85524 nona not sweet cookies Recipes

sweet potato (about 1 lb), all-purpose flour, baking soda, cinnamon, baking powder, salt, grated nutmeg, egg, beaten, at room temperature, unsalted butter, melted and cooled, maple syrup, milk (do not use nonfat), lemon juice

sweet potato (about 1 lb.), nonstick cooking spray or paper baking cup, all-purpose flour, marshmallow, chopped dried pineapple, baking soda, ground cinnamon, baking powder, salt, grated nutmeg, egg, lightly beaten, at room temperature, melted butter, cooled, maple syrup , preferably grade a dark amber, milk (not nonfat ), lemon juice

sweet potatoes (about 6 lb), peeled and cubed, butter, cubed, orange marmalade, orange juice, brown sugar, salt, ground ginger, oatmeal cookies, crumbled, butter, softened

sweet onion, peeled and sliced into 1 inch strips (bermuda, maui sweet, walla walla, texas sweets, vidalias, carzalia, sweet imperial), granny smith apples, peeled and sliced into 1/8-inch slices, canola oil (extra light olive oil), brown sugar , packed, cinnamon, sugar, egg whites, all-purpose flour , sifted, baking powder, nonfat milk, granulated sugar , plus, granulated sugar

cut green beans, yellow wax beans, dark red kidney beans, garbanzo beans, sliced or diced sweet onion, diced fresh tomato, diced cucumber (with peel or skin left on ), fat-free italian salad dressing

sweet potatoes (cooked, peeled, and mashed) or 4 lbs yams (cooked, peeled, and mashed ), butter, melted, honey, sherry wine (not cooking sherry), pineapple juice (can substitute with 6 oz. can crushed pineapple(juice and all), dark brown sugar , firmly packed, salt, marshmallow

sweet potatoes, butter, softened to room temp (you can use margine, but why mess with mother nature ), eggs, lightly beaten, sweetened condensed milk (i use eagle brand, but do not substitute evaporated milk!!!), jack daniels whiskey (that s 2 shots), vanilla, salt, deep dish pie shells, cream (optional)

sweet potatoes, drained, crushed pineapple in juice , do not drain, cinnamon, raisins, chopped pecans (i used walnuts), marshmallows

sweet potatoes, cut into chunks, salt, divided, plus more for boiling potatoes, gingersnap cookies, coarsely broken, flour, brown sugar, butter, cut into bits, maple syrup, half-and-half, vanilla extract, cinnamon, ground nutmeg, eggs

graham crackers, finely crushed (or other plain sweet cookies like vanilla wafers), condensed milk, nuts, finely chopped (optional), ground cinnamon, for coating

sweet potatoes , for 1 1/2 cups puree, unsalted butter, salt, eggs, sugar, heavy cream, grated orange zest, ground cinnamon, freshly grated nutmeg, all-purpose flour, plus more for dusting, sugar, salt, unsalted butter, cold and cut into small chunks, ice water , plus more if needed, egg white, lightly beaten, pecans, frozen cranberries, amaretto cookies (about 12), such as amaretti di saronno

sweet potatoes cooked and mashed, brown sugar, sugar, egg, unsalted butter, all purpose flour, baking powder, cinnamon, nutmeg, quick cooking oatmeal, pecans, raisins

not packed) self rising flour (or 3 cups plain flour + 1 1/2 tbsp. baking powder + 1 1/2 tsp. salt ), sugar, egg, beer, melted butter

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted