56590 new england corn no Recipes
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lobsters, fresh soft-shell clams or 20 lbs mussels and10 Morelobsters, fresh soft-shell clams or 20 lbs mussels, fresh hard-shell littleneck clams, fresh haddock or 10 lbs cod, white potatoes, sweet potatoes, ears corn, sausage (hot dogs,bratwurst,kielbsa,), linguica sausage or portuguese chourico, whole onions, peeled, bushel fresh seaweed (wash with clean water), cheesecloth4 hour , 12 ingredients
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little neck clams, steamed , liquor reserved and19 Morelittle neck clams, steamed , liquor reserved, potatoes, peeled, lean salt pork, sweet onions, sliced, whole bay leaves, thick slice bacon (optional), celery stalks with green tops, fresh parsley, minced, green onions or 1 leek, finely chopped (optional), frozen sweet corn (as desired), garlic, cream, clam broth or water, milk, celery seed (optional), flour, butter, olive oil, salt and pepper, to taste, paprika , to taste2 hour , 20 ingredients
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New England Clam-Less Chowderolive oil, onion, finely chopped and11 Moreolive oil, onion, finely chopped, celery ribs, finely diced, unbleached white flour, water, vegetable bouillon cubes (i use broth powder mix), potatoes , scrubbed and diced, corn kernels (thawed frozen or cooked fresh ), sodium-free seasoning, ground cumin, baked tofu, finely diced, rice milk , as needed, salt and pepper55 min, 13 ingredients
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New England Succotashlima beans, frozen, corn, fresh (or frozen ), sugar and3 Morelima beans, frozen, corn, fresh (or frozen ), sugar, heavy cream, salt , to taste, fresh ground pepper , to taste20 min, 6 ingredients
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New England Corn Pudding (Indian Pudding 1)milk, heavy cream, yellow cornmeal and9 Moremilk, heavy cream, yellow cornmeal, light brown sugar, lightly packed, molasses, salt, ground cinnamon, ground nutmeg, ground ginger, eggs, unsalted butter, cut into 4 pieces31 min, 12 ingredients
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New England Pierogi Dinnerold bay seasoning, head green cabbage, quartered and4 Moreold bay seasoning, head green cabbage, quartered, ears corn, each cut into half, butter, frozen pierogies, cooked, kielbasa, sliced thick22 min, 6 ingredients
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New England Vegetable Chowderbutter, onion, chopped, green pepper, chopped and10 Morebutter, onion, chopped, green pepper, chopped, celery, diced, carrot, diced, corn, green cabbage, grated, peas, salt, pepper, parsley, chopped, milk, american cheese, grated1 hour , 13 ingredients
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New England Clambake in a Kettlewhite fish fillet and9 Morewhite fish fillet, white potatoes or 1/2 a whole red potatoes, scrubbed, onion, peeled, ground pork breakfast sausage, hot dog, chorizo sausage , cut into 2-3 inch pieces, corn on the cob , silks removed, clams (steamers, littleneck and or mussels), whole live lobster, cheesecloth20 min, 10 ingredients
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Classic New England Boiled Dinner for Saint Patrick's Daycorned beef, carrots, quartered, turnips, diced, onions and2 Morecorned beef, carrots, quartered, turnips, diced, onions, potatoes, quartered, head cabbage, cut into wedges5 hour , 6 ingredients
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New England Brown-Bread Griddle Cakesunbleached all-purpose flour, whole wheat flour, rye flour and15 Moreunbleached all-purpose flour, whole wheat flour, rye flour, stone-ground cornmeal, dark brown sugar, baking powder, salt, unsalted butter, melted, eggs, separated, milk, vegetable oil (for panfrying), bacon drippings (optional) or sausage drippings (optional), unsalted butter, softened, raisins, dark rum, light corn syrup, light brown sugar or 1/4 cup dark brown sugar, ground allspice (a pinch) or freshly grated nutmeg (a pinch)1 hour 20 min, 18 ingredients
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New England Pecan Piebutter, flour, cold water, sugar, butter, white corn syrup and4 Morebutter, flour, cold water, sugar, butter, white corn syrup, maple syrup, eggs, vanilla, pecans, chopped1 hour 15 min, 10 ingredients
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St. Paddy's Day New England Boiled Dinnercorned beef, fresh ground black pepper, dried thyme and9 Morecorned beef, fresh ground black pepper, dried thyme, bay leaf, sliced carrots, roughly sliced, golden onions, sliced, celery ribs, sliced, fresh beets (optional), potatoes , cut into pieces, parsnips, cut into pieces (i know . stick with me. trust me.), turnip, cut into pieces. ditto about the parsnips, green cabbage, quartered1 hour 3 min, 12 ingredients
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New England Clambake Chowderbutter, yellow onion, chopped, celery, chopped and13 Morebutter, yellow onion, chopped, celery, chopped, red potatoes, bite-size chunks, clam juice, heavy cream, frozen corn, thawed, fresh thyme, minced, bay leaf, clams, minced and drained, hot italian sausage, cooked and drained, bacon , crisp and crumbled, coarse salt , to taste, fresh ground black pepper , to taste, all-purpose flour, tespoons sherry wine vinegar1 hour 10 min, 16 ingredients
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New England Fish Chowderbacon fat or 3 tbsp lard or 3 tbsp vegetable oil and20 Morebacon fat or 3 tbsp lard or 3 tbsp vegetable oil, onion, minced, shallot, minced, red bell pepper, finely chopped, green bell pepper, finely chopped, seasoned salt, old bay seasoning, dried thyme, dried garlic flakes, grouper fillets (or a combination) or 8 oz red snapper fillets, skinless and cut into bite-size pieces (or a combination), clam, chopped and drained juices reserved (or use half clams and half bay scallops), whole milk, half-and-half, dry sherry, mussels , scrubbed and debearded (in the shell), dozen oyster, chopped with their juice (about 8 oz), white potatoes, peeled and diced small, corn kernel (fresh or thawed ), fresh lemon juice, heavy cream, kosher salt & freshly ground black pepper35 min, 21 ingredients
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New England Clam Chowder (Sandra Lee)butter, canola oil, onion, diced, garlic, chopped and7 Morebutter, canola oil, onion, diced, garlic, chopped, all-purpose flour, russet potatoes, peeled, quartered and cut into 1/4-inch thick slices, chopped fresh thyme leaves, milk, minced clams, drained , juice reserved, frozen corn, salt and fresh ground black pepper35 min, 11 ingredients
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New England Clambakered bliss potatoes, chicken thighs, ears corn, lobsters and2 Morered bliss potatoes, chicken thighs, ears corn, lobsters, linguica sausage or chorizo, soft shell clams or steamers2 hour , 6 ingredients
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New England-Style Lobster Dinner (Emeril Lagasse)lobsters, drawn butter and2 Morelobsters, drawn butter, red bliss potatoes , boiled until tender, ears sweet corn, shucked , silk removed, and boiled for 4 minutes20 min, 4 ingredients
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New England Boiled Dinner with Horseradish Saucecured corned beef brisket, water, pickling spice and12 Morecured corned beef brisket, water, pickling spice, garlic clove, halved, trimmed brussels sprouts (about 12 oz), boiling onions, carrots, quartered, parsnips, quartered, rutabaga, peeled and cut into 12 pieces (about 2 3/4 lb), all-purpose flour, sugar, dry mustard, cider vinegar, prepared horseradish, margarine15 ingredients
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