2651 oil pasta sauce garlic Recipes

onion, chopped, extra virgin olive oil, minced garlic, tomato paste, salt, balsamic vinegar, hot sauce, cushed red pepper, dried basil, whole italian plum tomatoes with liquid, whole roasted garlic heads, cloves removed from peels

olive oil (or use enough sauce to coat the bottom of your skillet), dried basil, oregano, dried chili pepper flakes (or to taste), bay leaf, onion, finely chopped, garlic cloves, finely chopped tbsp (or to taste, i like lots of garlic!), tomato paste, lean ground beef, italian sausage, casings removed, dry red wine, crushed tomatoes, tomato sauce, good-quality beef broth, button mushroom (or use a couple cans whole drained mushrooms, but fresh is better!), white sugar, worcestershire sauce (or to taste), salt (or to taste a good tomato sauce needs lots of ), fresh ground black pepper, fresh grated parmesan cheese

olive oil, sesame oil, soy sauce, rice vinegar, green onions, chopped, jalapeno, chopped, garlic cloves, minced, lime juice, crushed red pepper flakes, tabasco sauce, white pepper, salt, chicken breasts, head broccoli, linguine, peanuts , to taste (optional)

ground beef, italian sausage, eggs, breadcrumbs, milk, ground parmesan cheese, green bell pepper, finely chopped, onion, finely chopped, fresh parsley, chopped, minced garlic, onion powder, garlic powder, seasoning salt, pasta sauce, water, olive oil, shredded mozzarella cheese

olive oil, red bell pepper, diced, onion, diced, button mushrooms, sliced, dried italian herb seasoning, head roasted garlic , roasted garlic & pearl onions with herbs skins removed and mashed, salt, pasta sauce

vegetable oil, chopped onion, minced garlic, lean ground beef, pasta sauce, dried basil, dried oregano, hot pepper sauce, spaghetti, low-fat sour cream, light ricotta cheese, light cream cheese, softened, grated parmesan cheese, salt, fresh ground black pepper, shredded lowfat mozzarella cheese, grated parmesan cheese

olive oil, chopped yellow onion, garlic, minced, diced tomatoes, pureed slightly, tomato sauce, dried basil, crumbled, dried oregano, crumbled, bay leaf, sugar, salt, fresh ground pepper

dry linguine, broccoli florets, tomatoes (halved ), green onions (sliced ), carrots (sliced diagonally ), soy sauce, sesame seeds (toasted ), brown sugar, dark sesame oil, lemon juice, hot sauce, garlic cloves (minced )

lean ground beef, tomatoes (diced ), onion (minced ), carrot (minced ), stalks celery (minced ), garlic powder or 1 tsp minced garlic clove, extra virgin olive oil or 1 1/2 tbsp vegetable oil, tomato paste, tomato sauce, chili powder (berbere) or 1 tsp crushed red pepper flakes, paprika, bay leaves, basil, water (or more ), salt and black pepper

extra virgin olive oil , plus 1 tbsp for the skillet, butter , plus 1 tbsp for the skillet, white onion, finely diced, garlic cloves (pressed or diced ), grape tomatoes , cut in half lengthwise, canned tomato sauce (marinara is fine), garlic salt (to taste), cracked black pepper (to taste), dried oregano, crushed red pepper flakes, ricotta cheese (i used part skim), jarred pesto sauce (i used classico brand), prosciutto, chopped, sprinkling pine nuts

onion, chopped, extra-virgin olive oil, minced garlic, tomato paste, salt, balsamic vinegar, hot sauce, crushed red pepper, dried basil leaves, whole italian plum tomatoes , with their juices, whole heads roasted garlic, cloves removed from peels

olive oil, skinless chicken breast (1/2 inch chunks or smaller), diced onion, diced bell pepper, minced garlic or 2 fresh garlic cloves, rosemary, basil, oregano, thyme, marjoram (note -- 2 tsp of italian seasoning can be used to replace the rosemary, basil, oregano, thyme, ), salt, diced tomatoes, sliced mushrooms, tomato sauce

vegetable oil, chopped onion, chopped green pepper, garlic cloves, minced, crushed tomatoes (15 oz can), tomato sauce (8 oz can), molasses, white vinegar, prepared mustard, ground red pepper, chili powder, tabasco sauce, skinner thin spaghetti, uncooked, ground hot italian sausage, cooked

yellow onion, diced, olive oil, garbonzo bean flour, soymilk, salt, pepper, minced garlic cloves (this can be optional, i happen to like garlic) or 2 -3 garlic powder (this can be optional, i happen to like garlic)

extra virgin olive oil, rump roast, rinsed and patted dry, salt and pepper, roasted garlic and herb pasta sauce, madeira wine, minced garlic, frozen pearl onions, frozen carrot , slices

goat cheese, extra-virgin olive oil, fresh, coarsely ground black pepper, or to taste, lightly toasted, salt, fresh pasta sheets, extra virgin olive oil, extra-virgin olive oil, onion, finely diced, salt, ground black pepper, yellow heirloom tomato, peeled and chopped, red heirloom tomato, peeled and chopped, fresh pineapple, chopped, herbes de provence, tomato sauce, garlic, salt, leaves basil, chopped, coarsely chopped baby arugula

olive oil (or as needed to cover the bottom of the saucepan), onion, finely chopped, red bell pepper, seeded and finely chopped (do not substitute green or yellow pepper), chopped sun-dried tomatoes packed in oil (can use more ), chopped fresh garlic (the more garlic the better!), crushed red pepper flakes (or adjust to suit heat level), dried basil (rubbed between fingers to release flavors), tomato paste, crushed tomatoes (or use two 14-ounce cans), tomatoes (do not drain), salt (or to taste), fresh ground black pepper (to taste), heavy whipping cream (or more to desired creaminess)

lean ground beef, yellow onion, chopped, green sweet pepper, chopped, celery, chopped, carrot, chopped, white mushroom, sliced, garlic cloves, minced, extra virgin olive oil, tomatoes, undrained and cut up, tomato paste, prego pasta sauce with mushrooms, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, fresh marjoram, chopped, sugar, salt , to taste, pepper , to taste, parmesan cheese, grated