55201 nut crusted sole with citrus salsa Recipes

  • Coconut Cream Tarts with Macadamia Nut Crusts
    all-purpose flour, sugar, eggs, milk, vanilla extract and
    7 More
    all-purpose flour, sugar, eggs, milk, vanilla extract, flaked coconut, divided, all-purpose flour, cold butter or margarine, cut up, water, macadamia nuts, chopped, whipping cream, sugar
    12 ingredients
  • Chocolate Tart with Nut Crust
    chopped walnuts, pine nuts, sugar, butter or margarine and
    5 More
    chopped walnuts, pine nuts, sugar, butter or margarine, bittersweet or semisweet chocolate, egg yolks, cognac or brandy, almond extract, unsweetened cocoa powder
    9 ingredients
  • Coconut Cream Tarts with Macadamia Nut Crusts
    all-purpose flour, sugar, eggs, milk, vanilla extract and
    7 More
    all-purpose flour, sugar, eggs, milk, vanilla extract, flaked coconut, divided, all-purpose flour, cold butter or margarine, cut up, water, macadamia nuts, chopped, whipping cream, sugar
    12 ingredients
  • Pine Nut-Crusted Tilapia
    pine nuts, ground and
    9 More
    pine nuts, ground, king arthur unbleached all-purpose flour, dill weed, lemon-pepper seasoning, egg, lemon juice, honey, tilapia fillets (6 oz each), butter, honey , optional
    25 min, 10 ingredients
  • Citrus-Glazed Monkfish Skewers
    citrus liqueur, orange , juice and zest of and
    6 More
    citrus liqueur, orange , juice and zest of, limes , juice of, sugar, monkfish fillets, cut into of 2 . 5-cm (1-inch), fresh cilantro, finely chopped, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 -10 small metal skewers
    35 min, 8 ingredients
  • Nuts and Pears Cheesecake
    crust pie dough (unsweetened ), flour , to roll out and
    6 More
    crust pie dough (unsweetened ), flour , to roll out, walnuts , coarseley chopped, pears, cored and sliced, gruyere or 250 g other swiss cheese, coarseley grated, milk, eggs, salt , nutmeg and pepper to taste
    1 hour , 8 ingredients
  • Nut Milk Rice Pudding
    nuts (i used roasted almonds, but you can use whatever yo... and
    8 More
    nuts (i used roasted almonds, but you can use whatever you like), water (filtered), rice (uncooked-i used jasmine), agave nectar (or other sweetener to taste), sea salt, vanilla extract, maple extract, nutmeg (fresh ground please), nut milk
    30 min, 9 ingredients
  • Salsa Verde Corn and Bean Salad
    pace salsa verde, red pepper, diced, whole kernel corn and
    3 More
    pace salsa verde, red pepper, diced, whole kernel corn, black beans, rinsed and drained, mango - peeled, seeded and diced, chopped fresh cilantro leaves
    20 min, 6 ingredients
  • Salsa Verde Chicken Wraps
    pace salsa verde, diced cooked chicken, red pepper, diced and
    4 More
    pace salsa verde, diced cooked chicken, red pepper, diced, avocado, diced, sour cream, flour tortillas, warmed, shredded lettuce
    15 min, 7 ingredients
  • Salsa Omelet Pie
    salsa (we like the medium heat, but that is to your taste) and
    4 More
    salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs
    40 min, 5 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, ranch salad dressing, tomato-basil tortillas and
    6 More
    salsa, ranch salad dressing, tomato-basil tortillas, boneless skinless chicken breast halves, grilled and cut into strips, cucumbers, tomatoes, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, ranch dressing, tomato basil tortillas and
    4 More
    salsa, ranch dressing, tomato basil tortillas, sliced deli chicken breast, cucumbers, julienned red pepper, havarti cheese
    5 min, 7 ingredients
  • Salsa Bean Dip
    salsa, cannellini beans, rinsed and drained, lemon juice and
    3 More
    salsa, cannellini beans, rinsed and drained, lemon juice, dark brown chili powder, ground cumin, salt
    10 min, 6 ingredients
  • Salsa Corn Bean Dip
    salsa (medium to hot , your preference) and
    2 More
    salsa (medium to hot , your preference), whole kernel corn, rinsed and drained, black beans, rinsed and drained
    3 hour 5 min, 3 ingredients
  • Pine Nut-Crusted Snapper Pine Nut-Crusted Snapper
    white bread , torn into pieces, pine nuts, toasted and
    7 More
    white bread , torn into pieces, pine nuts, toasted, egg white, salt, pepper, skinned red snapper or other firm white fish fillets, reduced-calorie margarine, melted, lime wedges
    9 ingredients
  • Citrus Salad With Cumin Vinaigrette Citrus Salad With Cumin Vinaigrette
    citrus juice , reserved from salad fruit, olive oil and
    12 More
    citrus juice , reserved from salad fruit, olive oil, white wine vinegar, garlic cloves, minced, dijon mustard or 1 tbsp spicy brown mustard, ground cumin, salt, black pepper, leaves red leaf lettuce , cut in half crosswise, endives, sliced, fennel , sliced in slivers (optional), grapefruits, peeled, sectioned, and seeded , 1/3 cup juice reserved, oranges, peeled, sectioned, and seeded , 1/3 cup juice reserved, red onion, chopped
    10 min, 14 ingredients
  • Citrus Breeze Citrus Breeze
    citrus squeezed, sugar dissolved, pure soda, water and
    1 More
    citrus squeezed, sugar dissolved, pure soda, water, some ice cubes
    5 ingredients
  • Citrus Vinaigrette Grilled Chicken Citrus Vinaigrette Grilled Chicken
    citrus vinaigrette, divided, bone-in chicken breasts
    15 min, 2 ingredients




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