198 nankhatai form Recipes

butter , for greasing the form, ready-made pie crust, flour , for dusting, firm apples, peeled and cored, lemon juice, butter, superfine sugar, granulated sugar, cold water, heavy cream

tapioca flour, sorghum flour (corn based), millet flour, brown rice flour, xanthan gum, salt, baking powder (also contains corn), brown sugar, egg yolks (i use egg replacer), olive oil or 3 tbsp coconut oil, rice milk, egg whites , beaten until stiff peaks form (i use egg replacer), real maple syrup , for serving

unbleached all-purpose flour, granulated sugar, table salt, unsalted butter, cold cut into 1/2 inch pieces, cream cheese, cut into 1/2 inch pieces (cold ), fresh lemon juice, ice water, granny smith apples (about 3 medium), mcintosh apples (about 3 medium), lemon juice , from 1 lemon, granulated sugar, granulated sugar, ground cinnamon, egg whites, beaten lightly

salted butter, cut into large pieces, graham crackers , pulsed in a food processor to form crumbs, chocolate chips, butterscotch chips, shredded coconut, pecans, coarsely chopped, sweetened condensed milk

cheddar cheese, shredded, bacon, cooked drained and chopped, mayonnaise, ketchup, red pepper sauce, lean ground beef , formed into 12 burgers

bacon , cut crosswise into thin strips, scallion (5 or 6), unsalted butter, divided, corn (form about 4 ears), boiling potato, peeled and cut into 1/2-inch cubes, clam juice, water, hard-shelled clams , well scrubbed, whole milk, heavy cream

chocolate graham cracker crumbs, melted butter, brown sugar, water , as needed to form crust, mascarpone cheese, softened, eggs, sugar, fresh lemon juice, lemon zest, vanilla extract, sour cream, sugar, strawberry (to garnish )

low-fat vanilla yogurt (preferably forme), rose water, gelatin, raspberry jelly (lite ), cherries (optional), fresh berries (optional)

unsalted butter, farina (the powder form, it should resemble fine cracked wheat or bulgur), sugar, water

carrots, peeled and sliced diagonally to form thin 2-inch ovals, salt, divided, water, ramps, bulbs washed and trimmed (white part only ), extra virgin olive oil, divided, honey mustard dressing (either store bought or your own recipe), prosciutto, thinly sliced, baby spinach leaves, fresh basil leaf, sliced very thin

roma tomatoes, spanish onions, olive oil, balsamic vinegar, salt and pepper, flour, butter, chopped and chilled, chilled water, extra butter, lemon rind, shredded, anchovy fillet

ground turkey , formed into a patty, salt & fresh ground pepper, extra virgin olive oil, onion, sliced, sliced mushrooms, frozen green pea, shredded swiss cheese

ready-made pie crust, apricots, halved and pitted, grand marnier, sugar, cornstarch, raspberries, apricot preserves

brown bread, tomato, onion, red capsicum, chili flakes, panir, salt, white pepper (powder form), mustard, oil, cheese, chili powder, water

goat cheese, mild, fresh parsley, minced, garlic clove, minced, prosciutto, thinly sliced , then halved to form 24 strips, each about 3 inches in length, olive oil, fresh lemon juice, ground black pepper

raisins, grated carrot, water, soft silken tofu (or 2 egg replacer equivalent), maple syrup, light oil, applesauce, cinnamon, allspice, salt, all-purpose flour, baking soda, chopped walnuts (optional)

leeks, white and light-green parts (about five), olive oil, salt (to taste), fresh ground black pepper, dry white wine, nutmeg, fresh grated, unsalted butter, sea scallops , trimmed of any tough bits, cut in half horizontally to form 12 round pieces, flour

lukewarm water (you can use cold water, but it will take the dough longer to rise. just don tsp use hot water or you m), granulated yeast (use any kind of yeast-instant, rapid rise, bread machine, active dry or cake yeast(1.3 oz), kosher salt (recommend morton s), unbleached all-purpose flour (recommend gold medal and pillsbury flour), cornmeal , for pizza peel, water, dried thyme leaves (optional), dried rosemary leaves (optional)