399 oak popover Recipes

unsalted butter, melted , plus softened butter for greasing pans, flour, kosher salt, extra-large eggs, at room temperature, milk, at room temperature

all-purpose flour, kosher salt, eggs, room temperature, whole milk, room temperature, lightly salted butter, melted , plus additional for greasing the molds

muffins, bananas - mashed with fork, sugar, egg, beaten, room temperature butter, flour, baking powder, baking soda, salt, brown sugar - packed, flour, vietnamese cinnamon (regular is fine too), couple runs of fresh nutmeg across the microplane, butter

eggs , warmed in a cup of hot water for 10 minutes before cracking, milk (skim, low-fat, or full-fat), lukewarm, salt, king arthur unbleached all-purpose flour, melted butter, eggs , warmed in a cup of hot water for 10 minutes before cracking12 oz milk (skim, low-fat, or full-fat), lukewarm1/2 tsp salt6 1/4 oz king arthur unbleached all-purpose flour1 1/2 oz melted butter

all-purpose flour, salt, eggs, room temperature, milk (low fat is fine ), melted butter, for brushing

eggs, milk, all-purpose flour, salt, butter , jam, syrup or honey, for serving

bread flour, fine salt, whole or non-fat milk, warmed, unsalted butter or oil, melted, eggs, vegetable shortening, suggestions : butter and jam, copyright 2001 television food network , g.p. all rights reserved

melted unsalted butter, eggs, milk, flour, salt, assorted jams

canola oil, flour, milk, eggs, garlic and peppercorn marinade seasoning (recommended: mccormick), salt

milk, all-purpose flour, salt, baking powder, eggs, room temperature

eggs, milk, flour, salt, sugar, butter, melted, peach butter, cut up peaches, fresh or frozen, orange juice, sugar, salted butter

eggs, all-purpose flour, milk, butter or margarine, melted, salt

bread flour, low-fat milk, egg substitute, sugar, vegetable oil, salt, vegetable cooking spray