187 nut sheet with Recipes

syrup, sugar, water, lemon juice, honey, rosewater, pastry, chopped, peeled hazelnuts, chopped, blanched almonds, nutmeg, cinnamon, sugar, phyllo pastry sheets, thawed, butter, melted

pumpkin, sugar, vegetable oil, eggs, lightly beaten, all-purpose flour, baking soda, ground cinnamon, salt, cream cheese, softened, butter or margarine, softened, vanilla extract, sugar, milk, chopped nuts

chopped walnuts, brown sugar, ground cinnamon, x 9-inch sheet size) frozen phyllo dough, thawed, butter, melted, sugar, water, honey, vanilla extract

sugar, flour, cocoa, baking soda, salt, butter, water, buttermilk, eggs, pure vanilla extract, butter, cocoa, milk, powdered sugar, chopped nuts

sugar, eggs, crushed pineapple in juice, flour, baking soda, vanilla, walnuts, chopped (optional), cream cheese, softened, butter, powdered sugar, vanilla, nuts (optional)

flour, sugar, baking soda, cinnamon, water, butter or 1/2 cup margarine, oil, cocoa, buttermilk (or milk), eggs, slightly beaten, vanilla, butter, cocoa, milk, powdered sugar, vanilla, nuts, chopped (optional)

butter, divided, water, unsweetened cocoa, divided, all-purpose flour, light brown sugar, baking soda, ground cinnamon, salt, sweetened condensed milk, divided, eggs, vanilla extract, powdered sugar, coarsely chopped nuts

flour, sugar, margarine, cooking oil, water, cocoa, eggs, buttermilk, baking soda, vanilla, margarine, cocoa, milk, powdered sugar, vanilla, nuts, chopped

butter, water, flour, sugar, eggs, beaten, sour cream, almond extract, salt, butter, milk, powdered sugar, almond extract, nuts, chopped

unsalted butter, chopped onions, chopped garlic, frozen spinach , defrosted, chopped green onion, grated gruyere cheese, freshly grated parmesan cheese, extra large eggs, beaten lightly, dry breadcrumbs (plain or seasoned ), salt, fresh ground black pepper, ground nutmeg, toasted pine nuts, sheets frozen puff pastry , defrosted overnight int he refrigerator, extra large egg, beaten with, water , for egg wash

preheat oven to 400 f. unfold thawed puff pastry on a lightly floured surface., roll out into a 10x14-inch rectangle., cut in half crosswise ., brush both halves with a mixture of 1 beaten egg and 1 tbsp water., combine 1/4 cup sugar , 2 tsp cinnamon, 1/4 cup very finely chopped walnuts and 2 tbsp melted butter., spread sugar mixture over 1 pastry half ., place remaining pastry half , egg-side-down over filling-topped half., roll gently with rolling pin to seal., cut crosswise into 3/4-inch strips., place 1 inch apart on a parchment-lined baking sheet. (at this point , you may freeze the strips on the baking sheet, then transfer them after an hour to a plastic zip-top bag and freeze for up to two weeks before baking. do not defrost pastry before baking.), brush uncooked pastry twists with egg mixture.

ground walnuts , hazelnuts or 1/2 cup pecans, granulated sugar, sheets frozen phyllo dough, thawed (14x9-inch rectangles), butter, melted, cream cheese, softened, mascarpone cheese, softened, honey, all-purpose flour, milk, eggs, slightly beaten, shredded lemon peel, raspberries (optional), rosemary sprig (optional), light corn syrup (optional), sanding sugar (optional) or granulated sugar (optional)

flour, sugar, margarine, water, cocoa, eggs, buttermilk, salt, vanilla, margarine, cocoa, milk, powdered sugar, nuts chopped, vanilla

cocoa, margarine, water, sugar, flour, buttermilk, baking soda, eggs, vanilla, milk, powdered sugar, nuts chopped

raisins, water, shortening, sugar, eggs, baking soda, king arthur unbleached all-purpose flour, ground nutmeg, ground cinnamon, salt, chopped nuts, sugar icing , optional

frozen puff pastry sheets, thawed, sugar, divided, egg, water, ground cinnamon, chopped pecans or walnuts

shelled pistachios (i approximated all amount of nuts using a converter to cups), blanched slivered almonds (i approximated all amount of nuts using a converter to cups), chopped walnuts (i approximated all amount of nuts using a converter to cups), freshly ground cardamom (hail), cinnamon (darseen), white sugar, sheets phyllo pastry, sweet butter, melted (sweet butter means unsalted), pistachios, slivered, to decorate, dried rose petals, to decorate (found in iranian shops), white sugar, honey (use good quality , for good flavour), water, iranian rose water (i state iranian as i find it superior, not strong or fake tasting, found in iranian shops)

butter, water, all-purpose flour, granulated sugar, eggs, sour cream, almond extract, baking soda, butter, milk, confectioners sugar, almond extract, chopped nuts