1602 nasturtium mayo Recipes

mayo, cauliflower, broccoli, bacon, chedder cheese, cubed, sugar

fresh taglierini or 1/2 lb dried 1/8-inch-wide flat egg noodles, dried morels, asparagus stalks, dry white wine, fresh lemon juice, chopped shallots, heavy cream, chicken broth, cold unsalted butter , cut into pieces, nontoxic and organic nasturtiums, halved if large

nasturtium petals (whole flowers), cream cheese, softened, garlic clove, minced fine, fresh chives (you may use chive blossoms, chopped), chopped fresh lemon verbena (or lemon balm, lemon thyme, lemon basil, lemon catnip, or lemon zest), salt and pepper (optional)

strawberry, sliced, nasturtium blossoms, champagne vinegar, sugar

salad greens, avocado, peeled and sliced, prepared roasted buttered almonds, crushed prepared apple chips, cooked shrimp, caper berries (optional), fresh basil or 1 tsp fresh mint or 1 tsp fresh parsley or 1 tsp cilantro, fresh nasturtium blossoms, fresh nasturtium leaves

left over cold chicken cheopped , sherreded or how every you like it, mayo, sour cram, lemon squeezed, tps paperkia, handfull chopped apple, dill pickel chopped up, stock celery finly chopped as small as u can, shakes of celery salt, shakes of pepper, salt, mustared, you can also add rasins , and shrreded carrots, or any other things you like in in your chciken salad

mayo, egg, beaten, worcestershire sauce, ground mustard, drops hot pepper sauce, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled, bread slices, crusts removed and toasted

mayo, milk, white sugar, white vinegar, poppy seeds, salt and pepper to taste, head iceberg lettuce -- cored and cut into 4 wedges, red onion -- thinly sliced, fresh strawberries -- sliced, cantaloupe -- diced, pecans -- toasted and chopped

mayo, cider vinegar or malt vinegar, sugar, coarse-grain brown mustard, salt, black pepper, coarsely shredded cabbage, tart red and/or green apples, cored and chopped, whole dill pickles, chopped, green or red seedless grapes, chopped onion

beat together the following ingredients, mayonnaise, sugar, eggs beaten in 1 at a time, chocolate syrup, flour, pour into a greased and floured 9x 13 pan; bake 25 minutes at 350 degrees.

mayo, salt and pepper to taste, spicy brown mustard, tortilla shells, tuna

mayo, sour cream, knorr vegetable soup mix, frozen, chopped spinach thawed and pressed dry, bread

mayo, lemon juice, sour cream, dry mustard, horseradish, lemon juice, chives, beans, green beans, sliced onion, salad oil, vinegar

mayonnaise, sour cream, dijon mustard, salt, lemon juice, pepper

salt, water, ripe green nasturtium buds (about), white vinegar, bay leaves, mace, white peppercorns (you can use black ), sugar, dried chili

unsalted organic butter, room temperature (1 stick), organic nasturtium petals, fresh nasturtium leaves or 2 -4 a few sprigs fresh parsley, chives, leaves (optional), unsalted organic butter, room temperature (1 stick), barely open organic common chive blossoms, florets (petal clusters), fresh parsley (or 8 or 10 large chive leaves), unsalted organic butter, room temperature (1 stick), superfine sugar (sometimes called baker s sugar) or 1 tsp finely granulated sugar (sometimes called baker s sugar), almond extract, generous handful of fresh organic edible rose petal (from the fragrant old-fashioned types, such as belle of portugal, any of the rugosa roses and damask)

cream cheese, softened, heavy cream, fresh chives, minced, salt, nasturtium blossoms