163748 new mexican style soft tacos chicken salsa verde flay Recipes

  • Mexican-Style Green Chile Chicken Casserole
    butter, onion, chopped, fresh minced garlic (or to taste) and
    9 More
    butter, onion, chopped, fresh minced garlic (or to taste), jalapeno pepper, seeded and finely chopped (optional), chicken broth, canned green chilies, drained (can use more !), cumin, cream of chicken soup, undiluted, salt and pepper, corn tortillas (you might use a couple less than 24, or use as many as needed), cooked chicken (or use cooked turkey), cheddar cheese (or to taste) or 2 cups monterey jack and blend, shredded and divided (or to taste)
    45 min, 12 ingredients
  • Mexican Style Skillet
    bulk pork sausage, chopped onion, chopped green pepper and
    8 More
    bulk pork sausage, chopped onion, chopped green pepper, uncooked elbow macaroni, rotel, mexican-style stewed tomatoes, undrained, sugar, salt, chili powder, sour cream, grated parmesan cheese
    25 min, 11 ingredients
  • Creamy Chicken Enchiladas Verde
    tomatillo salsa, onion, chopped, garlic, minced, oil and
    4 More
    tomatillo salsa, onion, chopped, garlic, minced, oil, shredded cooked chicken breasts, chopped green chiles, drained, kraft mexican style shredded four cheese with a touch of philadelphia, flour tortillas
    15 min, 9 ingredients
  • Foil Pack Taco Chicken Dinner
    boneless skinless chicken breast halves (1 lb.) and
    5 More
    boneless skinless chicken breast halves (1 lb.), taco seasoning mix , taco bell home originals, potatoes, thinly sliced peeled, cheese , shredded kraft mexican style, salsa , taco bell home originals garden, sour cream , breakstone or knudsen
    50 min, 6 ingredients
  • Stacked Chicken Enchiladas with Salsa Verde and Cheese
    poblano chiles* (8 oz total ), vegetable oil, divided and
    7 More
    poblano chiles* (8 oz total ), vegetable oil, divided, diameter ) corn tortillas, salsa verde , divided, shredded roasted chicken, divided, sour cream , stirred to loosen, divided, grated emmenthal , muenster, or mexican chihuahua cheese (about 1 1/2 cups packed), chopped fresh cilantro, pickled red onions
    9 ingredients
  • Creamy Corn and Spinach Enchiladas With Chicken
    vegetable oil, onion, chopped and
    13 More
    vegetable oil, onion, chopped, rotisserie-cooked chicken, shredded, diced green chilies, cayenne pepper, cumin, cream-style corn, frozen creamed spinach, thawed, light sour cream, monterey jack cheese, shredded, divided, salt, corn tortillas (6 to 6.5 inches), fresh cilantro, chopped, green taco sauce or 3/4 cup salsa verde, light sour cream
    55 min, 15 ingredients
  • Red Beef Chili (Bobby Flay)
    canola or vegetable oil and
    23 More
    canola or vegetable oil, bottom round beef, cut into 1/2 -inch cubes, kosher salt and freshly ground black pepper, ground cumin, dark beer, red onion, finely diced, garlic, finely chopped, seeded and chopped habanero, thai bird chile, seeded and chopped, jalapeno, seeded and chopped, poblano, seeded and chopped, ancho chile powder, cascabel chile powder, chipotle pepper puree, pasilla chile powder, new mexican chile powder, homemade chicken stock , canned low-sodium broth or water, whole tomatoes, drained and pureed, chopped semisweet chocolate, maple syrup , or more as needed, toasted cumin crema , recipe follows, cumin seeds, mexican crema or creme fraeche, kosher salt and freshly ground black pepper
    2 hour 30 min, 24 ingredients
  • Adobo-Lime Chicken Tacos
    skinless, boneless roasted chicken breast, shredded and
    12 More
    skinless, boneless roasted chicken breast, shredded, chopped fresh cilantro, divided, light sour cream, fresh lime juice, chipotle chiles in adobo sauce, minced garlic, sea salt, freshly ground black pepper, packaged broccoli slaw mix, seasoned rice vinegar, radishes, sliced thin, taco shells, salsa verde
    13 ingredients
