119149 ohhh chocolate bread pudding Recipes

cold fat-free milk, sugar-free instant chocolate fudge pudding mix, prepared angel food cake

bread, crusts removed and cubed, fresh or frozen cranberries, thawed, grated orange peel, butter, melted, eggs, milk, sugar, divided, vanilla extract, egg yolks, sugar, heavy whipping cream, orange peel strip (1/4 inch), orange extract

milk , heated until just tepid, active dry yeast, sugar, butter, bittersweet chocolate, coarsely chopped, instant coffee (optional), egg, vanilla extract, sea salt, bread flour, unsweetened cocoa powder, toasted almonds, coarsely chopped (optional)

sunflower seed oil, salt, warm water (110 degrees f/45 degrees cup), instant yeast, bread flour, white sugar, unsweetened cocoa powder

flour, baking powder, salt, chocolate, melted, margarine, melted, sugar, buttermilk, egg, cocoa

yeast (or 2 1/4 tsp), flour (divided ), cocoa, sugar, salt, baking soda, milk, water, semi-sweet chocolate chips, butter, egg

flour, unsweetened cocoa, sugar, baking soda, vanilla, buttermilk, mayonnaise, semi-sweet chocolate chips

low-fat milk, jell-o chocolate pudding and pie filling (not instant), whole honey maid reduced-fat honey graham crackers, coarsely broken, jet puffed miniature marshmallow, semi-sweet chocolate baking squares, chopped

half-and-half cream, milk, ground coffee, lemon peel (wide strips litre), egg bread or 6 cups brioche bread, cubed, eggs, brown sugar, vanilla, cinnamon, salt, unsalted butter, melted, butterscotch chips or 1/2 cup chocolate chips

milk, canola oil, almond extract, king arthur unbleached all-purpose flour, brown sugar, baking cocoa, baking powder, coarsely chopped malted milk balls, semisweet chocolate chips, sugar, malted milk powder, boiling water, cream cheese, softened and cubed, vanilla ice cream and sliced almonds

cold fat-free milk, sugar-free instant chocolate fudge pudding mix, prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, reduced-sugar cherry pie filling, unsweetened crushed pineapple, drained, chopped pecans

active dry yeast, warm water (105 to 115 degrees ), bread flour, divided, sugar, dutch process unsweetened cocoa, salt, margarine, softened, egg yolk, semisweet chocolate morsels, vegetable cooking spray

bittersweet or semisweet chocolate, finely chopped, country-style white bread, crusts removed, freshly brewed espresso, dark rum, sugar, chilled heavy cream, sliced almonds, toasted

ap flou, table spoons baking powder, baking soda, salt, cocoa powder, dark chocolate shaved, whole milk, eggs, vanilla, coffee, dark chocolate chopped, heavy cream, condensed sweet milk

active dry yeast or 18 g fresh yeast, sugar, lukewarm water, unbleached all-purpose flour, sugar, unsweetened cocoa powder, salt, lukewarm water, egg yolk, butter, room temperature, unsweetened chocolate chips

blanched almonds, bitter almonds or 2 tbsp apricot kernels, or 12 blanched almonds, sugar , if necessary, plus 3/4 cup, unsalted butter, plus more for greasing the pan, all-purpose flour, cornstarch, freshly grated nutmeg, eggs, bittersweet chocolate, finely chopped, water

white flour (like king arthur)), cocoa powder, salt, sugar, dry yeast, lukewarm water, softened butter, chocolate chips, a small amount of melted butter to brush loaf, you can add a sprinkle of cinnamon for emphasis)

fat-free milk, cook-and-serve vanilla pudding mix, vanilla extract, reduced-fat peanut butter, cubed french bread, chopped dry roasted peanuts, semisweet chocolate chips