130761 new hampshire mapled ham and potato salad Recipes
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potatoes, mayonnaise, prepared mustard and30 Morepotatoes, mayonnaise, prepared mustard, salt & freshly ground black pepper, radish, sliced, fresh dill, chopped, celery, chopped, chili pepper, sliced, blue cheese, crumbled, bacon, cooked and crumbled, egg, hard-boiled and chopped, tomato, chopped, pineapple, chopped, cashews, chopped, lemon zest, cucumber, chopped, carrot, shredded, pickle relish, lima beans, cooked, corn, cooked, chili powder, red onion, chopped, fresh basil , torn, fresh mozzarella cheese, chopped, salami, chopped, artichoke heart, chopped, olive, sliced, shrimp, cooked and chopped (or use salad shrimps), capers, drained, lemon, sliced, apple, sliced, ham, chopped, smoked cheese, grated35 min, 33 ingredients
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you will need : this is my own version....it doesn tsp in... and25 Moreyou will need : this is my own version....it doesn tsp include boiled parsnips, which are often used., chicken breasts,cooked, diced, baking potatoes, cooked,diced, carrots,boiled,diced, diced pickles, frozen peas, ex large eggs, boiled,diced, mustard, salt and pepper to taste, mayonnaise, extra ingredients for boiling chicken, if you want to make a stock, use the rib-in type of chicken breast...the ones with the rib bone attached. the bones impart a ton of flavor to the stock.you can then just remove the breast meat to use in the salad. if you don tsp want to make any stock, just use regular chicken breast. ), onion, celery stalks, carrots, parsnip (optional), use parsley , olives, reserved boiled vegetables, egg etc., important : if you would like to decorate your salad, remember to reserve some vegetables,egg,etc., boil potatoes in their skins in salted water till fork tender ., boil eggs till hard. set aside. place chicken breasts in a pot with water(sort of like making a soup). water doesn tsp have to be exact but you should have plenty(maybe 6-8 cups). place about 2-3 carrots, a stalk or two of celery and 1 onion. add some salt ( about 1 tbsp kosher salt). bring to boil and then simmer till carrots are tender and chicken is cooked. remove chicken and carrots to use for the potato salad. you can reserve the stock for a soup or freeze in small containers to use later in pan sauces, etc., dice chicken , potatoes, carrots(parsnip too, if you are using), and eggs. dice pickles and squeeze them a bit to remove some of their juice(this helps so that your salad doesn tsp become too watery). place frozen peas in a colander.place under running warm water to defrost them . drain completely and add to the rest of the diced ingredients., add mustard and pepper and 1 cup mayo., mix till combined taste for seasoning ., add more mayo to the mixture until it is tuna salad-like(for a lack of a better term) . you might need the full 2 cups. this depends on preference...use less if you don tsp want it too creamy or use more if you like it creamier. place in a nice serving dish and spread a thin layer of mayo...decorate with reserved vegetables(egg, carrots, peas, pickles, parsley, olives, chopped eggs...). since i didn tsp have too much time to decorate, wasn tsp planning on posting, and forgot to reserve some vegetables, i kept it rather simple.20 min, 26 ingredients
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Potato Salad With Sweet Onion Dressingnew potato, red onions, finely minced and5 Morenew potato, red onions, finely minced, garlic cloves, finely minced, olive oil, balsamic vinegar, cider vinegar, caster sugar25 min, 7 ingredients
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Potato Salad With Lemon, Capers, Olives and Anchoviesnew potatoes, black olives, chopped, anchovies, chopped and4 Morenew potatoes, black olives, chopped, anchovies, chopped, capers, rinsed, lemon , zest and juice, parsley, roughly chopped, olive oil25 min, 7 ingredients
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Potato Salad With Tuna, Olives & Red Peppersnew potato, red bell peppers, seeded and diced and9 Morenew potato, red bell peppers, seeded and diced, pitted green olives, tuna in water, drained, extra virgin olive oil, red wine vinegar, ground cumin, mild paprika, coarsely chopped flat leaf parsley, fresh ground black pepper , as needed, salt , as needed45 min, 11 ingredients
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Potato Salad British-Stylenew potatoes, mayonnaise, thick yoghurt, snipped chives and2 Morenew potatoes, mayonnaise, thick yoghurt, snipped chives, salt and pepper, snipped chives (to garnish )5 min, 6 ingredients
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Potato Salad With Bacon and Parsleynew potatoes, salt, pepper, bacon, extra virgin olive oil and3 Morenew potatoes, salt, pepper, bacon, extra virgin olive oil, red wine vinegar, dijon mustard, fresh flat-leaf parsley, roughly chopped25 min, 8 ingredients
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Potato Salad With Tuna, Olives, And Red Peppers (r...new potatoes, salt as needed and9 Morenew potatoes, salt as needed, red bell peppers, seeded and diced, pitted green olives, oil-packed tuna, drained, extra virgin olive oil, red wine vinegar, ground cumin, paprika, freshly ground black pepper as needed, coarsely chopped flat leaf parsley30 min, 11 ingredients
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Potato saladnew potatoes cut, cooked, cooled, whole eggs hard boiled and6 Morenew potatoes cut, cooked, cooled, whole eggs hard boiled, mayonnaise, whole onion chopped, whole green pepper chopped, whole red pepper chopped, salt, pepper8 ingredients
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Potato Salad olivei (Russian)potatoes, boiled, cubed, hard-boiled eggs, cubed and6 Morepotatoes, boiled, cubed, hard-boiled eggs, cubed, boiled carrots, cubed, dill pickles, cubed, cucumber, cubed, onion, finely chopped, mayonnaise, cubed ham (like bologna) or 1/2 lb sausage (like bologna)40 min, 8 ingredients
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Potato Saladpotatoes, eggs, onion, mayonnaise, mustard, salt, pepper and2 Morepotatoes, eggs, onion, mayonnaise, mustard, salt, pepper, ham, cubes, parsley35 min, 9 ingredients
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