294502 noodle soup greens onions mus Recipes

boiling water, all purpose flour, plus more for kneading the dough, sesame oil, canola oil, kosher salt, green onions, finely chopped, canola oil for pan frying

red potatoes, kosher salt,divided, mayonaisse (i use hellman s), tb white wine vinegar, jalapeno peppers,chopped, salt.1/4 tsp ground black pepper, green onions,thinly sliced, fresh cilantro or parsley,chopped

petrale sole, salt, freshly grated ginger, toasted sesame oil, green onions, cut into 3-in. lengths and sliced thinly lengthwise

green onions, frozen shredded hash browns, chopped fresh or 1 tsp dried dill, salt, olive oil, divided, blackened seasoning, salmon fillets, garnish: fresh dill sprigs

self-rising flour, cake flour, baking powder, baking soda, sugar, salt, cold unsalted butter , cut into pieces, buttermilk, grated cheddar cheese, chopped green onions, all-purpose flour , bench flour, melted unsalted butter

unsalted butter, milk, yellow cornmeal, chopped green onions, salt and freshly ground black pepper, red hot sauce, eggs, coarsely grated cheddar

olive oil, diced onion, minced garlic, grain white rice, salt, white pepper, chicken stock or water, sliced chopped green onion tops

egg, garlic, minced, fresh lemon juice, parsley, chopped, green onion, chopped, olive oil, cayenne pepper, creole or whole-grain mustard, salt

ground pork, salt, black pepper, cayenne, white pepper, ground sage, green onions (thinly sliced ), granny smith apple (finely diced ), honey, juice of 1 lemon

peeled yukon gold potato (about 21/2 lbs, whole milk, chopped green onions, butter, salt, fresh ground pepper

flour, sesame oil, boiling water, salt, cold water, vegetable oil spray, minced green onions

tofu, green onions, ginger (about 2 inch piece), salt, vegatable oil

all-purpose flour, baking powder, salt, baking soda, vegetable shortening, chopped green onions, low-fat buttermilk

miso, green onions whole, rice vinegar, ginger fresh, garlic, agave nectar, sesame oil, water

all-purpose flour, divided, salt, cold water, dark sesame oil, chopped green onions, peanut oil, divided

unglazed terra-cotta pots (2 1/2 to 2 3/4 in. tall and 2 1/4 to 2 1/2 in. wide, about 1/2-cup capacity), in. square) cooking parchment, all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, eggs, sugar, plain nonfat yogurt, sliced green onions, melted butter or margarine, caraway seed (optional)

all-purpose flour (about 1 cup), baking powder, sugar, baking soda, salt, ground red pepper, chilled unsalted butter, cut into small pieces, chopped green onions, fat-free buttermilk

green onions (about 4 oz), asparagus, trimmed, extravirgin olive oil, divided, salt, black pepper, catalonian pepper and nut sauce