40773 oasis brewery artichoke spinach dip Recipes

mayonnaise or 1 cup sour cream, parmesan cheese, grated, water-packed artichoke hearts, garlic powder (sprinkle), paprika (sprinkle)

water-packed artichoke hearts, mayonnaise, shredded parmesan cheese, garlic powder, salt, white pepper, parsley (to garnish )

frozen artichoke hearts, thawed, cream cheese, ale, fresh grated parmesan cheese, breadcrumbs, egg whites, garlic cloves, minced, lime zest, cayenne, salt, pepper

navy beans, rinsed and drained, marinated artichoke hearts, lemon juice, garlic clove, pressed, green onions, roughly chopped, salt and pepper

mozzarella cheese, shredded, grated parmesan cheese, mayonnaise, artichoke hearts, drained and chopped, minced onion, salt, pepper

onion soup mix, artichoke hearts, drained and chopped, mayonnaise, sour cream, shredded swiss cheese

water-packed artichoke hearts, quartered, pickled jalapeno chili, parmesan cheese, shredded, mayonnaise, sour cream, lemon, parmesan cheese, grated

cannellini beans (white kidney beans), rinsed and drained, artichoke hearts, drained, extra-virgin olive oil, lemon juice, garlic, quartered, coarse sea salt or kosher salt, cayenne pepper - i used a pinch, roasted red sweet pepper strips(i omitted), snipped fresh basil, coarse sea salt or kosher salt, assorted crackers , toasted baguette slices, or toasted pita chips

artichokes , or 1 for each guest if you are having company...make more dip as needed for guests, water, stalk celery, a few shakes of seasoned salt for water, mayo, worcestershire sauce to taste, lemon juice, hot sauce if desired

mayonnaise, shredded cheddar cheese, shredded mexican blend cheese, seasoned salt, dried dill weed, lemon pepper, artichoke hearts, well drained and chopped, diced jalapenos

a 14-to-16 oz c n whole rtichoke he rts, rinsed well, dr ined, nd p tted dry, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, brine-cured green olives such as picholine, pitted and chopped, chopped fresh parsley leaves, garnish: fresh parsley sprigs, fennel bulbs (sometimes called anise), stalks trimmed flush with bulbs and bulbs cut lengthwise into strips or triangles for dipping

artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )

mayonnaise, parmesan cheese, grated, artichoke hearts, drained and diced, flaked crabmeat, sourdough bread

artichoke hearts, drained, mayonnaise, grated parmesan cheese (freshly grated if possible), garlic, cayenne pepper, salt to taste

marinated artichoke hearts coarsely chopped, mayonnaise, sour cream, freshly grated parmesan cheese, chopped fresh tarragon, salt, freshly ground black pepper

mayonnaise or sour cream, parmesan cheese grated, water packed artichoke hearts, garlic powder, paprika

mayonnaise, shredded cheddar cheese, shredded pepper jack cheese, onion salt, dill weed, lemon pepper, marinated artichoke hearts drained

grated parmesan cheese (10 oz), mayonnaise, crabmeat (7 oz), drained, artichoke hearts, drained and chopped (14 oz), hot pepper sauce, chopped parsley for garnish (optional)