561 napa cabbage vinegar Recipes

napa cabbage shredded, carrots julianned, zuchinni julianned, red bell pepper julianned, cucumber julianned, shallot or red onion halved and sliced thinly, roughly chopped cilantro, dressing, rice wine vinegar, white balsamic vinegar, siricha sauce , or any asian style hot sauce, white pepper, salt, sesame oil, vegtable oil

napa cabbage, green onions, sliced (if desired), mr. noodle soup mix, almonds, sesame seeds, melted butter, olive oil, vinegar, sugar, salt, soya sauce

napa cabbage, shredded (or regular green cabage), carrot, shredded, snow peas , slivered, cilantro (optional), soy sauce, rice vinegar, sesame oil, vegetable oil, sugar, mirin, garlic clove, minced, fresh ginger, minced, lime juice (fresh is best ), cayenne pepper

napa cabbage, water chestnuts (whole ), green bell pepper, shredded carrots, rice vinegar, sesame seeds, toasted, spices , crushed red peppers, soy sauce, oil , sesame, salt, ground black pepper

napa cabbage (1 1/2 lbs), leeks, white and light green parts only sliced lengthwise and rinsed well, olive oil, fresh ginger, peeled and minced, fresh shiitake mushrooms, stemmed and thinly sliced, rice wine or 1/4 cup sake, firm tofu , halved crosswise and cut into 1/4 inch slices, chicken broth or 8 cups vegetable broth, cornstarch, water, black vinegar or 4 1/2 tbsp worcestershire sauce, more to taste, soy sauce (to taste), toasted sesame oil, kosher salt (to taste), fresh ground black pepper, egg, lightly beaten

napa cabbage, cored and cut into 1-inch squares (about 8 cups), garlic cloves, minced, water, distilled white vinegar, toasted sesame oil, grated fresh ginger, salt, sugar, crushed red pepper flakes, scallions, sliced, carrot, peeled and grated

napa cabbage, chopped (you may use other cabbages but i like this 1 best), scallions, diced (green onions), grated carrot (i process in food processor), butter (i use about 4 tbsp.), ramen noodles (don tsp use soup flavoring), sesame seeds, sliced almonds, sunflower seeds, sunflower oil (or corn or any neutral tasting oil) or 1 cup a light olive oil (or corn or any neutral tasting oil), soy sauce, toasted sesame oil, rice vinegar, sugar or 1/2 cup honey, salt and pepper

wasabi powder, water, seasoned rice vinegar, vegetable oil, brown sugar, toasted sesame seeds, chopped chinese cabbage (napa) or 2 cups savoy cabbage, chopped red radish, chopped cucumber, roasted salted sunflower seeds

rice vinegar, soy sauce, soy sauce, hoisin sauce, fresh ginger, grated, toasted sesame oil, boneless skinless chicken breasts, salt , to taste, pepper , to taste, head napa cabbage (shredded ) or 1/2 head chinese cabbage, red bell pepper, stemmed, seeded, and thinly sliced, scallion , thinly sliced on the diagonal, chow mein noodles

nuoc mam, water, rice wine vinegar, sake, birds eye peppers, crushed, quarter cup aziki (a sea vegetable - you may use any sea vegetable you like), dried shiitake mushrooms, mild vegetable oil, spring onions, trimmed and cut in very small dice, garlic, minced , green germ removed, carrots, trimmed, peeled and cut in very small dice, turnips, trimmed and peeled, cabbage leaves (preferably napa cabbage), minced, nuoc mam (fish sauce), eight 9-inch, dried rice wrappers, half cup fresh coriander leaves, lightly packed

rice vinegar, mirin (sweet rice wine), low-sodium soy sauce, ginger extract, canola oil, dark sesame oil, sliced napa (chinese ) or savoy cabbage, grated carrot, green onions, chopped, mint leaves, thinly sliced, freshly ground black pepper

napa cabbage, chopped, dried shiitake mushrooms, green onion, minced, cornstarch, cornstarch, fresh ginger, peeled and finely chopped, sugar, oyster sauce, white pepper, ground lean pork, ground chicken breast, egg white, gyoza skins, vegetable oil, water, fresh ginger, peeled and finely chopped, green onions, minced, dark soy sauce, low sodium soy sauce, chinese black vinegar or 3 tbsp balsamic vinegar, shaoxing wine (chinese cooking wine) or 2 tbsp dry sherry, chili paste with garlic, dark sesame oil

