168 oil popped Recipes

yellow cake mix, instant vanilla pudding, cooking oil, sherry, sour cream, poppy seeds, eggs, separated, cream of tartar, chopped walnuts

lemon cake mix, instant lemon pudding, vegetable oil, eggs, lemon-lime soda pop (7-up , sprite, sierra mist, etc.), powdered sugar, vanilla, butter, melted, fresh lemon juice

duncan hines triple chocolate cake mix, water, for filling, water, eggs, oil, duncan hines creamy home-style chocolate frosting, candy melts or candy coating, shortening, special tools, lollipop sticks, styrofoam block, decorations for cake pops (coconut, nuts, candy)

soy sauce, olive oil, canned soda pop , any flavor freshly opened, garlic powder, prepared horseradish

cake mix, desired flavor , prepared according to package, eggs (or whatever your package calls for), oil (or whatever your package calls for), white chocolate candy melts (or any flavor you like ), candy sprinkles (optional)

flour, vegetable oil, salt, water, pepperoni (shredded ), mozzarella cheese (shredded ), salt, pepper , to tase, tomato paste or 1 cup tomato sauce

brownie mix , with chocolate syrup pouch, 1 box (1 lb, 6.5 oz, betty crocker), eggs, oil, water, craft sticks (flat wooden sticks with round ends), semi-sweet chocolate chips (6 oz), shortening

chili powder, paprika, salt, vegetable oil, popping corn, unsalted butter, melted

vegetable oil, popping corn, smoked hot spanish paprika, sugar, unsalted butter, melted and kept warm, japanese furikake mix, see note, japanese mixed rice crackers, kosher salt

salt, ground cumin, garlic powder, dried basil, dried thyme, paprika, pepper, cayenne pepper, canola oil, popped popcorn

wooden popsicle sticks or 20 lollipop sticks, oreo double stuff cookies (must use double stuff or it won tsp work), semi-sweet chocolate chips or 1 (12 oz) package white chocolate chips, vegetable oil (i use 1/4 block paraffin), chopped nuts, colored sprinkles, coconut, candies like m iniature m&m s chocolate candies or reese s pieces

yellow cake mix, water, eggs, vegetable oil, prepared vanilla frosting, multicolored candy sprinkles , or as needed (optional), vanilla almond bark , or as needed, paper lollipop sticks, styrofoam

cake flour, baking powder, salt, butter, sugar, extra-large whole eggs, egg yolks, vanilla extract, vegetable oil, buttermilk , shaken, popping candy buttercream , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted sweet cream butter, softened, vanilla extract, powdered sugar, well sifted, cream , as needed, popping candy, for garnish (recommended : pop rocks)

popcorn, popped, nutritional yeast, olive oil flavored cooking spray, kix cereal, fiber 1 cereal , original, chocolate-covered espresso beans, dark, freeze-dried fruit

flank steak , sliced very thinly against the grain, on the bias, garlic, minced, ginger, minced, soy sauce, coarse ground black pepper, shaoxing wine, de-stemmed and crushed dry thai bird chiles, corn starch, red onion, sliced, red bell pepper, sliced, green bell pepper, sliced, salt, peanut oil, to cook, shao bing , recipe follows, vegetable oil, wheat flour, plus 2 cups, plus 2 lb, plus more for rolling, dry yeast, baking powder, water (some warm for the sponge, 1 cup boiling, 1 cup cold), sugar, sesame seeds, salt and white pepper

lukewarm water, sugar, instant yeast, salt, oil, flour, tomato paste, fine diced onion, basil, thyme, water

butter, butter, crushed pineapple drained, eggs, divided use, lemon cake mix, mountain dew, oil, pineapple instant pudding mix, sugar