51 niecoise black Recipes

olive oil, chopped fresh basil or 2 tbsp dried, fresh lemon juice, garlic cloves, chopped, head green leaf lettuce , torn into bite-size pieces, tomatoes, cut into wedges, green pepper , cut into strips, cucumber, peeled sliced, radishes, trimmed, sliced, hard-boiled eggs, quartered, white tuna, drained, separated into chunks, drained canned anchovy fillets, black olives (preferably brine-cured), green onions, chopped

garlic, coarse salt , to taste, red-wine vinegar, extra-virgin olive oil, freshly ground black pepper , to taste, red new potatoes, tender green beans , ends snapped, halved diagonally and blanched, diced (1/4 inch) red bell pepper, red onion , slivered lengthwise, pitted nicoise olives, drained tiny capers, loosely packed slivered basil leaves, fresh lemon juice, swordfish steaks (about 6 oz each), hard-cooked egg, coarsely chopped, chopped flat-leaf parsley

haricots verts, trimmed and halved, uncooked cavatappi pasta, white tuna , packed in oil, grape tomatoes, halved, nicoise olives, pitted, minced shallots, capers, drained, extravirgin olive oil, red wine vinegar, balsamic vinegar, freshly ground black pepper, salt, anchovy fillets, drained

eggs, quartered small red potatoes, haricots verts, trimmed, tuna steaks, kosher salt, divided, freshly ground black pepper, extra-virgin olive oil, red wine vinegar, dijon mustard, grape tomatoes, halved, pitted and quartered nicoise olives

green beans, cut into 2-in. lengths, red potatoes , scrubbed, white wine vinegar, extra-virgin olive oil, red onion, slivered, rinsed, and drained, lemons, mayonnaise, dijon mustard, garlic cloves, kosher salt, freshly ground black pepper, drained capers, pitted nicoise olives

cubed red potato (about 1 1/4 lb), green beans, trimmed, tuna steak (about 3/4 inch thick ), vertically sliced red onion, chopped fresh parsley, chopped fresh or 1 tsp dried tarragon, fat-free , less-sodium chicken broth, white wine vinegar, extra-virgin olive oil, dijon mustard, salt, freshly ground black pepper, gourmet salad greens, tomatoes, halved, nicoise olives

red potatoes, green beans, cut into 2-inch lengths, precooked skinless chicken breasts (1lb), cut into long, thin strips, carrots , cut into thin strips, red bell pepper, seeded and cut into strips, red onion , cut into thin strips, nicoise or other black olives, capers, chopped fresh basil , tarragon or chives, hard-boiled eggs, peeled and quartered, tomatoes, cut into wedges, garlic, peeled and finely chopped, dijon mustard, chopped fresh basil, fresh lemon juice, extra-virgin olive oil

bay leaves, kosher salt, black peppercorns, white wine, skin-on wild salmon fillet pieces (1 to 1 1/2 in. thick ), garlic cloves, minced, whole-grain mustard, champagne vinegar, extra-virgin olive oil, chopped flat-leaf parsley, chopped basil, sea salt to taste, watercress , root ends trimmed, leaving stems intact, yellow-skinned new potatoes , boiled until tender and cut in half, hard-cooked eggs, cut into quarters, haricots verts (french green beans) or regular green beans, trimmed and boiled until tender-crisp, pitted nicoise olives, roma tomatoes , cut into lengthwise wedges

red potatoes , scrubbed, red wine vinegar, dijon mustard, salt and freshly ground black pepper, extra virgin olive oil, cleaned and dried mixed lettuces, hard boiled eggs, peeled and quartered, red onion, peeled and thinly sliced, tomato, cut into wedges, radishes, thinly sliced, nicoise olives, capers, anchovy filets (optional), tuna, drained

fresh green beans, packaged european-style torn mixed salad greens, chunk tuna, drained and broken into chunks (water pack), tomatoes, quartered, hard-cooked eggs, peeled and quartered, chopped fresh flat-leaf parsley, green onions , cut into 1/2-inch slices, anchovy fillets, drained, rinsed, and patted dry (optional), pitted ripe olives, extra virgin olive oil, white wine vinegar, dijon-style mustard, kosher salt, fresh ground black pepper

green beans, trimmed, anchovy fillets, red wine vinegar, extra-virgin olive oil, tuna, drained, grape or cherry tomatoes, halved, olives , preferably kalamata, pitted, red onion , thinly sliced into half-moons, black pepper, baguette

salmon fillet, salt, divided, freshly ground black pepper, divided, olive oil, shell or other short pasta, green beans, cut into 2-inch lengths, olive oil, red wine vinegar, anchovy paste (optional), garlic clove, chopped, dijon mustard, grape tomatoes, halved, nicoise or kalamata olives, pitted and halved, sliced red onion, chopped fresh italian parsley, capers, drained

cauliflower, salt, onion, firm tomato, butter (try 1 tbsp), garlic clove, fresh ground black pepper, chopped parsley

no yolks dumplings, fresh green beans, trimmed, italian dressing, divided, white tuna in water, drained and flaked, grape tomatoes, halved, red bell pepper , cut into thin strips, sliced ripe black olives, drained, sliced red onion, freshly ground pepper, mixed salad greens

russet potato , pierced several times with fork, nonfat mayonnaise dressing, dijon mustard, white wine vinegar, salt, pepper, chopped fresh basil, diced pitted brine-cured black olives (such as kalamata), chopped drained capers, minced shallots, skinless boneless fresh tuna steaks, finely chopped, nonstick vegetable oil spray, french bread, tomato slices, butter lettuce leaves

fresh lemon juice, water, fat-free cottage cheese or sour cream, worcestershire sauce, red wine vinegar, extra-virgin olive oil, anchovy paste, salt, freshly ground black pepper, garlic clove, peeled, cut green beans, mixed salad greens, thyme potatoes, chopped pitted kalamata olives, citrus tuna steaks, broken into 1-inch chunks

quail eggs, green beans, halved, tuna, whole green olives, pitted, artichoke hearts , chopped into eight wedges, chopped parsley, beef tomatoes , seeds removed and roughly chopped, unbleached white flour, fresh yeast, extra virgin olive oil, salt, olive oil, white wine vinegar, dijon mustard, sea salt, black peppercorns

haricots verts, trimmed and cut in half crosswise, kalamata olives, pitted and sliced, sliced green onions, trimmed arugula, cannellini beans or other white beans, rinsed and drained, fresh baby spinach, fresh lemon juice, chopped fresh flat-leaf parsley, chopped fresh basil, dijon mustard, extra-virgin olive oil, salt, freshly ground black pepper, garlic cloves, minced