1276 oil red pepper pasta sauce Recipes

grated onion, drained, dried currants, ground cumin, ground allspice, ground cinnamon, crushed red pepper, garlic cloves, minced, egg, chopped fresh mint, ground lamb, ground turkey, fresh breadcrumbs, olive oil, spicy red pepper pasta sauce, grated lemon rind

mushrooms, sliced, carrots, chopped, celery, chopped, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic cloves, minced, olive oil, crushed tomatoes, tomato sauce, tomato paste, vegetable broth, dried basil, dried oregano, brown sugar, salt, black pepper, parmesan cheese

portabella mushrooms, sliced, baby spinach, red peppers, sliced, carrots, sliced and chopped, garlic cloves, chopped, parmesan cheese, fresh basil, chopped, water , add more if sauce is too thick, balsamic vinegar, olive oil, paprika, salt , free italian or 1 tbsp all purpose greek seasoning, sea salt and pepper

tomatoes, sweet white onion, tomatoes in puree, marinated artichoke hearts, roasted sweet red peppers, fresh mushrooms, sliced ripe olives, sugar, balsamic vinegar, extra virgin olive oil, garlic cloves, minced, dried basil, dried oregano, salt, cooked pasta

olive oil, onion, chopped, garlic, minced, tomato sauce (may substitute 1 of the cans for crushed or stewed tomatoes if you like chunks of tomatoes), tomato paste, dried oregano, dried rosemary, crushed red pepper flakes (can be omitted if you prefer), salt, pepper, sugar (can leave out, or use more or less- 1 tsp is what i use) (optional)

onion, chopped, olive oil, garlic cloves, pressed, tomato, chopped, red bell pepper, chopped (about 8 oz.), crushed red pepper flakes, salt & freshly ground black pepper, to taste, vegetable stock (optional) or 2 -3 tbsp water (optional), fresh basil leaves, chopped, penne (a 450-500 g box- i mix regular and whole wheat, and i think it tastes best that way), coarse salt and black pepper, to serve

sweet red peppers , cut in half lengthwise and seeded, whole garlic bulb, olive oil, divided, boneless skinless chicken breast halves (4 oz each), salt, divided, pepper, divided, sliced leek (white portion only ), reduced-sodium chicken broth, hot cooked pasta , optional, shredded parmesan cheese

olive oil, minced garlic, anchovy fillets, i substituted paste,about 2 tsp, chopped tomato, pitted black olives, sliced or chopped, drained capers (small ones ), dried oregano, dry crushed red pepper flakes (i like spicy so used about a tbsp), salt and pepper, dried parsley

olive oil, fresh tomatoes, garlic cloves, chopped, onion, chopped, bell pepper, chopped, ground beef, diced tomatoes, tomato paste, green olives, chopped, anise seed, basil, oregano, crushed red pepper flakes, thyme, sugar, salt, ground black pepper, bay leaves, red wine, butter or 1 tsp margarine, bitters

tomatoes, semi sun-dried tomatoes, red pepper, red onion, garlic cloves, red chile (optional), ground cumin, ground coriander, dried oregano, salt (optional), virgin olive oil, cold pressed

lean ground beef, tomatoes (diced ), onion (minced ), carrot (minced ), stalks celery (minced ), garlic powder or 1 tsp minced garlic clove, extra virgin olive oil or 1 1/2 tbsp vegetable oil, tomato paste, tomato sauce, chili powder (berbere) or 1 tsp crushed red pepper flakes, paprika, bay leaves, basil, water (or more ), salt and black pepper

dried spinach pasta, head cauliflower, cut into florets, olive oil, onion , sliced into thin half moons, dry white wine, roasted red peppers, drained and cut into thin strips, hazelnuts, toasted, skinned and chopped, salt and freshly ground black pepper, to taste

parsley, cayenne pepper, ground red pepper, garlic powder, red bell peppers (sweet, canned ), jalapenos, ricotta cheese , fat free, sour cream , fat free, cream cheese , fat free, cream, (half & half ) fat free, button mushrooms, extra virgin olive oil

fresh fettuccine pasta, olive oil, red pepper, chopped, creamed sweet corn, chicken stock or 1/4 cup vegetable stock, hot chili sauce, chopped fresh cilantro, fresh ground black pepper

olive oil, shallots, thinly sliced, orange bell pepper, sliced into strips, garlic cloves, chopped, red pepper flakes, dried rosemary, diced tomatoes , with juice, red wine (go ahead and use what you are serving with the meal), dried oregano, dried basil, allspice, bay leaves, salt and pepper, fresh basil, parmesan cheese

chopped onion, garlic cloves, minced, coarsely chopped bottled roasted red bell peppers, dried basil, sugar, crushed red pepper, salt, diced tomatoes, undrained, extra-virgin olive oil, hot cooked penne (about 3 cups uncooked tube shaped pasta)

san marzano crushed tomatoes, yellow onion, finely chopped, olive oil, red wine, garlic clove, finely chopped, bay leaf, chopped fresh oregano, shredded fresh basil, beef bouillon, fresh ground black pepper, red pepper flakes, sugar

olive oil, butter, yellow sweet onion, coarsely chopped, celery ribs, sliced diagonally 1/3-inch thick, red bell pepper , sliced lengthwise, then cut into 1-inch strips, garlic cloves, chopped, prosciutto, coarsely chopped, white wine (i used a pinot grigio), shrimp, peeled (with tails left on ), angel hair pasta, half-and-half cream, butter, freshly grated parmesan cheese, crushed red pepper flakes, fresh ground black pepper, five-pepper medley, fresh basil leaf , cut up. reserve some basil (to garnish, i used 12), freshly ground sea salt