37 new england mustard Recipes

ketchup, worcestershire sauce, horseradish , do not use creamed, tabasco sauce, clam broth (optional), fresh ground pepper, dry mustard (optional), salt, fresh lemon

cured corned beef brisket, trimmed, black peppercorns, mustard seeds, whole allspice, bay leaves, sliced carrots (about 1 lb), peeled strips rutabagas (4 x 1/2-inch), sliced parsnips, frozen pearl onions, red potatoes, halved, head green cabbage, cut into 8 wedges

white rose potatoes or 3 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes (don tsp use russet potatoes, they get get too mushy!), bacon, chopped, onions or 1 1/2 large , diced in about 1/4 inch pieces, garlic, minced, flour, chopped clams or 3 (7 -9 1/3 oz) cans minced clams, drained and liquid reserved, baby clams, drained and liquid reserved, clam juice, whipping cream, msg (optional), dry mustard, worcestershire sauce, salt & freshly ground black pepper, cold milk or 1 -2 cup canned chicken broth (optional), instant potato flakes , i use hungry jack (optional), green onions, thinly sliced

chopped celery, grated lemon rind, chopped green onions, chopped fresh tarragon, canola mayonnaise, fresh lemon juice, dijon mustard, kosher salt, black pepper, ground red pepper, lobster meat, steamed and chopped, new england-style hot dog buns, toasted

dried navy beans, water, onion, ketchup, brown sugar, water, dry mustard, molasses, salt, to taste (i use way less !), salt pork, diced (optional)

potatoes, cubed, corned beef, fat well trimmed, carrots, peeled and cut into 2 in sections, green cabbage, cut in 8ths, onion, quartered, beef broth, dijon mustard, dark brown sugar, dried dill weed, peppercorns

dry pinto beans, dry black-eyed peas, dry navy beans, salt pork, rinsed, scored and halved, onion , stuck with 1 whole clove, unsulphured molasses, dry mustard, kosher salt, drained and chopped canned whole tomatoes, cider vinegar, dark rum (optional), copyright 2001 television food network , g.p. all rights reserved.

cured corned beef brisket, water, pickling spice, garlic clove, halved, trimmed brussels sprouts (about 12 oz), boiling onions, carrots, quartered, parsnips, quartered, rutabaga, peeled and cut into 12 pieces (about 2 3/4 lb), all-purpose flour, sugar, dry mustard, cider vinegar, prepared horseradish, margarine

dried navy beans, bacon (uncooked, cut into small pieces), onion, chopped, brown sugar, ketchup, molasses, maple syrup (use the real stuff here), dried mustard, salt, water

dried navy beans, salt pork (don tsp even think about using bacon), sugar, dark molasses (crosby s), dried mustard (coleman s), fresh ground white pepper, sea salt

hash brown potatoes, thawed, butter, olive oil, green onion, sliced, celery, sliced, garlic cloves, minced, dry mustard, celery seed, dried thyme, bay leaf, cayenne pepper, flour, skim milk or 1 cup fat-free half-and-half, white vermouth, shredded gruyere or 1 cup swiss cheese, divided, parmesan cheese, low fat cottage cheese, chopped clams, drained and liquid reserved, flat leaf parsley, chopped

dried white pea beans (small white beans) or 2 lbs navy beans (small white beans), onions, whole, salt pork , meaty cut into chunks (optional), molasses, brown sugar , packed, sweet pickle juice or 2 tbsp vinegar, black pepper, dry mustard, cinnamon, water, water

lobster meat (bite sized chunks), butter, milk, all-purpose flour, chopped onions, white wine, prepared mustard, salt and pepper, parsley flakes, lea & perrins worcestershire sauce, tabasco sauce, curry powder, ritz cracker, topping

sliced bacon, onions, sliced, brown sugar, cider vinegar, ground mustard, butter beans, rinsed and drained, new england-style baked beans, undrained, lima beans, rinsed and drained, kidney beans, rinsed and drained

mayonnaise, stalk celery, peeled and minced, freshly squeezed lemon juice, minced fresh chives, dijon mustard, minced flat-leaf parsley, kosher salt, freshly ground black pepper, minced fresh basil leaves or 2 tsp minced dill (optional), diced cooked lobster meat (about 14 oz), unsalted butter, room temperature, hot dog rolls , new england-style preferred