316 narai yum Recipes

butter, softened, peanut butter (creamy or crunchy), sugar, brown sugar, water, eggs, vanilla, all-purpose flour, quick-cooking oats, baking soda, salt, glaze, milk chocolate chips, butterscotch chips, creamy peanut butter (yum!!)

unsalted butter, room temperature, crunchy peanut butter - yum, brown sugar, egg, vanilla, all purpose flour, wheat germ, quick-cooking oats, baking soda, cinnamon - (my added ingredient )

dried small pasta (i used mini bow ties), olive oil, onion, diced, stalks of celery, chopped, carrots, peeled and chopped, bell pepper, seeded and chopped, sized zucchini, chopped, sliced mushrooms, spinach, fresh green beans , cut into pieces, frozen peas, frozen corn, petite diced tomatoes, drained, crushed garlic, vegetable broth (or chicken broth if you prefer), salt and pepper to taste

homemade chicken or light meat broth, stalks lemongrass, trimmed and smashed flat, lime leaves, dried red thai chile, a dozen brown mushrooms, cleaned and coarsely chopped, raw shrimp, deveined and peeled, lime, juiced, thai fish sauce

skinless, boneless chicken thighs fat discarded, dijon mustard, pure maple syrup, rice wine vinegar, salt, ground black pepper, cornstarch, rosemary garnish

cream cheese, softened, semisweet chocolate chips, vanilla wafers, crushed, strawberry preserves , or orange marmalade, or apricot preserves or fig preserves or peach preserves, roll in either powdered sugar , unsweetened cocoa, coconut, toasted, finely chopped slivered almonds, pecans, or other nuts of your choice

angel food cake , torn in pieces, instant vanilla pudding, milk, almond extract, sour cream, comstock cherry pie filling

coffee ice cream, good brandy-or more to taste, chocolate cookie crumb pie shell, real fudge sauce or use pleclare s fudge sauce (yum), use the very best you can find

cheese cloth or empty teabag / tea ball, noodles, water, shallots small diced, garlic microplaned, fresh ginger microplaned, oyster mushroom, straw mushroom, lime, stalks lemongrass cut into 1 inch peices, dried kaffir lime leaves, cilantro, soy sauce, sambal olek, vegetable oil

water or light chicken stock / coconut milk can be use, shrimps or prawns - shelled and divined, garlic cloves - minced, kaffir lime leaves, sliced leaves fresh or dried galangal / ginger, nam pla (fish sauce), stalks lemon glass, straw mushrooms, lime juice, roasted chilli paste (optional), chopped cilantro or coriander leaves, green onion cut into small cubes, dried roast red pepper crushed

pasilla peppers roasted and skin peeled, slow roasted pulled pork seared on bbq then slowed cooked ., spanish vermicelli rice, petite diced fire roasted tomatoes added to the rice, black beans, corn, sour cream, mexican cheese s. use several ., red and green enchilada sauce., black bean corn chips cracked up a little .

stalk (12 to 16 in. long) peeled lemon grass or 3 strips (1/2 by 3 in. each) lemon peel (yellow part only), fresh jalapeno chilies (2 oz. total ), quarter-size) fresh or dried galangal or fresh ginger, fresh or dried kaffir lime leaves (optional), fat-skimmed chicken broth, dried rice noodles (mai fun, rice sticks, or rice vermicelli) or dried angel hair pasta, shrimp, shelled and deveined, lime juice, asian fish sauce (nuoc mam or nam pla), fresh cilantro leaves, sliced green onions, chili oil

stalk lemon grass peeled and cut into 2in. pieces, galangal root peeled and sliced, chicken broth, frozen shrimp and shells shelled, kaffir leaves crumpled, fish sauce, mushrooms, chili paste, green onions chopped, green chili pepper chopped, limes, cilantro chopped, peanuts roasted, chopped