191568 nancy fitz broccoli cheese Recipes

frozen broccoli, thawed & cooked (chopped , you can use fresh broccoli, just cook accordingly), half-and-half cream, cheddar cheese, shredded (i prefer to use sharp or extra sharp), butter, flour, worcestershire sauce, water

cooked chicken, chopped, fresh broccoli, chopped or 1 cup frozen broccoli, red bell pepper, chopped, garlic clove, minced, cheddar cheese, shredded, mayonnaise, dried dill weed, salt, refrigerated crescent dinner rolls (see note ), egg white, lightly beaten (optional), almonds , slivered (optional)

chicken stuffing mix, cubed cooked chicken, frozen broccoli florets, thawed, condensed broccoli cheese soup, undiluted, shredded cheddar cheese

uncooked instant rice (minute rice is good), water, frozen cut broccoli in cheese sauce, thawed (i use green giant brand), grated parmesan cheese (or to taste), salt and black pepper, refrigerated crescent dinner rolls (pillsbury is good ), melted butter or 1 -2 tbsp margarine, grated parmesan cheese

chopped red onion, margarine, milk, cream cheese, softened, processed cheese, cubed, frozen chopped broccoli

chopped onion, garlic cloves, minced, fat-free low-sodium chicken broth, broccoli florets, low-fat milk, all-purpose flour, black pepper, light processed cheese, cubed (such as velveeta light)

eggs, cottage cheese (not fat free), cheddar cheese (not fat free or reduced fat), flour, salt, pepper, frozen chopped broccoli, thawed

chicken broth, water, half-and-half, kraft singles cheddar cheese, all-purpose flour, dried onion flakes, ground black pepper, broccoli florets (bite size), sheredded cheddar cheese, minced fresh parsley

olive oil, onion, chopped, ground red pepper (cayenne), broccoli, chopped ,including stems, chicken broth, shredded sharp cheddar cheese, shredded smoked gouda cheese, soft goat cheese

vegetable oil, red potatoes, sliced 1/4 inch thick, refrigerated cooked chicken strips, broccoli florets (fresh or frozen ), broccoli cheese soup, milk, garlic powder, parmesan cheese

broccoli with cheese sauce, broccoli florettes (4-6 oz.), heaping tbsp sour cream or creme fraiche, grated cheese (1 oz) (cheddar, swiss, muenster, anything that melts), salt and pepper

broccoli (10 oz package) cooked and drained, cubed cooked chicken, dry bread crumbs, melted butter, broccoli cheese soup, milk, shredded cheddar cheese

condensed broccoli cheese soup, undiluted, milk, original or cheddar french fried onions, divided, shredded cheddar cheese, divided, chopped cooked fresh broccoli

liquid egg substitute, skim milk, salt and pepper, broccoli (cut in small pieces, cooked and drained ), grated low-fat cheddar cheese or 3 oz low-fat monterey jack cheese or 3 oz low-fat swiss cheese, vegetable oil cooking spray

green giant frozen cut broccoli in cheese sauce, eggs, whipping cream, bacon , cooked crisp and crumbled, parmesan cheese, shredded cheddar cheese or 1 cup four-cheese mexican blend cheese, dried basil, black pepper, dried parsley flakes, flour, shredded sharp cheddar cheese, salt, shortening, ice water

warm water (110 degrees f/45 degrees cup), olive oil, salt, dried oregano, bread flour, active dry yeast, chopped frozen broccoli, thawed, garlic powder, olive oil, shredded provolone cheese, grated parmesan cheese, shredded mozzarella cheese, ricotta cheese, olive oil

broccoli, chopped, butter, flour, milk , 2, cottage cheese, low fat, egg whites, large, beaten, cheese , cheddar shredded, low fat, hot sauce (or to taste)

steamed broccoli, cheddar cheese, mayonnaise, milk, lemon, vinegar, cream of mushroom soup, cheese nips