104527 nif easy pot roast beef Recipes

pot roast, brown gravy mix, heinz 57 steak sauce, dijon mustard, worcestershire sauce, bay leaves, garlic powder, balsamic vinegar, water, red wine, salt and pepper

pot roast, oil, red wine, ketchup, soya sauce, worcestershire sauce, garlic, dry mustard, rosemary

pot roast, catalina dressing, water, onions, potatoes, stuffed green olive, flour

pot roast, olive oil, fresh tomatoes, peeled and chopped, garlic cloves, chopped, capers (i used non-pareil ), red onion, chopped, dry white wine

pot roast, ketchup, yellow onions, garlic cloves, black pepper

butter, oil, pot roast , trimmed of all fat, water, butter, flour, reserved broth, evaporated milk, garlic clove, put through a press, chopped parsley, fresh, lemon , juice of, salt, pepper, mushrooms, drained (optional)

pot roast, vegetable oil, fresh ground black pepper, soy sauce, water, shredded cabbage, flour (optional)

vegetable oil, baking potatoes, peeled and cut into 1/4-inch dice (about 1 lb), salt and pepper, onion, chopped (about 1 1/2 cups), green bell pepper, chopped, leftover pot roast (cut into 1/4-inch dice ), leftover pan juices (optional), eggs

fine egg noodles, cooked, pot roast, cooked and chopped, alfredo sauce, sliced mushrooms, breadcrumbs

ketchup, water , as needed, brown sugar, chopped onions, lemon juice, cider vinegar, worcestershire sauce, minced garlic , to taste, coarse-ground mustard, hot pepper sauce , to taste, pepper, sliced deli roast beef , cut into strips, sandwich buns

olive oil, pot roast, stewed tomatoes, tomato sauce, grated parmesan cheese, worcestershire sauce, garlic cloves, sliced, salt, pepper, dried oregano, spinach noodles

pot roast, cream of mushroom soup (fat free, low sodium), dry onion soup mix, diet pepsi

pot roast, orange juice, freshly squeezed, soy sauce, sugar, star anise, ginger (thumb size), green onions, sherry wine, oil

pot roast, salt, pepper, catalina french dressing, water, onions, carrots , cut into 1 inch pieces, potatoes, peeled and quartered, flour, water

pot roast, garlic cloves, peeled and mashed, butter, salt, flour, onion, sliced thin, peppercorns, whole allspice, bay leaf, crumbled, grated horseradish, good rum or 1/2 cup dry red wine, water, flour, baking powder, salt, milk

pot roast (shredded ), baby carrots (rough chop), cream of celery soup (or use left over gravy), milk (omit if using gravy), frozen leaf spinach (thawed ), garlic cloves (rough chop), olive oil (evoo), potatoes, cooked (yukon gold with skins), butter, milk, onion powder, salt, pepper

flat bottom round, salt and freshly ground black pepper, oil , for griddle, chopped carrots, chopped celery, spanish onion, bay leaves, fresh thyme, water, old-fashioned bun, butter, coleslaw, kosher pickle, french fries, depot spice, pot roast, brown gravy, fried onions

pot roast (chuck roast is what i used), pepper, seasoned salt, garlic powder, paprika, olive oil (about 2 tbsp), onions sliced, garlic cloves minced, sliced mushrooms (drained ), cream of mushroom (i used cream of celery), red wine, worchestire sauce, beef boullion grandules ( i used the beef base), bay leaves, water