251 oil mac cheese Recipes

breadcrumbs, fresh, olive oil, butter, garlic cloves, finely chopped, mustard powder, flour, milk, cheese, grated, rigatoni pasta (other short pasta can be used), streaky bacon , cooked until crisp

unsalted butter, good olive oil, shiitake mushrooms, stems removed and caps sliced 1/2-inch, cremini mushrooms, stems removed and caps sliced 1/2-inch, cream sherry, kosher salt, pasta , such as cavatappi, white truffle butter (recommended : d artagnan), all-purpose flour, whole milk, scalded, gruyere cheese, grated (4 cups), extra-sharp cheddar, grated (2 1/2 to 3 cups), freshly ground black pepper, ground nutmeg, garlic cloves, chopped, freshly chopped parsley leaves, fresh white bread crumbs

extra virgin olive oil, chicken breast tenders, chopped, salt and pepper, onion, chopped, elbow macaroni or 16 oz cavatapi pasta, raw broccoli florets, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar cheese, prepared dijon mustard

kosher salt, vegetable oil, elbow macaroni or cavatappi, milk, unsalted butter, divided, all-purpose flour, gruyere, grated (4 cups), extra-sharp cheddar, grated (2 cups), freshly ground black pepper, ground nutmeg, fresh tomatoes (4 small), fresh white bread crumbs (5 slices, crusts removed )

extra-virgin olive oil , 2 turns of the pan, chicken breast tenders, chopped, salt and pepper, onion, chopped, macaroni elbows or cavatapi corkscrew shaped pasta twists, raw broccoli florets , available packaged in produce department, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar, prepared dijon mustard

extra virgin olive oil, minced garlic, drained canned, unsalted, chopped spinach, hot mac and cheese (from tasty mixed-up mac and cheese recipe), shredded imported parmesan cheese

extra virgin olive oil, minced garlic, canned pasta sauce, canned baby shrimp, drained, hot mac and cheese (from tasty mixed-up mac and cheese recipe), shredded imported parmesan cheese

salt , for pasta water, rigatoni (about 40 pieces), easy melting american cheese (recommended : velveeta), italian bread crumbs, grated parmesan, chopped fresh parsley leaves, eggs, lightly beaten with 2 tsp water, for egg wash, vegetable oil, tomatoes, halved, special equipment : frilly toothpicks

prepared macaroni and cheese, flour, salt, pepper, eggs, beaten, panko breadcrumbs, mayonnaise, garlic clove, lemon juice, canola oil

water, shrimp shells, salt, chive oil , recipe follows, lemon, quartered, bay leaves, black peppercorns, crushed red peppercorns, paprika, smoked paprika, garlic, thyme, flat-leaf parsley, chives, chopped , plus more for garnish, white wine, heavy cream, crushed red pepper, grated kentucky tomme cheese, sweet 100 tomatoes, oil, fresh chives

parmesan, cornstarch, dry breadcrumbs, eggs, ketchup, lean ground beef, macaroni, milk, salad oil, shredded cheddar

kraft macaroni and cheese, box, broccoli, sliced and chopped, carrots, shaved, garlic clove, chopped thin, red onion, chopped, chicken breast , fully cooked and shredded (i love to buy the fully cooked chicken and use the leftovers for other meals), salt & pepper, to taste, olive oil

coarse salt, elbow macaroni (or cavatappi -corkscrew-shaped pasta or penne), head cauliflower, cut into florets, extra virgin olive oil, unsalted butter, onion, finely chopped, all-purpose flour, cayenne pepper (to taste), paprika, whole milk, vegetable broth (or chicken broth), shredded smoked gouda cheese, dijon mustard, fresh ground black pepper

salt, gemelli pasta or other short cut pasta, extra-virgin olive oil, bacon, chopped, onions, quartered and thinly sliced, dry white wine, butter, all-purpose flour, chicken stock, whole milk, freshly ground black pepper, shredded gruyere, freshly grated nutmeg , to taste, dijon mustard

penne pasta, unsalted butter , plus 1 tbsp, olive oil, leeks, thinly sliced, bechamel sauce , recipe follows, gorgonzola, crumbled, grated asiago, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped fresh italian parsley leaves, kosher salt and freshly ground black pepper, special equipment : 9-inch springform pan, unsalted butter, garlic , smashed, all-purpose flour, milk, grated parmesan, kosher salt, freshly ground nutmeg

extra-virgin olive oil, chicken breast tenders, chopped, salt and pepper, onion, chopped, macaroni elbows or cavatappi corkscrew shaped pasta twists, raw broccoli florets , available packaged in produce department, butter, all-purpose flour, cayenne pepper, paprika, whole milk, chicken stock, yellow sharp cheddar, prepared dijon mustard

canola oil, ground beef (80/20), green bell pepper (thinly sliced ), onion (diced ), kosher salt, ground pepper, stewed tomatoes, diced tomatoes, tomato sauce or 1/2 cup ketchup, kraft deluxe mac and cheese (elbow mac style)

olive oil, diced fresh habaneros, plus 1 whole and de-stemmed, for garnish, mac sauce , recipe follows, cheese mix , recipe follows, habanero powder, cooked bowtie pasta, hell fire crunch , recipe follows, shredded parmesan, diced white onion, olive oil, minced garlic, heavy cream, half-and-half, granulated garlic, granulated onion, ground nutmeg, cayenne, shredded cheddar jack cheese, shredded mozzarella, shredded parmesan, habanero powder, seasoned tortilla chips , such as doritos