118 no it Recipes

All purpose flour, Lg eggs, Salt, Milk...i add 1 cup of milk and mix it in well and then i add more milk to make it a nice thin batter

Honey graham crackers (not sure of what size box i use just the 1 with three packages in it, had to put something or it w), Instant vanilla pudding, Instant chocolate pudding mix, Milk, Heavy whipping cream, Chocolate syrup, to decorate

Rinsed drained black beans, Cucumber, peeled, diced 1/2-inch squares, Mango, diced 1/2-inch squares, Diced red onion, Avocado, diced 1/2-inch squares, Cilantro, coarsely chopped, Fresh lime juice, Orange juice, Minced jalapenos (optional) or serrano pepper, if you want to kick it up (optional)

No-fear pie crust, When it comes to frustration, few kitchen tasks can rival that of making pie dough. the rules are both precise (for optimal flakiness the fat must be very cold and cut into the flour just so) and maddeningly vague (recipes typically call for 4 to 6 tbsp of ice water, or more as needed). and moving the pastry into the waiting pie plate is easier said than done. but buying a prebaked pie shell isn tsp the answer; these all-shortening doughs lack buttery flavor. we set out to find a pie dough that we could make without fear. here s what we learned., Test kitchen discoveries, A pat-in-the-pan pie dough is a no-fear dough because there s no need to roll it out or to transfer it to the pie plate after it s been rolled out. conventional doughs are either too sticky or too stiff to be pressed directly into a pie plate., Adding cream cheese makes pie dough easy to manipulate. in addition, both the acidity of the cream cheese and its fat promote tenderness., Moisture in cream cheese replaces the traditional ice water , eliminating the guesswork about the amount to add., As long as the dough is chilled when it goes into the oven , it won tsp shrink, so there s no need to use the pie weights usually required when baking an empty pie shell.

Chocolate chips (can use just about any kind of chocolate if you don tsp have chips around -- just be sure to add sugar), Heavy cream, Butter (or even more if you like it, it adds shine), Sugar (i like it not too sweet, so i add just a couple of tbsp), Vanilla

Thick honey, Chunky peanut butter (i like natural peanut butter as it s not so sweet), Vanilla, Oatmeal (any kind ), Powdered milk, Sunflower seeds, Chocolate chips, to garnish (or garnish to taste using sesame seeds for a healthier alternative)

White sugar or 2 cups turbinado sugar, if you are veggie, Unsweetened cocoa, Butter (i use a lite, no tfa margarine, and it works great!) or 1/2 cup margarine (i use a lite, no tfa margarine, and it works great!), Canned milk (or whatever you have), Vanilla extract, Quick-cooking oats, Coconut flakes

Pork rib racks, Yellow mustard, Barbecue sauce (i prefer sweet baby rays), All purpose seasoning (recipe to follow ), Kosher salt, Onion and garlic powder, depends on your taste i use 1/2 of both, Coarse black pepper , i mix it and put it in a shaker and use it for everything

Active dry yeast (2-1/4 tsp), All purpose flour, Sugar, Table salt, Warm (not hot) water, Cornmeal to sprinkle pan & top of loaf (i used bear mush hot cereal mix as i had no & it worked fine and looked good too)

Unsweetened applesauce, Yeast, Warm water, divided, All purpose white flour, divided, Salt, Skim milk, Hormel turkey pepperoni, divided, Kraft fat free mozzarella cheese or 2 cups kroger brand mozzarella cheese, shredded,divided, Mushrooms, sliced, Vidalia onion, sliced thin, Tomato sauce, divided (i used hunt s garlic basil oregano), Cornmeal, Garlic no stick cooking spray

Teas chipotle in adobo , minced (to taste, i like it hot), Diced green chiles, Garlic minced, Onion dice 1/2, Zucchini diced, Tomato diced, White or yellow hominy, drained (15 oz), Pinto beans drained (15 oz), Vegetable stock, Tomato paste, Teas paprika, Teas oregano, Salt and pepper to taste

Italian salad mix, Roasted unsalted almonds, Cut watermelon or 1/2 cup blueberries, Fresh mango , cut into smaller chunks, Light olive oil, Balsamic vinegar, Sea salt (more or less to taste), Fresh cracked black pepper (more or less to taste), Garlic powder, Crushed red pepper flakes (if you want a little kick to it) (optional)

Chicken backs and necks, Stalks of celery with leaves, chopped, Carrots, chopped, Onion with skin, halved and chopped, Garlic in skin , smashed with knife, Leek, white part only, chopped (make sure it s cleaned well), Half a celery root, chopped, Parsnip, chopped, Fresh thyme , parsley, Bay leave, Peppercorns

Ice, Oregon chai caffeine free chai tea mix, Soymilk (i like naturally preffered), Fruit , to taste (or just drink it plain)

Whole milk (no subs), Sugar, White rice, Salt, Eggs, Vanilla

Cool whip or store brand non dairy whipped cream, Your favorite chocolate instant pudding mix (the darker the chocolate the better and try not to use milk chocolate it s too light in flavor), Your favorite chocolate syrup (hersheys, bosco etc), Cinnamon , shaved chocolate and mint leaf for garnish (optional)

Bacon , pre-cut it into little pieces (freeze it for a few minutes for easier cutting), Green pepper (chopped or sliced thin), Onion (chopped or sliced thin), Garlic cloves, minced (or if i run out-garlic powder equalling 3 cloves garlic), Kidney beans, undrained, Worcestershire sauce, Salt (i like sea or kosher), Polish sausage, sliced (you can put any kind you like or up to a lb- we like the skinless kielbasa), Vinegar, Sugar, Cooked rice

Chopped chicken, Tomato, Onion, chopped into large pieces, Butter , yes it makes it so good, Garlic cloves, crushed, Wine, white, Red wine, Brandy, Salt and pepper