142260 nelson cookie bake peanut blossoms Recipes

peanut butter, corn syrup, brown sugar , firmly packed, butter or 4 tsp margarine, crispy rice cereal, unsalted peanuts, melted baking chocolate, peanut butter

peanut butter morsels, divided, all-purpose flour, baking soda, baking powder, salt, butter, softened, sugar, eggs, vanilla extract, milk, creamy peanut butter frosting (posted separately), coconut, toasted

dry roasted salted peanut, all-purpose flour, baking powder, salt, unsalted butter, softened (1 1/2 sticks), light brown sugar, granulated sugar, eggs, vanilla extract, creamy peanut butter

peanut butter, eggs, vanilla extract, brown sugar, butter, softened, all-purpose flour, baking powder, salt, salted peanuts, chopped

baked 13x9 chocolate cake, chocolate chips, instant vanilla pudding, milk, peanut butter, cool whip, peanut butter cups

peanut butter, creamy, butter, applesauce, water, sugar, flour, eggs, milk, baking soda, vanilla, peanut butter, creamy, butter, milk, powdered sugar, vanilla

peanut butter, cream cheese, softened, powdered sugar, baked pie crust (may use graham cracker crust if you prefer), cool whip, peanuts, chopped

peanut butter, butter, softened, sugar, brown sugar, eggs, vanilla extract, quick-cooking oats, baking soda, semisweet chocolate chips, m iniature & baking bits

peanut butter, butter, softened, shortening, flour, sugar, brown sugar, egg, baking soda, baking powder, salt, extra sugar, for sprinkling

bakers semi-sweet chocolate baking squares, peanut butter, cool whip (thawed slightly ), coconut or icing sugar or cocoa or colored crystal sugar or graham cracker crumbs or cookie candy sprinkles or ground almonds or crushed peanuts, etc

smooth peanut butter, honey, sugar, honey bunches of oats cereal, peanuts (optional), semisweet chocolate, melted

peanut butter, salt, water, eggs, butter, buttermilk, flour, baking soda, sugar, butter, peanut butter, buttermilk, vanilla, powdered sugar

betty crocker fudge brownie mix , dark chocolate, prepared, water, vegetable oil, eggs, milk, cold, instant vanilla flavor pudding and pie filling, creamy peanut butter, powdered sugar, topping, cool whip , do not thaw, semi-sweet chocolate baking squares, baker s, peanuts , planters dry roasted, coarsely chopped

peanut butter, butter or 2 tbsp margarine, semi-sweet chocolate baking squares, vanilla extract, almond extract, chopped peanuts (optional), chex cereal or 5 cups crispix cereal, powdered sugar

peanut butter, butter, brown sugar , packed, granulated sugar, baking soda, baking powder, eggs, vanilla, flour, oatmeal, raisins

all-purpose flour, baking soda, fine salt, unsalted butter, softened, smooth peanut butter, light brown sugar, peanuts, halved, your favorite ice cream, softened slightly

all-purpose flour, baking soda, fine salt, unsalted butter, softened, smooth peanut butter, light brown sugar, peanuts, halved

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.