221 networks orange Recipes

flour, flounder, olive oil, shallot, white wine, dijon mustard, butter, orange juice

cornstarch, whole milk, eggs, sugar, kosher salt, heavy cream, vanilla extract, frozen orange juice concentrate, thawed, grated orange zest

oranges, fennel, thinly sliced (about 2 cups), extra-virgin olive oil, white wine vinegar, kosher salt, shrimp, peeled and deveined, butter

orange zest, fresh mint, chai tea sachets, pisco, ice, orange wedges, splash pineapple juice, seasoned salt , for the rim of the glass (salt, sugar and crushed pink peppercorns), seltzer water, to top off, frozen pineapple balls, for garnish

orange, orange liqueur, lemon curd, cream, crushed shortbread cookies (optional)

oranges, ancho chili powder, kosher salt and freshly ground pepper, extra-virgin olive oil, juice of 1 lime, jicama, peeled and diced, scallions, chopped, fresh cilantro, seeds of 1/2 pomegranate

oranges, sugar, cold heavy cream, vanilla extract, chocolate wafer cookies (about 50 wafers)

fresh or frozen turkey (1 to 1 1/2 lb per person ), zest (in wide strips) and juice of 5 oranges, kosher salt, sugar, black tea bags, bay leaves, peppercorns, bourbon, unsalted butter, softened, honey, dijon mustard, spicy brown mustard

oranges, boxed red wine, sugar, honey, cinnamon stick, whole milk, unflavored powdered gelatin, whole-milk plain yogurt, granny smith apple

orange pekoe tea bags, sugar, fresh lemon juice (from 6 to 8 lemons), plus lemon slices for serving, vodka, fresh mint leaves , for serving

eggs, fine salt, sugar, milk, warmed, vanilla extract, unsalted butter, melted, unbleached all-purpose flour, vegetable shortening, sugar, marinated berries or glazed apples and pears, recipes follow, suggestion : maple syrup, marinated berries, sugar, vanilla bean , split lengthwise, and seeds scraped out with a knife and reserved, grated zest of 1/2 lemon, grated zest of 1/2 orange, water, freshly squeezed orange juice, freshly squeezed lemon juice, raspberries, blueberries, rinsed, strawberries, rinsed, tops trimmed, halved or quartered, if large, glazed apples and pears compote, granny smith apples or other tart baking apple (about 1 1/4 lb), bosc pears (about 1 1/4 lb), juice of 1 lemon, unsalted butter, sugar, grated zest of 2 oranges , plus their juice, two 3-inch-long cinnamon sticks, calvados , apple jack, or brandy (optional)

cardamom pods, sugar, ginger, peeled and chopped, black tea (preferably english breakfast or orange pekoe), gin, sweet vermouth, orange bitters, orange and/or lemon twists, for garnish

navel oranges, blood oranges, honey, ginger, thinly sliced, green apple, thinly sliced, red apple, thinly sliced

ice, bourbon, sugar, bitters , such as angostura or orange, two 12-oz bottles amber ale, orange peel (removed from the orange with a vegetable peeler), maraschino cherries , optional

blood oranges, sugar, orange-flavored liqueur, egg yolks, lemon juice, cold heavy cream, crisp ladyfingers, broken in half, chopped pistachios, for topping

cinnamon sticks, whole black peppercorns, whole cardamom pods, coin-size pieces fresh ginger, fresh orange peel, fresh lemon peel, cold water, orange-pekoe tea, apple cider, orange, juiced