napa cabbage, cored and shredded, carrot , cut into matchsticks, sambal oelek (or other chili paste, to taste), extra firm tofu, soy sauce or 1/2 tsp tamari, water, seasoned rice vinegar, sesame oil, whole wheat pasta such as fettuccine, minced gingerroot, minced garlic, red bell pepper, thinly sliced, cremini mushrooms, sliced, soy sauce (or to taste) or 1 tbsp tamari (or to taste), sesame oil (or to taste)

napa cabbage, 1/2 inch shredded, dried red pepper flakes, fuji apple, shredded, mae ploy sweet chili sauce, marukan rice vinegar, hawaiian salt

napa cabbage (finely shredded ), snow peas (matchstick size strips), carrot (matchstick size strips), tuna steaks (or swordfish, or halibut , 1/2 inch thick about 6 oz. each), pepper (coarsly ground black), peanut oil (you may use a little more if necessary), ginger (use fresh cut in matchstick size strips), wonton wrappers (cut into matchstick size strips), tomatoes (sliced into thin wedges), soy sauce (this and the following ingredients are for the vinegrette), canola oil, rice wine vinegar, mirin (sweet rice cooking wine), lime juice (fresh ), sugar, ginger (grated ), sesame oil (oriental), garlic clove (crushed )

caraway seeds, fennel seeds, lamb loin, salt and freshly ground pepper, olive oil, shallots, finely sliced, dry red wine, chicken stock, whole grain mustard, dijon mustard, sliced fresh mint, braised napa cabbage with red wine vinegar and mint, recipe follows, yukon gold mashed potatoes with green garlic butter, recipe follows, napa cabbage, thinly sliced, red wine vinegar, honey, chicken stock, salt and freshly ground pepper, fresh mint, thinly sliced, yukon gold potatoes, peeled and quartered, heavy cream, green garlic butter , recipe follows, salt and freshly ground pepper, unsalted butter, slightly softened, garlic, finely chopped, chopped parsley, chopped cilantro, salt and freshly ground pepper

canola oil, red wine vinegar, minced garlic, minced fresh ginger, ramen noodles toasted, salt and ground pepper, head napa cabbage or green cabbage sliced 1/8 inch thick, head red cabbage sliced 1/8 inch thick, red onions thinly sliced, carrots shredded, cilantro leaves chopped, wonton skins, fried, spanish peanuts finely chopped

unsalted butter, louisiana jumbo lump crabmeat, seafood seasoning (recommended : chef paul prudhomme s seafood magic seasoning), worcestershire sauce (recommended : lea and perrins), blanched asparagus, sliced into 1/8-inch pieces, asparagus tips , 2 inches long, sliced lengthwise, salt, ground white pepper, lemon juice, extra-virgin olive oil, grated parmesan, fine french bread crumbs, louisiana oysters on the half shell, fine french ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 703 715 >bread crumbs, grated parmesan, melted unsalted butter, divided, ground paprika, diced yellow onion, minced shallots, bay leaf, whole-leaf dried tarragon leaves, salt, ground white pepper, ground cayenne pepper, crab stock, dijon mustard, whipping cream, sliced green onions, louisiana jumbo lump crabmeat, egg yolk, sliced green onions, salt, ground black pepper, white vinegar, vegetable oil, red wine vinegar, creole mustard (recommended : zatarain s), sweet paprika, minced fresh garlic, salt, dried whole-leaf oregano, granulated white sugar, olive oil, cucumbers, cracked louisiana crab claws, fresh jalapeno pepper, egg yolk, salt, granulated white sugar, lemon juice, creole mustard (recommended : zatarain s), dry mustard powder (recommended : coleman s), white vinegar, minced fresh garlic, vegetable oil, sliced napa cabbage, sliced red cabbage, grated carrot, sliced green onions, chopped flat leaf parsley, water, lemon, salt, peeled louisiana shrimp, unsalted butter, softened, shelled pistachios, salt, chopped lime zest, lime juice, drops hot pepper sauce (recommended : tabasco), louisiana drum fish fillets, about 1/2-inch thick, seafood seasoning (recommended : chef paul prudhomme s seafood magic seasoning), clarified butter, unsalted butter, peeled louisiana shrimp, shrimp stock