54888 nests mushrooms artichoke hearts Recipes

  • Artichoke Hearts, Green Peas and Mushrooms in a Lemon Sauce
    frozen artichoke hearts , defrosted (can also use canned ... and
    7 More
    frozen artichoke hearts , defrosted (can also use canned artichoke hearts that are not marinated), fresh lemon juice, olive oil, brown button mushrooms, thinly sliced, fresh green peas (thawed if frozen ) or 1 cup frozen green pea (thawed if frozen), vegetable broth, salt , to taste, fresh ground black pepper
    20 min, 8 ingredients
  • Mushrooms and Artichoke Hearts Vinaigrette
    marinated artichoke hearts and
    8 More
    marinated artichoke hearts, sliced water chestnuts, drained, fresh mushrooms, thinly sliced, scallion, chopped, olive oil, balsamic vinegar, salt, black pepper, hot pepper sauce
    20 min, 9 ingredients
  • Artichoke Hearts à La Grècque
    olive oil (for dressing, 2 tbsp), olive oil (3 tbsp) and
    10 More
    olive oil (for dressing, 2 tbsp), olive oil (3 tbsp), white wine vinegar (1 tbsp), tomato puree (2 tbsp), garlic clove, minced, fresh thyme, chopped or 1 1/2 tsp basil, fresh, chopped, salt, pepper, button onions, skinned (6 oz), caster sugar, button mushrooms , wiped (8oz), artichoke hearts (14oz)
    30 min, 12 ingredients
  • Mushroom Artichoke Sandwich
    french baguette, olive oil, fresh mushrooms, sliced and
    4 More
    french baguette, olive oil, fresh mushrooms, sliced, quartered artichoke hearts in water, drained, grated parmesan cheese, garlic and onion seasoning, salt and pepper to taste
    25 min, 7 ingredients
  • Mushroom & Artichoke Pasta
    pasta, olive oil, fresh mushrooms, chopped and
    8 More
    pasta, olive oil, fresh mushrooms, chopped, garlic cloves, minced, black olives, chopped, marinated artichoke hearts, chopped (drain half the liquid ), rosemary, oregano, fresh basil, finely chopped, salt & pepper, grated parmesan cheese
    25 min, 11 ingredients
  • Artichoke Hearts Wrapped in Bacon
    sliced bacon and
    1 More
    sliced bacon, artichokes, drained,cut in half or 1 (10 1/2 oz) package frozen artichoke hearts, thawed,cut in half
    13 min, 2 ingredients
  • Artichoke Heart and Chopped Olive Crostini
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, marinated artichoke hearts, drained and chopped, sliced black olives, drained and diced, roma tomato, seeded and diced, minced onion, extra-virgin olive oil, grated parmesan cheese, divided
    30 min, 8 ingredients
  • Mushroom, Artichoke, and Basil Egg-White Omelet Mushroom, Artichoke, and Basil Egg-White Omelet
    sliced cremini mushrooms or 1/2 cup button mushroom and
    14 More
    sliced cremini mushrooms or 1/2 cup button mushroom, drained coarsely chopped artichoke heart, roasted garlic (or more ) or 1/8 tsp garlic salt (or more), sea salt, crushed red pepper flakes, olive oil, drained coarsely chopped artichoke heart, egg whites (or 1 whole egg and 2 egg white), nonstick cooking spray or olive oil, coarsely chopped fresh basil (we don tsp like basil, personal preference, we like parsely-chive mixture), shredded italian cheese blend, chopped sweet red pepper, cracked black pepper, mixed baby greens, salad with, vinaigrette (optional)
    12 min, 15 ingredients
  • Artichoke Heart Soup Artichoke Heart Soup
    canned quartered artichoke hearts, olive oil and
    17 More
    canned quartered artichoke hearts, olive oil, sliced shallots, red onions, chopped, garlic, minced, all-purpose flour, rice vinegar, water, vegetable base, salt, ground black pepper, ground cayenne pepper, ground nutmeg, dried thyme, dried portabella mushrooms , softened in water, fresh mushrooms, sliced, carrots, sliced, capers, chopped fresh parsley
    25 min, 19 ingredients
  • Artichoke Hearts Toscana Artichoke Hearts Toscana
    oil from dried tomatoes packed in oil, garlic minced and
    10 More
    oil from dried tomatoes packed in oil, garlic minced, white onion chopped, fresh mushrooms sliced, sliced proscuitto chopped, dry sage leaves, dried tomatoes packed in oil drained and chopped, dry white wine, water, artichoke hearts, salt, freshly ground black pepper
    1 hour 10 min, 12 ingredients
  • Baked Chicken and Artichoke Hearts Baked Chicken and Artichoke Hearts
    artichoke hearts drained and halved, pepper and
    8 More
    artichoke hearts drained and halved, pepper, chicken breasts, salt, paprika, butter melted, mushrooms sliced, dry sherry or marsala, all-purpose flour, chicken broth
    10 ingredients
  • Mushroom Artichoke Omelet Mushroom Artichoke Omelet
    marinated artichoke hearts, butter, fresh mushrooms sliced and
    5 More
    marinated artichoke hearts, butter, fresh mushrooms sliced, chopped scallions, eggs, garlic salt, white wine, grated parmesan cheese
    20 min, 8 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup
    artichoke hearts , in water, drained and
    9 More
    artichoke hearts , in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt & freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann) Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann)
    artichoke hearts in water, drained and
    9 More
    artichoke hearts in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt and freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Hot Artichoke/Hearts of Palm Dip Hot Artichoke/Hearts of Palm Dip
    artichoke hearts, drained, chopped and
    6 More
    artichoke hearts, drained, chopped, hearts of palm, drained, chopped, diced green chilies, drained, water chestnuts, drained, chopped, mayonnaise, parmesan cheese, grated , kraft, garlic clove, roasted
    30 min, 7 ingredients
  • Artichoke Omelets Artichoke Omelets
    butter, chopped onion (1 small), garlic cloves, minced and
    9 More
    butter, chopped onion (1 small), garlic cloves, minced, chopped fresh mushrooms, artichoke hearts, rinsed, drained, and chopped, egg whites, eggs, reduced-fat milk, dijon mustard, herbes de provence, grated parmesan cheese, divided
    32 min, 12 ingredients
  • Artichoke Heart and Parmesan Frittata Artichoke Heart and Parmesan Frittata
    egg, egg white, grated parmesan cheese and
    6 More
    egg, egg white, grated parmesan cheese, fresh parsley, finely chopped, salt, or more to taste, freshly ground black pepper, or more to taste, olive oil, garlic clove, minced, artichoke hearts, canned, drained, rinsed , each cut into eights
    9 ingredients
  • Low Fat Artichoke Hearts with Spinach Casserole Low Fat Artichoke Hearts with Spinach Casserole
    artichoke hearts, frozen spinach, thawed, pepper and
    3 More
    artichoke hearts, frozen spinach, thawed, pepper, fat free cream cheese, yogurt, chives
    6 ingredients




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