253299 new fashioned pot fresh rosemary Recipes

fresh rosemary, coarsely chopped (stems and leaves ), sugar, water, vodka or 2 oz gin, lemons, soda water, fresh rosemary

fresh rosemary, orange peel, boiling water, honey, orange rind, to serve, fresh rosemary sprig, extra, to serve

lamb shanks (i have also used leg of lamb, ask the butcher to cut it in 1 1/2 in. slices or use a cut-up boneless), olive oil, onions, chopped, carrots, peeled and cut into 1/2 inch thick rounds, garlic cloves, minced, dry red wine (sangiovese is good), diced tomatoes with juice, low sodium chicken broth, beef broth, chopped fresh rosemary, chopped fresh thyme, grated lemon zest

potatoes, chopped fresh rosemary, sea salt, for sprinkling, butter, melted, garlic cloves, crushed, olive oil, melted butter

eggs, sugar, extra virgin olive oil, chopped fresh rosemary leaves, unbleached all-purpose flour, baking powder, kosher salt

fresh rosemary, chicken breast halve, skin on bone in, olive oil, onion, finely chopped, sliced fresh mushrooms, green bell peppers, diced, white wine, toasted pine nuts, low-fat ricotta cheese, eggs, lightly beaten, garlic cloves, minced, shredded gruyere cheese, salt, butter, garlic cloves, minced, flour, milk, salt, pepper, cooked lasagna noodles, shredded mozzarella cheese, shredded gruyere cheese

fresh rosemary, fresh parsley , rough chopped, garlic cloves, parmesan cheese, freshly grated, walnuts (or favorite nut variety), olive oil, salt and pepper

fresh blueberries (about 1 3/4 cups), sugar, minced fresh rosemary leaf , plus additional if needed, kosher salt (pinch)

fresh rosemary sprigs, marinated fresh mozzarella ball , 1 per sprig, assorted marinated olive , 2 per sprig, marinated artichoke hearts , 1 per sprig, sliced salami , 1 per sprig, balsamic vinaigrette, preferably homemade

fresh rosemary leaf, fresh parsley leaves, fresh oregano leaves, fresh sage leaves, minced garlic cloves, salt (kosher or coarse sea), freshly cracked pepper, extra virgin olive oil

fresh rosemary leaves, crushed (halve the amount if using dried rosemary), granulated sugar, water, apricot nectar, ginger ale, lime juice, ice, to serve, rosemary sprig herbs, to garnish, lime peel, twist to garnish

fresh lemon juice, chopped shallots, olive oil, chopped fresh rosemary or 1 tsp dried, minced garlic, skinless boneless chicken breast halves, broccoli rabe or collard greens, thick stem ends trimmed, tender stems and leaves cut into 1-inch pieces (about 12 cups), canned low-salt chicken broth

fresh mint leaves, stems remove,cleaned, fresh rosemary, granulated sugar, wine balsamic vinegar

chickpeas, olive oil, garlic cloves, peeled and coarsely chopped, fresh rosemary , needles removed from stem and finely chopped, diced tomatoes, ouncecans diced tomato, sugar, salt, freshly ground black pepper, vegetable stock

fresh chilies, minced, fresh rosemary leaf, whole garlic cloves, peeled, white vinegar (distilled )

boneless skinless chicken breasts, sea salt, fresh ground black pepper, fresh rosemary, freshly squeezed orange juice, balsamic vinegar, orange zest, finely minced, currants, rinsed and well drained , as garnish, coarsely chopped walnuts, toasted , as garnish

fresh orange juice, grated orange zest, safflower oil or 3 tbsp some other mild oil, chopped fresh rosemary, crushed green peppercorn, kosher salt

fresh rosemary, coarsely chopped, fresh ground black pepper, vegetable oil, standing rib roast (6 ribs), kosher salt, unsalted butter, shallot, minced, garlic cloves, sliced thin, dry red wine, beef stock or 1 quart beef broth, sherry wine vinegar, fresh thyme sprigs, dried porcini mushrooms, ground to a powder (1 cup)