198787 normandy honey brioche pudding calvados cream Recipes

sugar, water, dried lavender blossoms, fresh ricotta cheese (about 2 lb), honey, salt

unsalted butter, softened, dark brown sugar, salt, king arthur unbleached all-purpose flour, unsalted butter, cubed, dark brown sugar, honey, sugar, heavy whipping cream, salt, chopped pecans, toasted, maple flavoring or vanilla extract

duck foie gras , cut in half (about $40 worth for 4 people) or preferably, if you can get it, a fresh, thick slices of brioche (please see my recipe), eggs, heavy cream, freshly grated nutmeg , cinnamon and pinch of kosher salt, unsalted butter, bartlet pears, peeled, cored and chopped into small cubes, unsalted butter, brown sugar, calvados brandy, white pepper, fresh thyme

brioche or egg bread loaf, crusts trimmed and reserved, bread cut into 1/2-inch cubes, eggs, whipping cream, whole milk, sugar, frangelico (hazelnut liqueur) or amaretto, vanilla extract, almond extract

pitted prunes, golden brown sugar, water, unsalted butter, calvados, ground cinnamon, ground cardamom, butter, sugar, granny smith apples (about 2 lb), peeled, quartered, cored, sheet (preferably all-butter ) frozen puff pastry (half of 17.3-oz package), thawed, egg yolks, sugar, calvados, chilled whipping cream

challah or 1 lb brioche bread, heavy cream, sugar, salt, semisweet chocolate, chopped, eggs, egg yolks, whole milk, vanilla

butter, softened, sugar, egg, flour, honey, brown sugar, heavy cream, vanilla, hazelnuts, chopped and toasted

butter, strained honey, flour, sugar, sour cream, baking soda, salt, egg

instant pudding mix, any flavor, sugar, light cream or 2 cups half-and-half, vanilla, heavy cream or 1/2 cup whipping cream

milk, cream, star anise, cinnamon stick, caster sugar (superfine sugar), eggs, honey

milk, honey, egg yolks, room temperature, whipping cream, beaten to soft peaks, ripe bananas, peeled and mashed, coarsely chopped walnuts

sugar, cornstarch, salt, milk, heavy whipping cream, egg yolk, vanilla bean paste, ripe bananas , cut into 1/2-inch slices, light brown sugar, butter, banana liqueur, divided (optional), coarsely crumbled vanilla wafers

milk, vanilla, sugar , plus 1/4 cup, egg yolks, salt, heavy cream, bittersweet chocolate, diced brioche or pullman loaf, cream , as an accompaniment, chocolate sauce , recipe follows, fresh raspberries , as an accompaniment, mint sprigs, as an accompaniment, water, heavy cream, sugar, cocoa powder

brioche bread, crusts trimmed and reserved, bread cut into 1/2-inch cubes, eggs, whipping cream, whole milk, sugar, frangelico (hazelnut liqueur), vanilla extract, almond extract

free range guinea fowl (plump), butter, calvados, shallots (peeled and finely chopped ), garlic clove (chopped ), apples (medium sized unpeeled), dry cider, sage (chopped , plus a few extra left whole), double cream (or creme fraiche), salt, pepper

loaves brioche bread (brioche), eggs, sour cream, shelled prawns (or shrimp), butter, paprika, fresh dill, chopped, salt and pepper

butter, for greasing, golden raisin (sultanas), grand marnier, slightly stale brioche bread (sliced thinly), marmalade (very fine cut or shredless), sugar, eggs, egg yolks, heavy cream, milk, brown sugar

mascarpone, softened, egg yolks, maraschino cherry juice, divided, lemon , zest of, brioche bread, heavy cream, milk, apricot jam, dried apricot, diced