellow squash, thinly sliced, cauliflower floret, fennel, thinly sliced, red onion, thinly sliced, asparagus tips, blanched for 3 minutes and chilled, roasted red peppers, thinly sliced, flat-leaf italian parsley, chopped, fresh basil leaves, sun-dried tomatoes , packed in oil, roasted garlic cloves, mascarpone cheese, parmesan cheese, grated, kosher salt, pepper, extra virgin olive oil
    1 hour 15 min, 18 ingredients
  • Meatball Pasta Bake Meatball Pasta Bake
    penne, ground beef, egg, dried oregano, fresh breadcrumbs and
    7 More
    penne, ground beef, egg, dried oregano, fresh breadcrumbs, olive oil, roasted red peppers, chopped (from a jar will do), tomato and basil pasta sauce, beef broth or 2/3 cup red wine, fresh breadcrumbs, mozzarella cheese, grated, fresh thyme, chopped
    1 hour , 12 ingredients
  • Grilled Pasta Salad Grilled Pasta Salad
    zucchini sliced, yellow squash sliced and
    6 More
    zucchini sliced, yellow squash sliced, spanish onion cut into large chunks, italian herb with tomato soup mix, olive oil, penne pasta cooked and drained, diced roasted red pepper, red wine vinegar
    8 ingredients
  • Warm Pasta Salad with Roasted Corn and Poblanos Warm Pasta Salad with Roasted Corn and Poblanos
    poblano chiles (1 lb), fresh jalapeno chile and
    12 More
    poblano chiles (1 lb), fresh jalapeno chile, tomatoes (2 lb), coarsely chopped, chopped fresh oregano, chopped fresh cilantro, green (hulled) pumpkin seeds, ears fresh corn , kernels cut off, white onion, cut into 1/2-inch-thick rounds, garlic cloves, minced, ground cumin, olive oil, short pasta such as gemelli or rotini, crumbled queso fresco (mexican fresh cheese) or ricotta salata cheese, garnish: fresh cilantro leaves
    14 ingredients
  • Pasta and Mozzarella Salad with Red-Pepper Dressing Pasta and Mozzarella Salad with Red-Pepper Dressing
    pasta, roasted red pepper, olive oil, red wine vinegar and
    6 More
    pasta, roasted red pepper, olive oil, red wine vinegar, garlic, salt, fresh ground pepper, fresh mozzarella cheese , cut into thin strips, sliced basil, mesclun
    22 min, 10 ingredients




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