324679 nut crusted chops bordelaise Recipes
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honey, active dry yeast (about 2 1/4 tsp) and15 Morehoney, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, whole wheat flour (about 4 3/4 oz), salt, freshly ground black pepper, chopped fresh basil, stone-ground yellow cornmeal, remaining ingredients, tomatoes, thinly sliced (about 1/2 lb), shredded fontina cheese, chopped pitted kalamata olives, shredded part-skim mozzarella cheese, pine nuts, coarsely chopped, cracked black pepper (optional)17 ingredients
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eggs, cayenne pepper and13 Moreeggs, cayenne pepper, king arthur unbleached all-purpose flour, macadamia nuts, finely chopped, tilapia fillets (6 oz each), butter, melted, cubed fresh pineapple, chopped sweet red pepper, sliced green onions, sugar, jalapeno pepper, seeded and chopped, lime juice, minced fresh gingerroot, minced fresh cilantro35 min, 15 ingredients
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Parmesan and Pine-Nut Crusted Chicken Breastsitalian seasoned breadcrumbs, shredded parmesan cheese and7 Moreitalian seasoned breadcrumbs, shredded parmesan cheese, pine nuts, crushed red pepper flakes, coarse black pepper, garlic cloves, minced, boneless skinless chicken breasts, pounded thin, egg beaters egg substitute, olive oil25 min, 9 ingredients
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Shrimp with Macadamia nut crustshrimp, salt and pepper and4 Moreshrimp, salt and pepper, macadamia nuts, lightly toasted and ground coarsely, flour, clarified butter, extra virgin olive oil25 min, 6 ingredients
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Pine Nut Crusted Chickenwhite bread, pine nuts, yellow cornmeal, fresh parsley and7 Morewhite bread, pine nuts, yellow cornmeal, fresh parsley, garlic clove, cayenne pepper, salt, egg white, dijon mustard, water, boneless skinless chicken breasts40 min, 11 ingredients
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Macadamia Nut Crustapproximately 1 1/4 cups) roasted macadamia nuts, ground and5 Moreapproximately 1 1/4 cups) roasted macadamia nuts, ground, panko (japanese-style bread crumbs), sugar, all-purpose flour, salt, butter, melted35 min, 6 ingredients
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Macadamia Nut Crusted Mahi Mahi (Alton Brown)coarsely ground, roasted macadamia nuts and7 Morecoarsely ground, roasted macadamia nuts, panko (japanese-style bread crumbs), all-purpose flour, butter, melted, vegetable oil , for brushing foil, mahi mahi fillets, kosher salt and pepper, coconut milk25 min, 8 ingredients
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Macadamia Nut-Crusted Fresh Catch with Mango-Passionfruit Saucedry white wine, lemongrass, peeled and minced fresh ginger and11 Moredry white wine, lemongrass, peeled and minced fresh ginger, heavy cream, mango, pureed, passionfruit, pureed, cold unsalted butter, cut into small pieces, salt and freshly ground white pepper, lightly toasted macadamia nuts , pieces, panko (japanese bread crumbs), fresh basil leaves, mayonnaise, sambal14 ingredients
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Pine Nut-Crusted Snapperwhite bread , torn into pieces, pine nuts, toasted and7 Morewhite bread , torn into pieces, pine nuts, toasted, egg white, salt, pepper, skinned red snapper or other firm white fish fillets, reduced-calorie margarine, melted, lime wedges9 ingredients
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Hearts of Italy Pizza W/White Wine Honey Crustactive dry yeast, warm water, white wine, room temp, honey and23 Moreactive dry yeast, warm water, white wine, room temp, honey, olive oil, all-purpose flour, divided, salt, ricotta cheese, cream cheese , softened til creamy, grated asiago cheese, dried parsley flakes, pancetta, chopped, shallot, halved and thinly sliced, minced garlic, frozen chopped spinach, drained and squeezed dry, artichoke hearts , packed in water drained and quartered (or coarsely chopped), coarsely chopped sun-dried tomatoes packed in oil or 1/2 cup water, drained, fresh sliced mushrooms, chopped roasted red pepper, sliced black olives, chopped fresh basil (or 1 tsp. dried ), oregano, fontina, thinly sliced, grated asiago cheese, ground cayenne pepper, fresh cracked pepper, lightly toasted pine nuts, coarsely chopped1 hour , 27 ingredients
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Ww Escarole and White Beans With a Parmesan-Nut Crust = 3 Pts.olive oil, leek, chopped (white part only ) and9 Moreolive oil, leek, chopped (white part only ), garlic clove, minced, escarole, coarsely chopped (1 medium to large head ), fat-free chicken broth (or vegetable broth), cannellini beans, drained and rinsed, black pepper, dried rosemary, crushed, parmesan cheese , grated parmigiano reggiano recommended, dried breadcrumbs, coarse-style, walnut halves, coarsely chopped43 min, 11 ingredients
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Spinach Salad with Andouille Dressing and Three Nut Crusted Goat Cheese (Emeril Lagasse)ground andouille sausage or other pork sausage and20 Moreground andouille sausage or other pork sausage, chopped onions, chopped garlic, balsamic vinegar, olive oil, toasted walnut pieces, toasted pecans, toasted hazelnut pieces, essence , recipe follows, goat cheese, fresh baby spinach, cleaned and patted dry, julienned red onions, salt and freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 21 ingredients
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Cornmeal-Crusted Trout/Catfishtrout fillets (catfish works well with this recipe also) and10 Moretrout fillets (catfish works well with this recipe also), all-purpose flour, egg, water, yellow cornmeal, nuts, finely chopped (any kind will do, but i prefer either almonds or pecans), salt, pepper, paprika, ground cumin, vegetable oil (about 1 inch in a frying pan)20 min, 11 ingredients
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