64827 nigella free polenta cake Recipes
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polenta, dried sun-dried tomatoes, boiling water and10 Morepolenta, dried sun-dried tomatoes, boiling water, olive oil, for frying, garlic, sliced, olive oil, chicken broth, salt, italian instant polenta, crumbled gorgonzola cheese, basil chiffonade, grated asiago cheese, grated mozzarella cheese13 ingredients
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polenta and14 Morepolenta, butter or margarine (or smart balance light-i use this), minced green onions (i left this out ), water, salt, polenta (coarse cornmeal), grated parmesan cheese, minced fresh thyme (optional), baked eggs, thick slices applewood-smoked bacon, extra sharp cheddar cheese, grated, gruyere cheese (i used monterey jack instead), grated, lg. eggs, sliced green onions (i left this out ), minced fresh thyme (i substituted fresh parsley, on top of eggs for garnish after they were done)20 min, 15 ingredients
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coarse-ground cornmeal, all-purpose flour, baking powder and15 Morecoarse-ground cornmeal, all-purpose flour, baking powder, baking soda, salt, sugar, eggs, beaten, fat-free buttermilk, canola oil or 1 tbsp corn oil, raspberries, blueberries, blackberry, sugar, vanilla extract, ground cinnamon, ground nutmeg, cornstarch, cold water20 min, 18 ingredients
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cake flour, unsweetened cocoa, sweet baking chocolate and25 Morecake flour, unsweetened cocoa, sweet baking chocolate, boiling water, granulated sugar, brown sugar, butter or 3 tbsp margarine, softened, vegetable oil, plain fat-free yogurt, vanilla extract, coconut extract, egg whites, cake flour, baking powder, baking soda, salt, low-fat buttermilk, butter or 2 tbsp margarine, chopped pecans, brown sugar, cornstarch, salt, fat-free sweetened condensed milk, light corn syrup, egg yolks, sweetened flaked coconut, toasted, vanilla extract, coconut extract1 hour 25 min, 29 ingredients
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Polenta con Parmigiano: Polenta with Parmigiano (Mario Batali)water, quick-cooking polenta (use yellow or white ) and1 Morewater, quick-cooking polenta (use yellow or white ), parmigiano-reggiano30 min, 3 ingredients
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Polenta con Porcini: Polenta with Porcini (Mario Batali)olive oil, fresh porcini cleaned and sliced and3 Moreolive oil, fresh porcini cleaned and sliced, salt and freshly ground black pepper, to taste, water, quick-cooking polenta (use yellow or white )30 min, 5 ingredients
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Polenta con Ragu di Baccala (Polenta with Salt Cod) (Mario Batali)baccala or staccafisso, boned and skin removed and19 Morebaccala or staccafisso, boned and skin removed, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, dry white wine, basic tomato sauce , recipe follows, fennel seeds, hot chili flakes, polenta, quick cook-style, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, heads fennel cut in to batons, reserve fronds, extra virgin olive oil, lemon , zested and juiced, salt and freshly ground pepper4 hour 10 min, 20 ingredients
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Polenta con Salami: Polenta with Salami (Mario Batali)water, quick-cooking polenta (use yellow or white ) and1 Morewater, quick-cooking polenta (use yellow or white ), soprassata, thinly sliced and roughly chopped30 min, 3 ingredients
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Polenta Dolce: Sweet Polenta (Mario Batali)water, quick-cooking polenta (use yellow or white ) and2 Morewater, quick-cooking polenta (use yellow or white ), granulated sugar, freshly grated nutmeg , to taste30 min, 4 ingredients
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Polenta Pasticciata con Salsa di Funghi (Baked Polenta Casserole with Creamy Mushroom Sauce and Fontina)dried porcini, water, fresh cultivated white mushrooms and11 Moredried porcini, water, fresh cultivated white mushrooms, unsalted butter, extra-virgin olive oil, onion, chopped, salt, freshly milled white pepper, heavy cream, olive oil or vegetable oil for oiling boards and baking dish, recipe basic polenta, cornmeal , 6 cups water, and 2 tsp salt, shredded fontina, freshly grated parmigiano14 ingredients
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Polenta Fries with Spicy Tomato Dipping Saucegrated parmesan cheese and7 Moregrated parmesan cheese, basic polenta , optional butter included, oven-baked polenta , optional butter included, salt and pepper, all-purpose flour, vegetable oil, spicy tomato dipping sauce8 ingredients
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Polenta Toastsolive oil, plus more for brushing polenta, unsalted butter and6 Moreolive oil, plus more for brushing polenta, unsalted butter, assorted sliced mushrooms (button , portabellas, shiitake, etc.), chopped fresh thyme , plus more for garnish, salt and freshly ground pepper, heavy cream, tube pre-cooked polenta, brie, sliced into 12 pieces25 min, 8 ingredients
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Soft Polenta with Dry Jackpolenta, semolina flour (or more polenta), chicken broth and4 Morepolenta, semolina flour (or more polenta), chicken broth, whipping cream or milk, butter or margarine, dry jack cheese, shaved , or 1 to 1 1/2 cups grated dry jack cheese, salt and pepper7 ingredients
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Polenta Crostinifat-free , less-sodium chicken broth and4 Morefat-free , less-sodium chicken broth, extra-virgin olive oil, whole grain yellow cornmeal, grated fresh parmesan cheese5 ingredients
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Chocolate Peanut Butter Cake With Bittersweet Ganachecake flour, unsweetened cocoa, boiling water and20 Morecake flour, unsweetened cocoa, boiling water, bittersweet chocolate square, granulated sugar, dark brown sugar, butter, softened, egg substitute, cake flour (about 8 oz), baking soda, salt, fat-free buttermilk, nonfat sour cream, vanilla extract, nestle milk chocolate and peanut butter swirled morsels, granulated sugar, fat-free evaporated milk, butter, salt, bittersweet chocolate squares, chopped, vanilla extract, peanuts , ground into meal, garnish (optional)53 min, 24 ingredients
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Butterscotch-Rum Pudding Cake With Cream Cheese Icingcake flour, salt, baking soda and15 Morecake flour, salt, baking soda, sugar-free fat-free butterscotch pudding, sugar, nutmeg, light butter (i use land o lakes), egg beaters egg substitute or 3 eggs, water (i may have used more), imitation rum extract, vanilla extract, mccormick imitation butter flavor extract (optional), cream cheese frosting, fat free cream cheese, softened, light butter, splenda sugar substitute, vanilla extract45 min, 18 ingredients
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Mocha Cappuccino Pudding Cakecake, all purpose flour, sugar, unsweetened baking cocoa and13 Morecake, all purpose flour, sugar, unsweetened baking cocoa, instant espresso coffee (dry ), baking powder, salt, fat free skim milk, butter or margarine, melted, vanilla, pudding, sugar, unsweetened baking cocoa, instant espresso coffee (dry ), very warm fat free skim milk (120 to 130 degrees f), fat-free frozen yogurt , if desired, fresh or frozen raspberries , if desired17 ingredients
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