1694 night brie Recipes

puff pastry (not phillo dough), brie round, chopped pecans, brown sugar, cinnamon, butter, egg wash, kitchen string

refrigerated prepared pizza crust, alouette baby brie cheese , original, cut in 1/8 inch strips, yellow onions , halved lengthwise, thinly sliced, balsamic vinaigrette, brown sugar, roasted red pepper, cut in thin 2 inch strips (from 13.4 oz. jar), olive oil, chopped fresh thyme leave

frozen white bread dough, butter or 2 tbsp margarine, divided, chopped peeled granny smith apples (about 1 1/4 lb), brown sugar, divided, chopped slivered almonds, brie cheese, all-purpose flour

well marbled.strip loin steaks , 8 oz each, oil, salt, pepper, garlic clove, minced, butter, onions, sliced, fresh thyme, balsamic vinegar, chapatti buns, halved, stone ground dijon mustard, lightly packed arugula, brie cheese, chilled and sliced into 1/4 slices

dried apricots or 1 (8 oz) package figs, sliced almonds, toasted cracker (alternate freshly toasted baguette), alouette extra creamy brie cheese

prepared pizza crust, smoked salmon, chopped, brie cheese, thinly sliced, tomato, sliced, red onion, finely sliced, sour cream, to serve, pesto sauce (i used a commercial basil-based 1)

frozen puff pastry, thawed, wheel brie cheese, sliced almonds

chopped pecans, brie round, whole berry cranberry sauce, brown sugar, spiced rum, ground nutmeg, assorted cracker, apple , slices, pear , slices

whole egg, dijon mustard, kosher salt, fresh ground black pepper, raspberry preserves, fresh lemon juice, vegetable oil, turkey breast, sliced, brie cheese (1/4 inch slice), pecans, finely chopped, pita bread, alfalfa sprout

bagels, halved and lightly toasted, butter or margarine, to spread on bagel, brie cheese , a few thin slices, depending on size of cheese, sweet onions , 4 thin slices, hass avocado (the 1 with the brown skin ), lime, salt and pepper

cedar plank (15-inchx1/2-inch), fresh raspberry, almonds, fresh thyme, chopped, fresh coarse ground black pepper , to taste, honey, brie cheese, 2 small wheels or 5 -6 oz camembert cheese or 5 -6 oz cambozola cheese, 5-6 oz, fresh french baguette, sliced

sourdough bread, fig preserves, brie cheese, prosciutto, unsalted butter, softened

asparagus, butter (softened ), sea salt, brie cheese, thinly sliced (or camembert)

sourdough baguettes, butter, softened, brown sugar , packed, ground cinnamon, brie cheese, strawberries, sliced, vanilla extract, sliced almonds

unsalted butter, minced shallot, heavy cream, brie cheese , trimmed of rind, kosher salt, fresh ground white pepper, lump crabmeat , picked clean of shells and cartilage, chopped fresh parsley leaves, french bread or croutons or focaccia bread, croutons and bite-size pieces or assorted fresh vegetable, bite-size pieces, plum tomato, cored, halved and seeded, kosher salt, fresh rosemary sprig, garlic clove, peeled and smashed, olive oil , as needed

courgettes, sliced, red pepper , deseeded and sliced, yellow pepper , deseeded and sliced, penne pasta, ripe brie cheese, cubed, olive oil, chopped dill

baguette , split in half lengthwise with some of the bread removed, blackberry preserves, black forest ham, sliced thinly, brie cheese, rind removed and cut into strips, salt, pepper

chili powder (or to taste), ground mustard, garlic powder, dried chipotle powder (or to taste), sugar, sourdough loaf (1 lb), softened butter, wheel brie cheese