  • Monterry Chicken Tortilla Casseroles
    corn tortillas, each cut into 6 wedges and
    11 More
    corn tortillas, each cut into 6 wedges, cubed cooked chicken, loose-pack frozen whole kernel corn, salsa verde, light dairy sour cream, snipped fresh cilantro, all-purpose flour, crumbled mexican chihuahua cheese or crumbled farmer cheese (4 oz), light dairy sour cream (optional), snipped fresh cilantro (optional), chopped tomato (optional), jalapeno pepper , thinly
    13 ingredients
  • California Soft Tacos California Soft Tacos
    soft taco-size whole wheat tortillas, kidney beans and
    5 More
    soft taco-size whole wheat tortillas, kidney beans, shredded cheddar cheese, leaves romaine lettuce, chopped tomato, sliced avocado, ranch dressing
    15 min, 7 ingredients
  • Stacked New Mexico Style (Or Rolled) Chicken Enchiladas Stacked New Mexico Style (Or Rolled) Chicken Enchiladas
    chicken breasts, cream of chicken soup, chicken broth and
    6 More
    chicken breasts, cream of chicken soup, chicken broth, green chilies, chopped, cumin, onion, chopped, garlic clove, minced, monterey jack cheese, grated, corn tortillas
    50 min, 9 ingredients
  • Mexican-Style Milanesa With Smoky Corn Relish Mexican-Style Milanesa With Smoky Corn Relish
    beef cubed steaks (about 4 oz each) and
    5 More
    beef cubed steaks (about 4 oz each), canned chipotle pepper in adobo sauce, minced , plus 1 tbsp adobo sauce, mexican-style or regular corn, drained, egg, crushed tortilla chips, vegetable oil, divided
    20 min, 6 ingredients
  • Mexican-Style Poached Eggs Mexican-Style Poached Eggs
    red beans, rinsed and drained and
    10 More
    red beans, rinsed and drained, mexican-style stewed tomatoes, undrained, sliced green onions, eggs, corn tortillas, garlic powder, ground cumin, no-salt-added salsa, fat-free sour cream, chopped fresh cilantro (optional)
    11 ingredients
  • Easy Chicken Soft Tacos (Rotisserie Chicken) Easy Chicken Soft Tacos (Rotisserie Chicken)
    rotisserie-cooked chicken and
    5 More
    rotisserie-cooked chicken, herdez salsa verde (or other brand ), black beans or 1 (15 oz) can pinto beans, shredded mexican blend cheese, corn tortillas
    10 min, 6 ingredients
  • Tacos Tacos
    soft/hard tacos shells, ground beef browned and crumbled and
    8 More
    soft/hard tacos shells, ground beef browned and crumbled, taco sauce, salsa, jalapeno peppers, mexican cheese, taco seasoning, chili beans, pinto beans, lime tortilla chips
    10 ingredients
  • Grilled Portobello Tacos With Salsa Verde Grilled Portobello Tacos With Salsa Verde
    canola oil, balsamic vinegar, black pepper and
    15 More
    canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt
    50 min, 18 ingredients
  • Austin Crispy Steak Tacos With Salsa Verde Austin Crispy Steak Tacos With Salsa Verde
    flank steaks, cut into 4 pieces and
    16 More
    flank steaks, cut into 4 pieces, onions, 1 peeled and quatered, 1 finely chopped, divided, bay leaves, red onion, thinly sliced, garlic cloves, finely chopped, divided, jalapeno pepper, seeded and finely chopped, fresno chile, seeded and finely chopped, salt , to taste, ground black pepper , to taste, extra virgin olive oil, divided, cured chorizo sausage, removed from casing and finely chopped, tomatillos, husks removed, roughly chopped, ground cumin, honey, avocado, pitted, fresh cilantro, soft flour tortilla , for serving
    45 min, 17 ingredients
  • Chicken Stew Mexican Style Chicken Stew Mexican Style
    chicken breasts, cut into 1 and 1/2 pieces 4 and
    6 More
    chicken breasts, cut into 1 and 1/2 pieces 4, russet potato, peeled and shredded (about 1 and 1/2 lbs), mild salsa, diced green chilies, taco seasoning mix, tomato sauce, frozen stringless young green beans, thawed, drained, and cut into 1 lengths
    6 hour 10 min, 7 ingredients




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