100885 nei mongol hot lettuce salad Recipes

chicken, cooked and diced, celery, chopped, salad dressing, water chestnut, onion, grated, lemon , juice of, potato chips, cheese

bacon, chopped, king arthur unbleached all-purpose flour, white vinegar, water, sugar, salt, pepper, chopped onions (about 4-1/2 lb), chopped dill pickles, hot cooked sliced peeled potatoes (about 45 lb)

head iceberg lettuce , torn into bite-sized pieces, crumbled feta cheese, bosc pear, cored and cut into bite-sized pieces, asian pear, cored and cut into bite-sized pieces, balsamic vinaigrette salad dressing

extra virgin olive oil, white wine vinegar, romaine lettuce, shredded very finely, spring onion, finely chopped , including the green parts, chopped dill weed, sea salt , to taste, fresh ground pepper , to taste

mayonnaise (i use hellmans), parmesan cheese (grated ), sugar, head cauliflower, head lettuce, red onion, bacon bits (best you can find)

head romaine lettuce, scallions, chopped, fresh chopped dill, olive oil, vinegar, salt

head iceberg lettuce (about 8 cups) or 1 head romaine lettuce, shredded (about 8 cups), tomatoes, chopped (about 2 cups), bacon , cooked until crisp, crumbled, seasoned croutons, mayonnaise, milk, garlic powder, black pepper

yogurt, head romaine lettuce , cut into pieces, cucumber, thinly sliced, scallions, chopped (including green portion), garlic clove, crushed, crushed mint

bibb or boston lettuce (4 heads), cut crosswise into 1/2-inch-thick slices, chopped scallions, hard-boiled large eggs, chopped, bacon slices, cider vinegar, sugar, heavy cream, salt, black pepper

sauerkraut, sized apple, cut into small cubes, potato, peeled, & cut into small cubes, onion, cut into small cubes, water, bacon drippings or 3 slices bacon, cut into small pieces, hot dogs (optional)

frozen vegetables mix, such as: cauliflower , zucchini, broccoli, and carrots, lemon juice, seasoning such as tony chachere s or mrs. dash, ranch dressing, almonds or other crunchy salad topping, grated parmesan cheese

boneless beef sirloins 21/2/1in thick, crushed garlic, chopped chilli, oil, salt , pepper, mixed salad greens for serving, herb dressing, basil pesto, chopped chilli, chopped parsley, chopped shallots, olive oil, vinegar

mayonnaise, sour cream, lemon juice, grated onion, salt, cubed cooked chicken breast, chopped celery, sliced water chestnuts, drained and coarsely chopped, seasoned salad croutons, almonds, soft bread crumbs, butter, melted, shredded cheddar cheese

chopped pecans, watermelon, seeded and cubed (as sweet a melon as you can get), mache or 1 (6 oz) package boston lettuce, thoroughly washed, hot pepper jelly vinaigrette (see pepper jelly vinaigrette), crumbled gorgonzola

spinach (or head of red tipped leaf lettuce), orange , juice of, salad oil, tarragon vinegar, salt (i omit this ), sugar or 1 tbsp substitute, dry mustard, celery salt (i just use this salt), toasted sesame seeds, chilled mandarin oranges

head green leaf lettuce , torn, bacon, cooked and crumbled, hard-boiled egg, chopped, pepper, cold water, vinegar, white sugar, flour, salt

head lettuce cut up, chopped celery, chopped green peppere, onion, diced, green frozen peas, uncooked, mayo, brown sugar, grated cheddar cheese

light cream, granulated sugar (i ll admit to adding nearly a tbsp of sugar, i like the sweet/tart balance to be sharper), cider or white vinegar, salt, a few grinds of black pepper, head of iceberg lettuce, cold and crisp., chopped scallions, white and green part .