166 napa cabbage salad seeds Recipes

smooth peanut butter, rice wine vinegar, braggs liquid aminos (or tamari or soy sauce), brown rice syrup, sesame oil, fresh ginger, minced, red pepper flakes, crushed, napa cabbage, shredded, red bell pepper, thinly sliced, carrot, coarsely grated, green onions, thinly sliced, fresh cilantro (optional), sesame seeds, optional to garnish

coleslaw, sliced green onions, ramen noodles , save the seasoning packets for the dressing, sunflower seeds, almonds, butter, oil, cider vinegar, sugar, soy sauce, dry mustard

head napa cabbage, sliced thin, head romaine lettuce, sliced thin, red pepper, diced, green onions, chopped (white and green part ), chicken-flavored ramen noodles , save 1 of the seasoning packets and throw 1 away, onion, sesame seeds, melted butter, salad oil, red wine vinegar, sugar (can use substitute like splenda ), salt, garlic powder, pepper

olive oil, sugar, rice vinegar, salt, pepper, sesame seed oil, ramen noodles (shrimp flavored), green onion, chopped, almonds, sesame seeds, head napa cabbage, shredded

english cucumber (1 lb.), red red onion, sesame dressing, shredded napa cabbage (8 oz.), shredded red cabbage (8 oz.), sliced green onions, chopped fresh cilantro, roasted sesame seeds (see notes )

soy sauce, cider vinegar, sugar, oil, head napa cabbage , clean and chop, green onion, chop, sesame seeds, almonds, ramen noodles, oil

vegetable oil, white sugar, wine vinegar, soy sauce, raman noodles (without flavor packets), lightly crushed, almonds, sesame seeds, head napa cabbage, chopped, green onions, chopped

rice wine vinegar, olive oil, sesame oil, bottled thai peanut sauce, head napa cabbage, thinly sliced, shredded carrot, scallions, green and white parts thinly sliced, whole rotisserie chicken , cooled completely and shredded (about 4 cups), freshly ground black pepper, black sesame seeds, scallions, thinly sliced

loosely packed fresh cilantro leaves, fresh lime juice (about 3 limes), low-sodium soy sauce, thai fish sauce, honey, grated orange rind, garlic cloves, peeled, serrano chile, olive oil, beef tenderloin steaks, trimmed, black pepper, salt, shredded napa cabbage, grated, seeded, peeled cucumber, sliced green onions, chopped fresh basil, broccoli coleslaw, mandarin oranges in light syrup, drained

heads napa cabbage, green onions, butter (1 stick), sesame seeds, ramen noodles , crush in package (do not use seasoning), sliced almonds, oil, sugar, rice vinegar, soy sauce

head napa cabbage (chinese cabbage), green onions, chopped, ramen noodles, sesame seeds, almonds, sunflower seeds, oil, cider vinegar, sugar

ramen noodles, sesame seeds, almonds, butter, head napa cabbage (or 1 bag cole slaw), head purple cabbage sliced, scallions, sugar, oil, red wine vinegar, soy sauce

extra large shrimp, peeled and tails on, salt, pepper, vegetable oil (olive oil is too strong for this dish), apricot preserves (found in the jam and jelly section of your market), dijon mustard, curry powder, garlic, minced, head napa cabbage, shredded (cut in ribbons), scallions , rough chopped (white and green parts), water chestnuts (i buy the small can pre-sliced and then just do a rough chop), zucchini, lightly seeded and julienned, onion, cut in half and thin sliced, toasted slivered almonds, ramen noodles, crushed (seasoning packets not used), butter, vegetable oil (not olive oil), white vinegar, sugar, soy sauce, apricot preserves, rice (jasmine or basmati cooked in vegetable broth and garnished with scallions)

ginger root, grated, teriyaki sauce, flat iron steaks or tri tip steaks 1-inch thick, grill seasoning (recommended: montreal steak seasoning by mccormick ), vegetable oil, for drizzling plus 3 tbsp, sea scallops, toasted sesame seeds, chopped chives, salt and freshly ground black pepper, toasted sesame oil, napa cabbage chopped into 1 1/2-inch dice, red onion, quartered and thinly sliced, garlic, grated, seedless cucumber , cut into 1/4-inch sticks then 2 to 3-inch pieces, asian hot chili sauce or hot sauce, to your taste, rice wine vinegar, limes , zested and juiced, freshly chopped cilantro leaves

head napa cabbage, stalks bok choy, stalk celery, thinly sliced, apples, diced (i recommend a crisp, sweet-tart variety such as fuji or gala), pecans, coarsely broken, canola oil or 1/2 cup other light-flavored oil, balsamic vinegar, celery seed, fresh ginger, very finely minced, prepared brown mustard, salt (to taste), splenda sugar substitute

grated orange rind, fresh orange juice, mirin (sweet rice wine) or slightly sweet white wine (such as riesling), chopped fresh cilantro, minced peeled fresh ginger, rice vinegar, dark sesame oil, low-sodium soy sauce, salt, water, peeled fresh ginger, broccoli florets, sliced napa (chinese ) cabbage, sliced green onions, snow peas, trimmed and cut lengthwise into thin strips, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, sesame seeds, toasted, salt, black pepper

head (about 1 1/4 lb.) napa cabbage, head (about 10 oz.) radicchio or red cabbage, salad oil, garlic, minced, minced fresh ginger, fennel seed, soy sauce, chopped fresh cilantro, asian (toasted) sesame oil, black sesame seed (optional)

head napa cabbage, shredded, scallions, chopped, almonds, dry roasted sunflower seeds, sugar or 2 tbsp splenda blend for baking, salt, pepper, rice vinegar, salad oil, onion powder, garlic powder