46816 new orleans stew smoked andouille sausage Recipes
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butter, andouille sausage , cut into 1/3-inch pieces and10 Morebutter, andouille sausage , cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onion, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low sodium chicken broth50 min, 12 ingredients
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olive oil, coarsely chopped onion, diced celery and13 Moreolive oil, coarsely chopped onion, diced celery, chopped green bell pepper, chopped red bell pepper, garlic, minced, cayenne pepper, andouille sausage, diced, frozen corn kernels, thawed, bay leaves, dried thyme, low-sodium chicken broth, yukon gold potatoes, cut into 1/2-inch cubes, heavy cream, salt and ground black pepper to taste, chopped cilantro1 hour 20 min, 16 ingredients
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uncooked peeled deveined large shrimp and8 Moreuncooked peeled deveined large shrimp, vegetable oil, divided, andouille sausage , cut crosswise on diagonal into 3/4-inch-thick pieces, onion, halved, thinly sliced, red bell pepper , cut into 1/3-inch-wide strips, chopped fresh thyme, low-salt chicken broth, creole mustard (such as zatarain s), red wine vinegar35 min, 10 ingredients
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andouille sausages , halved lengthwise, then cut into hal... and10 Moreandouille sausages , halved lengthwise, then cut into half moon slices, shrimp, shelled and deveined, scallions, thin sliced, sliced mushrooms, garlic, finely chopped, white wine, heavy cream, creole mustard, worcestershire sauce, salt, pepper45 min, 11 ingredients
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olive oil, red onion, diced, garlic clove, minced, flour and9 Moreolive oil, red onion, diced, garlic clove, minced, flour, whole milk, chicken broth, andouille sausages, cooked and cut into bite size pieces, grape tomatoes, salt & pepper, parmesan cheese, balsamic vinegar, pesto sauce, spaghetti, cooked and drained15 min, 13 ingredients
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andouille sausages (cut bite sized) and15 Moreandouille sausages (cut bite sized), tasso (cut bite sized, is different from regular ham), chicken thighs (boneless, skinless, cut in quarters ), shrimp, large (peeled and deveined ), chicken stock (homemade if you have it, use an old rotisserie chicken carcass), celery (chopped ), onions (chopped ), bell peppers (chopped ), fresh garlic (minced ), fresh thyme (removed from stem ), bay leaves (whole ), vegetable oil, all-purpose flour, vegetable oil , as needed for browning meats, file powder, italian parsley, fresh, chopped73 hour , 16 ingredients
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butter and14 Morebutter, andouille sausage , cut in half lengthwise and then 1/2 in slices, green pepper, diced and divided in half, onions, diced and divided in half, celery, diced and divided in half, tomatoes, diced, tomato sauce, grain white rice, garlic, minced, worcestire sauce, hot sauce, chicken stock, bay leaves, raw shrimp1 hour 30 min, 15 ingredients
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Andouille Sausage Corn Frittersall-purpose flour, baking powder, cayenne, smoked paprika and10 Moreall-purpose flour, baking powder, cayenne, smoked paprika, kosher salt, cracked black pepper, sugar, diced andouille sausage, frozen corn kernels, thawed, eggs, whole milk, chopped fresh thyme leave, butter, melted, canola oil13 min, 14 ingredients
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Alison's Stew With Chicken, Sausage and Shrimpandouille sausage, cut into rounds and14 Moreandouille sausage, cut into rounds, skinless chicken thighs (6 large), onions, chopped, green bell peppers, chopped, red bell peppers, chopped, garlic, chopped, oregano, fresh,chopped, thyme, fresh,chopped, paprika, diced tomatoes with juice, chicken broth, white wine, pimento stuffed olive, sliced, shrimp, uncooked,peeled, salt and pepper16 min, 15 ingredients
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Andouille Sausage and Corn Bread Stuffingbutter, andouille sausages ,* cut into 1/3-inch pieces and10 Morebutter, andouille sausages ,* cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onions, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low-salt chicken broth12 ingredients
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Oven-Fried Chicken with Andouille Sausage (Sara Moulton)andouille sausage, finely chopped and14 Moreandouille sausage, finely chopped, crisp rice cereal (not flakes ), freshly grated parmesan cheese, sweet paprika, ground cumin, salt, freshly ground black pepper, garlic, finely minced, egg, boneless, skinless chicken breast halves, nonfat plain yogurt, minced fresh parsley, fresh lemon juice, ground cumin, salt55 min, 15 ingredients
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Andouille Sausage, Apple, and Pecan Dressingbutter or margarine, divided, white cornmeal and16 Morebutter or margarine, divided, white cornmeal, all-purpose flour, sugar, baking powder, salt, baking soda, eggs, divided, buttermilk, soft breadcrumbs, onions, diced (2 cups), celery, diced (3 cups), chopped fresh sage, condensed chicken broth, undiluted, pepper, diced, andouille sausage, granny smith apples, chopped, chopped, toasted pecans18 ingredients
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Andouille Sausage Hashblack pepper, cayenne pepper and8 Moreblack pepper, cayenne pepper, green bell pepper, diced -1/4, green onion, finely chopped, links cajun style andouille sausage, diced -1/2, red bell pepper, diced -1/4, red potatoes, diced -1/2, red potatoes, diced -1/2, salt, unsalted butter35 min, 10 ingredients
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Chicken-and-Andouille Sausage Gumboandouille sausage , cut into 1/4-inch-thick slices and18 Moreandouille sausage , cut into 1/4-inch-thick slices, boneless, skinless chicken breasts, boneless, chicken thighs, pure olive oil, all-purpose flour, onion, green bell pepper, chopped, celery ribs, sliced, garlic cloves, minced, water, chicken broth, dried thyme, hot sauce, bay leaves, sliced green onions, hot cooked rice, file powder (optional), garnish: celery leaves19 ingredients
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