19430 ninja sauteed salsa Recipes
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boneless skinless chicken breast, cubed and6 Moreboneless skinless chicken breast, cubed, bouillon cubes , dissolved in 2 cups boiling water (original recipe called for 1 14 1/2 oz can chicken broth), water (if using the bouillon cubes adjust the accordingly ), chili seasoning mix (chili powder), leftover corn (frozen corn), heat salsa (original recipe didn tsp say what heat level to use), shredded monterey jack cheese (to me, cheese isn tsp an option ( ) (optional)40 min, 7 ingredients
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Salsa Pupsflour tortillas, refried black beans (little bear brand) and6 Moreflour tortillas, refried black beans (little bear brand), diced red bell peppers or 1/3 cup green bell pepper, diced red onion, salsa , of preference, vegetarian hot dogs, shredded cheddar cheese, vegetable oil cooking spray33 min, 8 ingredients
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Salsa Verde Pork Burrito Bowlspork loin roast and2 Morepork loin roast, salsa verde (we use 8 oz. cans of herdez from h-e-b, 1 can per lb of pork), water (again , 1 can per lb of pork)8 hour 5 min, 3 ingredients
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Quick Summer Salsasalsa (store bought or homemade ), spanish onion (white ) and10 Moresalsa (store bought or homemade ), spanish onion (white ), stalks celery, cucumber, red bell pepper, yellow bell pepper, orange bell pepper, green bell pepper, mango, tomatoes, cilantro, cumin20 min, 12 ingredients
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Salsa Verde Dipgreen chili salsa, monterey jack cheese, diced and4 Moregreen chili salsa, monterey jack cheese, diced, avocado, diced, pickled jalapeno pepper, diced (or to taste), fresh cilantro, chopped, tortilla chips40 min, 6 ingredients
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Salsa & Cheese Omeletteeggs, beaten, salsa (to taste), green peppers, chopped and2 Moreeggs, beaten, salsa (to taste), green peppers, chopped, green onions, chopped, cheddar cheese (to taste)20 min, 5 ingredients
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Salsa Cheese Boule (Sourdough Bread Bowl Dip)sourdough boule, salsa, cheddar cheese, shredded and2 Moresourdough boule, salsa, cheddar cheese, shredded, cream cheese, softened, sour cream25 min, 5 ingredients
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Salsa Cheddar Dip with Witches Hats (Rachael Ray)butter, all-purpose flour, whole milk, salt and5 Morebutter, all-purpose flour, whole milk, salt, chipotle powder or smoked paprika, sack 10 oz (2 cups) shredded cheddar, store bought tomato salsa, your favorite brand and flavor, carrots, peeled, sack blue corn tortilla chips, plain or flavored20 min, 9 ingredients
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Salsa Rice with Black Beans and Cornrice, regular or instant, black beans, drained and4 Morerice, regular or instant, black beans, drained, prepared salsa, frozen corn, thawed, chopped fresh cilantro leaves, salt and freshly ground black pepper25 min, 6 ingredients
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Salsa-fied Tuna Snackalbacore tuna packed in water, drained, prepared salsa and1 Morealbacore tuna packed in water, drained, prepared salsa, lightly salted rice cakes5 min, 3 ingredients
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Salsa Cheesecakebutter -- melted, fine dry bread crumbs -- divided and9 Morebutter -- melted, fine dry bread crumbs -- divided, cream cheese -- softened, roquefort cheese -- crumbled, parmesan cheese -- grated, sour cream, salsa, flour, eggs, fresh cilantro -- chopped, fresh parsley -- minced1 hour 5 min, 11 ingredients
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Salsa Shrimp In Avocado Halvesshrimp, boiled, peeled and deveined , then chilled, salsa and7 Moreshrimp, boiled, peeled and deveined , then chilled, salsa, tomatoes, chopped, jalapeo, finely chopped (i use my small chopper), cilantro, chopped (i chop with jalapeno), red onion, chopped fine, squirt of lime juice, salt and pepper, balsamic vinegar if tomatoes aren tsp great15 min, 9 ingredients
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Salsa Roll-upscream cheese (8-oz), thick and chunky salsa and3 Morecream cheese (8-oz), thick and chunky salsa, flour tortillas - 8, kraft four cheese mexican blend, chili powder5 ingredients
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