38507 nut squash sage waln Recipes

yellow squash (precooked to taste), cornbread (crumbled ), eggs, beaten, cream of chicken and mushroom soup, margarine, white onion, black pepper (to taste), sage (optional)

squash, brown rice, white rice, zucchini, carrots, onion, garlic cloves, vegetable broth, water, fresh parsley, ground turkey, mushrooms, olive oil, pepper, roma tomato, ground sage, grated parmesan cheese

blanched hazelnuts, cubed butternut squash, whole-wheat bread, chickpeas (garbanzos), drained, arge egg, flour, chopped fresh sage leaves, kosher salt, pepper, red chile flakes, olive oil, divided, mixed winter greens such as radicchio and escarole, lemon juice

cubed butternut squash (about 4 lb), chopped shallots, chopped fresh sage, butter, melted, fat-free sour cream, half-and-half, salt, freshly ground black pepper, applewood smoked bacon, chopped, shallots, peeled and halved, garlic cloves, crushed, dry white wine, fat-free , less-sodium chicken broth, half-and-half, salt, freshly ground black pepper, remaining ingredients, cooked lasagna noodles, shredded fontina cheese, chopped blanched hazelnuts, toasted

onion, sliced, garlic cloves, minced, salt, pepper, dried thyme, rubbed sage, canola oil, fresh green beans, trimmed, yellow summer squash, sliced, water, tomatoes, peeled and chopped, minced fresh parsley

butter or 1/2 cup margarine, cooking oil, sugar, brown sugar, eggs, beaten, vanilla, buttermilk, all-purpose flour, baking soda, baking powder, salt, cocoa, cinnamon, grated zucchini or 2 cups yellow squash, drained, chopped nuts, semi-sweet chocolate chips

squash blossoms, ricotta cheese, garlic, minced or pressed, pine nuts, minced fresh basil, salt, pepper, all-purpose flour, cold water, safflower oil or other high-quality vegetable oil, parmesan cheese

pine nuts, toasted, garlic cloves, peeled, fresh spinach , torn, italian parsley, fresh sage leaf, fresh parmesan cheese, grated, lemon juice, salt, extra virgin olive oil

lasagna noodles (whole-wheat is best), unsalted butter, leeks (about 6 cups) or 5 medium , pale green and white parts only, thinly sliced and washed thoroughly (about 6 cups), all-purpose flour, low-fat milk (or whole milk), dried thyme, salt, freshly grated nutmeg, fresh ground pepper, butternut squash, peeled, halved, seeded and grated (using the large-hole side of a box grater), parmigiano-reggiano cheese, grated (using the large-hole side of a box grater), lowfat mozzarella cheese, shredded (optional), toasted pine nuts

yellow squash , cut into 2-inch pieces, yellow onion, chopped, grated manchego cheese, divided, shredded mozzarella cheese, shredded sharp cheddar cheese, salt, divided, fresh ground black pepper, divided, panko breadcrumbs (japanese bread crumbs), toasted pine nuts, melted butter

diced yellow squash, crumbled cornbread, margarine, melted, dried sage, cream of chicken soup, egg, beaten, onion, chopped, sugar, salt and pepper, milk

pancetta, chopped, yellow onion, minced, extra-virgin olive oil, garlic, minced, fresh sage leaves, chopped, plus additional leaves for garnish, fresh chestnuts, shelled and skinned, butternut squash or pumpkin pieces, chicken stock, freshly grated nutmeg, egg, ricotta, pasta dough , recipe follows, freshly grated pecorino cheese, all-purpose flour, plus more for dusting, salt, eggs, extra-virgin olive oil, cornmeal , for dusting

butternut or acorn squash (about 2 lb), peeled, seeded, cut into 1/2-inch pieces, olive oil, salt and freshly ground black pepper, low-sodium chicken stock, onion, chopped, arborio rice or medium-grain rice, dry white wine, heavy cream, butter, chopped fresh sage leaves, plus whole leaves for garnish, chopped fresh chives, grated parmesan , plus more for garnish

bacon, butter, fresh sage leaves, fresh rosemary sprigs, shallot, chopped, kosher salt, butternut squash, white wine, chicken stock, vanilla extract, freshly ground black pepper, cooked spicy italian sausage , or high-quality lump crab meat, chopped fresh chives, for garnish

swiss chard, water, chopped oyster mushrooms (about 8 oz), fat-free , less-sodium chicken broth, salt, divided, freshly ground black pepper, divided, cubed peeled butternut squash (about 1 1/2 lb), chopped fresh or 1 tsp dried rubbed sage, olive oil, paprika, garlic cloves, chopped, olive oil-flavored cooking spray, warm 2% reduced-fat milk, dry breadcrumbs, reduced-calorie margarine, melted

squash ravioli, unsalted butter, sliced baby portabello mushrooms, garlic thinly sliced, shallots, fresh parsley, fresh sage, kosher salt, ground black pepper

cooked, drained squash, butter melted, onion chopped, cornbread crumbs, eggs slightly scrambled, cream of chicken soup, sage

fresh sage leaf, fresh flat leaf parsley, garlic clove, smashed, coriander seed, fresh lemon juice, grated lemon zest, toasted pine nuts or 2 tbsp walnuts, olive oil, grated parmesan cheese, kosher salt, fresh ground black pepper