1027 nut pesto Recipes

home grown basil (or fresh as you can), toasted pine nuts, cooled, grated parmesan cheese (either or both) or 1 cup romano cheese (either or both), crushed garlic, olive oil , depending on how creamy you want it

pine nuts, garlic, salt, fresh basil, grated parmesan cheese, olive oil

garlic, leaves basil, parmesan cheese, grated, olive oil, nuts

fresh basil leaves, rock salt, best quality olive oil , preferably from liguria, garlic, peeled and cut in half, pine nuts, freshly grated parmesan cheese

fresh basil ( 3 cup loosely packed, or as much as you have), garlic cloves (more to taste...), pine nuts (more or less to taste or what you have on hand. can substitute walnuts or almonds), parmesan cheese, extra virgin olive oil (can use more or less & or or use some white wine)

fresh basil, pine nuts, olive oil, garlic cloves, peeled, freshly grated parmesan cheese (use good cheese, it makes all the difference!)

walnuts, pine nuts, garlic cloves, chopped, fresh basil leaves , packed, kosher salt, fresh ground black pepper, olive oil, parmesan cheese, freshly grated

parmesan cheese, olive oil, pine nuts, basil, garlic cloves, pasta (your choice )

fresh basil, shredded parmesan cheese, pine nuts, garlic clove, kosher salt, pepper, nutmeg (optional), extra virgin olive oil

loosely packed fresh basil leaf, garlic clove, peeled, pine nuts (pignola), olive oil, salt, grated parmesan cheese, grated pecorino romano cheese

parsley, chopped , firmly packed, fresh basil, chopped , firmly packed, olive oil, cream, butter, softened, garlic cloves, smashed, salt (or to taste), pepper, freshly ground, pine nuts (or walnuts), water, boiling (from the pasta pot), parmesan cheese, freshly grated

home grown basil, toasted pine nuts, cooled, grated parmesan cheese or romano cheese, minced garlic, olive oil , depending on preference

fresh basil leaves , packed, fresh romano or parmesean, virgin olive oil, pine nuts or walnuts, garlic, salt & white pepper

fresh basil leaves, garlic, hand full of parsley, toasted pine nuts, grated parmesan or ramano cheese, olive oil

garlic, chopped, fresh basil leaves, salt, olive oil, pine nuts, grated parmesan

garlic, pine nuts, tightly packed fresh basil leaves, chopped fresh parsley, freshly grated parmesan cheese, commercial italian dressing

fresh basil leaves, pine nuts, extra-virgin olive oil, salt, garlic cloves, peeled, grated fresh parmesan cheese, grated fresh romano cheese, butter, softened, uncooked penne (about 8 oz)

garlic cloves, peeled, basil leaves (about 2 1/2 oz), pine nuts, grated fresh parmesan cheese, salt, freshly ground black pepper, warm water, extravirgin olive oil