49830 mustard vigrette garten barefoot contessa Recipes

mustard greens, chopped fine, butter, flour, milk, salt and pepper, to taste (optional)

mustard greens*, thick ribs removed, chopped, extra-virgin olive oil, kosher salt, pepper, melted unsalted butter, sheets thawed frozen filo dough, cut into 7 1/2-in. squares (to make 12), fontina cheese (preferably italian), shredded

fusilli (spiral), kosher salt, olive oil, ripe tomato, cut in medium dice, good black olives , such as kalamata, pitted and diced, fresh mozzarella cheese, cut in medium dice, sun-dried tomatoes packed in oil, drained and chopped, freshly grated parmesan cheese, basil leaves , cut in julienne, sun-dried tomatoes packed in oil, drained, red wine vinegar, olive oil, garlic clove, diced, capers, kosher salt, fresh ground black pepper

boiling potato, peeled and chopped into tiny cubes, onions, chopped, butter, salt, pepper, scallion, parsley

unsalted butter, at room temperature, sugar, extra large eggs, at room temperature, pure vanilla extract, almond extract, all-purpose flour, baking powder, baking soda, kosher salt, milk, sweetened flaked coconut, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, almond extract, sugar , sifted, sweetened flaked coconut

butter (1 1/2 sticks), grated parmesan cheese, all-purpose flour, kosher salt, chopped fresh thyme leave, fresh ground black pepper

unsalted butter, room temperature (3 sticks), granulated sugar (plus extra for sprinkling ), vanilla extract (i use 2 tsp vanilla bean paste), all-purpose flour, kosher salt

half-and-half, pumpkin puree, light brown sugar, lightly packed, kosher salt, ground cinnamon, ground nutmeg, extra-large egg yolks, unflavored gelatin, ripe bananas, finely mashed, orange zest, cold heavy cream, granulated sugar, cold heavy cream, granulated sugar, vanilla, orange zest (optional)

avocados, lemon juice, tabasco sauce, red onion, garlic clove, kosher salt, black pepper, tomato, diced

unsalted butter, sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking powder, baking soda, kosher salt, whole milk, shredded coconut, cream cheese, sugar , sifted

mustard greens (or collard greens), water, cornmeal, yellow, flour , all purpose, baking powder, salt, milk, warm

mustard greens, stems removed and leaves torn into 3-inch pieces, olive oil, divided, garlic cloves, finely minced, golden raisin, pitted kalamata olive, coarsely chopped, salt

mustard, garlic cloves, minced, balsamic vinegar, paprika, lemon juice, chicken breasts, halved

mustard ( any kind you like ), butter melted, minced onion, poppy seeds, worchestershire sauce, swiss cheese, loaves of french bread

mustard greens or collard greens, green cabbage, ham hocks, smoked (about 2 lb), water, salt, freshly ground black pepper, sugar, thyme leaves, idaho potatoes, peeled (about 2 lb)

mustard greens, cleaned, turnips, peeled and quartered, onion, chopped, vegetable oil, salt, sugar, pepper

chopped yellow onions (3 onions), olive oil, plus extra, olive oil , for chicken, minced garlic (2 cloves), red bell peppers, cored, seeded, and large-diced, yellow bell peppers, cored, seeded, and large-diced, chili powder, ground cumin, dried red pepper flakes, cayenne pepper, kosher salt, plus more for chicken, tomatoes , undrained (plum in puree suggested), minced fresh basil leaf, chicken breast halves, bone in, skin on, fresh ground black pepper