58577 new orleans walnut pie Recipes

graham cracker pie crust (prepared ), walnuts (chopped ), caramels (unwrapped), sweetened condensed milk (divided ), egg (beaten, room temp ), butter (melted and divided ), semi-sweet chocolate chips (melted ) or 6 oz milk chocolate chips (melted)

pastry for double-crust pie (9 inches), sliced peeled tart apples, light corn syrup, sugar, butter, cornstarch, ground cinnamon, salt, chopped walnuts, brown sugar, dark corn syrup, butter

eggs, sugar, milk, bittersweet chocolate, melted (2 oz), butter, melted, vanilla, pie crust (for 26cm/10 inch pie pan), apples (thinly sliced ), walnuts

eggs, flour, sugar, brown sugar , firmly packed, butter, melted and cooled to room temperature, nestle semi-sweet chocolate chips, walnuts, chopped, pie crusts, cream (optional) or ice (optional)

pie crust (for crust use whatever you are comfortable with-i am happy with those you can find in the dairy case), apples, peeled and sliced (your choice ), fresh lemon juice, sugar, salt, flour, ground cinnamon, margarine

eggs, salt, white sugar, vanilla extract, light corn syrup, chopped walnuts, butter, deep dish pie crust

recipe pastry for a 9 inch single crust pie, unsweetened chocolate, butter, instant coffee powder, sweetened condensed milk, eggs, beaten, vanilla extract, walnuts

eggs, white sugar, salt, margarine, semisweet chocolate, corn syrup, chopped walnuts, recipe pastry for a 9 inch single crust pie

unbaked 9-inch pie crust, brown sugar (i use dark brown ), all-purpose flour, maple syrup, butter, salt, eggs, chopped walnuts

unbaked pie shell, unsalted butter, softened, sugar, light brown sugar , firmly packed, eggs, at room temperature, vanilla, flour, salt, milk, semi-sweet chocolate chips, coarsely chopped walnuts

sugar, flour, cinnamon, nutmeg, salt, apples; peeled and chopped, mincemeat, walnuts; chopped, butter, pie crust ; double crust

unbaked pie shell , dough (to fit bottom of a 9-inch deep-dish pie plate), dark corn syrup, sugar (can use more for a sweeter taste), eggs, butter, melted, bourbon, flour, vanilla, salt, coarsley chopped walnuts, cream

unsalted butter, light brown sugar, light corn syrup, dried figs, stemmed and quartered, walnuts, coarsely chopped, heavy cream, ground cinnamon, prepared graham cracker crusts

butter, sugar, spoonfuls of cinnamon powder, eggs (separate yolks from whites ), minced walnuts, flour, baking powder, sugar, glasses of brandy, rusk crumbs (more or less to your taste )

light corn syrup, dark brown sugar, eggs, unsalted butter melted, pure vanilla extract, kosher salt, pecan halves, walnut halves, granulated sugar

recipe savory pie crust , recipe follows, egg, ripe tomatoes, peeled, salt and freshly ground black pepper, plain bread crumbs, mayonnaise, sliced vidalia onions, fresh thyme leaves, chiffonade fresh basil, grated fontina cheese, grated mozzarella cheese, extra-virgin olive oil, grated parmesan, all-purpose flour, essence , recipe follows, salt, cold unsalted butter , cut into pieces, ice water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

eggs, sugar, melted butter or 1 tbsp margarine, all-purpose flour, molasses, vanilla extract, salt, pecan halves, unbaked pie shells

pie crusts , three-quarters baked, sugar, salt, cinnamon, ginger, freshly grated nutmeg, canned pumpkin puree, eggs, separated, sour cream, cream (to garnish )