66077 new england corn no meat Recipes
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little neck clams, steamed , liquor reserved and19 Morelittle neck clams, steamed , liquor reserved, potatoes, peeled, lean salt pork, sweet onions, sliced, whole bay leaves, thick slice bacon (optional), celery stalks with green tops, fresh parsley, minced, green onions or 1 leek, finely chopped (optional), frozen sweet corn (as desired), garlic, cream, clam broth or water, milk, celery seed (optional), flour, butter, olive oil, salt and pepper, to taste, paprika , to taste2 hour , 20 ingredients
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cured corned beef brisket, trimmed, black peppercorns and10 Morecured corned beef brisket, trimmed, black peppercorns, mustard seeds, whole allspice, bay leaves, sliced carrot (about 1 lb), peeled (4 x 1/2-inch) strips rutabaga (about 12 oz), sliced parsnips (about 12 oz), frozen pearl onions, red potatoes, halved (about 2 lb), head green cabbage, cut into 8 wedges12 ingredients
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cherrystone clams and14 Morecherrystone clams, sized onions , each coarsely chopped but kept separate, rib of celery (with leaves ), cut into 2-inch pieces, carrot, peeled and halved, bay leaves, fresh thyme plus1 tbsp chopped, water, clam juice, slab bacon, cut into 1/4-inch dice, unsalted butter, white new potatoes, cut into 1/4-inch dice, heavy cream, freshly ground black pepper , to taste, chopped flat-leaf parsley, oyster crackers (optional), for serving15 ingredients
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New England Clambake Chowderbutter, yellow onion, chopped, celery, chopped and13 Morebutter, yellow onion, chopped, celery, chopped, red potatoes, bite-size chunks, clam juice, heavy cream, frozen corn, thawed, fresh thyme, minced, bay leaf, clams, minced and drained, hot italian sausage, cooked and drained, bacon , crisp and crumbled, coarse salt , to taste, fresh ground black pepper , to taste, all-purpose flour, tespoons sherry wine vinegar1 hour 10 min, 16 ingredients
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New England Fish Chowderbacon fat or 3 tbsp lard or 3 tbsp vegetable oil and20 Morebacon fat or 3 tbsp lard or 3 tbsp vegetable oil, onion, minced, shallot, minced, red bell pepper, finely chopped, green bell pepper, finely chopped, seasoned salt, old bay seasoning, dried thyme, dried garlic flakes, grouper fillets (or a combination) or 8 oz red snapper fillets, skinless and cut into bite-size pieces (or a combination), clam, chopped and drained juices reserved (or use half clams and half bay scallops), whole milk, half-and-half, dry sherry, mussels , scrubbed and debearded (in the shell), dozen oyster, chopped with their juice (about 8 oz), white potatoes, peeled and diced small, corn kernel (fresh or thawed ), fresh lemon juice, heavy cream, kosher salt & freshly ground black pepper35 min, 21 ingredients
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New England Clam Chowder (Sandra Lee)butter, canola oil, onion, diced, garlic, chopped and7 Morebutter, canola oil, onion, diced, garlic, chopped, all-purpose flour, russet potatoes, peeled, quartered and cut into 1/4-inch thick slices, chopped fresh thyme leaves, milk, minced clams, drained , juice reserved, frozen corn, salt and fresh ground black pepper35 min, 11 ingredients
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New England Clambakered bliss potatoes, chicken thighs, ears corn, lobsters and2 Morered bliss potatoes, chicken thighs, ears corn, lobsters, linguica sausage or chorizo, soft shell clams or steamers2 hour , 6 ingredients
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New England-Style Lobster Dinner (Emeril Lagasse)lobsters, drawn butter and2 Morelobsters, drawn butter, red bliss potatoes , boiled until tender, ears sweet corn, shucked , silk removed, and boiled for 4 minutes20 min, 4 ingredients
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New England Boiled Dinner with Horseradish Saucecured corned beef brisket, water, pickling spice and12 Morecured corned beef brisket, water, pickling spice, garlic clove, halved, trimmed brussels sprouts (about 12 oz), boiling onions, carrots, quartered, parsnips, quartered, rutabaga, peeled and cut into 12 pieces (about 2 3/4 lb), all-purpose flour, sugar, dry mustard, cider vinegar, prepared horseradish, margarine15 ingredients
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New England Boiled Dinnercured corned beef brisket, water, maple syrup and5 Morecured corned beef brisket, water, maple syrup, boiling onions, peeled (about 1 lb), carrots, scraped and cut crosswise into 4 pieces (about 1 1/4 lb), baking potatoes, peeled and quartered (about 2 1/2 lb), turnips, peeled and quartered (about 1 1/4 lb), green cabbage, cored and cut into 10 wedges8 ingredients
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Corn Casseroleonion, unsalted butter and4 Moreonion, unsalted butter, whole corn , w/juice (no salt added), creamed corn (no salt added), jiffy cornbread mix, sour cream45 min, 6 ingredients
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Vegetable Side Dishes for New Fashioned Corned Beefnew or all purpose potatoes and5 Morenew or all purpose potatoes, carrots, peeled and cut into 1 inch lengths, half of a cabbage cut into 4 serving sized wedges, chopped fresh parsley, salt and freshly ground black pepper, possible accompaniments mustard , sour pickles, horseradish or horseradish sauce45 min, 6 ingredients
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New Orleans Corn Pudding Soufflefrozen corn, unsalted butter, sugar, all-purpose flour and7 Morefrozen corn, unsalted butter, sugar, all-purpose flour, heavy cream, eggs, beaten, baking powder, salt, unsalted butter, melted, light brown sugar, ground cinnamon50 min, 11 ingredients
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New Zealand Corn Saladfrozen peas, whole kernel corn, drained and10 Morefrozen peas, whole kernel corn, drained, peeled diced cucumber, chopped green onions, vegetable oil, white vinegar, garlic, crushed, salt, black pepper, dry mustard, cayenne pepper, lettuce leaf , for serving13 min, 12 ingredients
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New Fashioned Corned Beef and Cabbagelean corned beef, rolled and tied, bay leaf and2 Morelean corned beef, rolled and tied, bay leaf, black peppercorns, onion, sliced3 hour 20 min, 4 ingredients
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Tater Tots Casserole/No Meatfrozen tater tots, condensed cream of chicken soup and4 Morefrozen tater tots, condensed cream of chicken soup, condensed cream of celery soup, sour cream, grated cheddar cheese, corn flakes50 min, 6 ingredients
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